Basic Cream Cheese Frosting Best Recipes

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CREAM CHEESE FROSTING

2022-04-18



Cream Cheese Frosting image

Make and share this Cream Cheese Frosting recipe from Food.com.

Provided by Bev I Am

Categories     Dessert

Time 10m

Yield 1 cake

Number Of Ingredients 4

Ingredients:

  • 1 (8 ounce) package cream cheese, softened
  • 1/4 cup butter, softened
  • 3 cups confectioners' sugar
  • 1 teaspoon vanilla

Steps:

  • Beat cream cheese and butter in large mixer bowl at high speed until fluffy, about 1 minute.
  • Beat in Confectioner's sugar, 1 cup at a time (using more or less sugar depending on preferred consistency) , then continue beating until smooth.
  • Beat in vanilla.
  • Chill bowl of frosting in refrigerator, stirring often, until good spreading consistency.
  • Makes about 2 2/3 cups.

Nutrition Facts : Calories 2596.4, Fat 123.8, SaturatedFat 73, Cholesterol 371.9, Sodium 1142.1, Carbohydrate 369, Sugar 360, Protein 14

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