Bayheadcreamcheesespread Food

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20 EASY CREAM CHEESE APPETIZERS



20 Easy Cream Cheese Appetizers image

These cream cheese appetizers are rich, delicious, and creamy! From dips to bites to cheese-stuffed mushrooms, you really can't go wrong with cream cheese.

Provided by insanelygood

Categories     Appetizers     Recipe Roundup

Number Of Ingredients 20

Sweet and Spicy Cream Cheese Dip
Cranberry Cream Cheese Appetizer Bites
Canapes with Garlic Herb Cream Cheese and Avocado
Bacon Cream Cheese Bites
Million Dollar Cream Cheese Dip
Salami Cream Cheese Bites
Spinach Artichoke Dip
Cranberry Cream Cheese Dip
Everything Bagel Cucumber Cream Cheese Bites
Dill Pickle Dip
Hormel Chili Dip
Cream Cheese Ball
Cowboy Crack Dip
Jalapeno Cream Cheese Stuffed Mushrooms
Buffalo Chicken Dip
Jalapeno Popper Dip
Cream Cheese Stuffed Jalapeno Poppers
Seven-Layer Taco Dip
Clam Dip
Vegetable Cream Cheese Tortilla Roll-Ups

Steps:

  • Select your favorite recipe.
  • Organize all the required ingredients.
  • Prep a cream cheese appetizer in 30 minutes or less!

Nutrition Facts :

HERB CHEESE SPREAD



Herb Cheese Spread image

Provided by Patrick and Gina Neely : Food Network

Categories     appetizer

Time 10m

Yield 4 to 6 servings

Number Of Ingredients 8

4 tablespoons butter, at room temperature
4 tablespoons sour cream
16 ounces cream cheese, at room temperature
2 garlic cloves, minced
1 tablespoon basil, chopped
2 tablespoon chives, chopped
1 to 2 tablespoons minced fresh parsley leaves
Salt and freshly ground black pepper

Steps:

  • In a bowl add butter, sour cream, and cream cheese. Add the garlic and herbs and mix together well. Season, to taste, with salt and pepper. Place in refrigerator and allow to chill.

CREAM CHEESE SPREAD



Cream Cheese Spread image

This is a yummy spread that we use on bagels, but you can put it on anything. Simple and delicious. We found this recipe in a hotel in New Orleans.

Provided by HappyVal

Categories     Spreads

Time 3m

Yield 12 serving(s)

Number Of Ingredients 3

16 ounces cream cheese (softened)
1 package ranch dressing mix
1 teaspoon paprika

Steps:

  • Combine all three ingredients.
  • Keep stored in a sealed container in the fridge for up to 2 weeks.
  • (if it lasts that long).

Nutrition Facts : Calories 132.4, Fat 13.2, SaturatedFat 8.3, Cholesterol 41.6, Sodium 112, Carbohydrate 1.1, Fiber 0.1, Sugar 0.1, Protein 2.9

GREEK-STYLE CREAM CHEESE



Greek-Style Cream Cheese image

Provided by Katie Lee Biegel

Categories     condiment

Time 5m

Yield 1 1/2 cups

Number Of Ingredients 5

One 8-ounce block cream cheese, at room temperature
3 ounces feta, crumbled (about 1/2 cup)
1 teaspoon lemon zest
1 teaspoon dried oregano
1/2 teaspoon freshly cracked black pepper

Steps:

  • In a medium bowl, mix the cream cheese with feta, zest, oregano and pepper until smooth. Transfer to a serving dish and refrigerate until ready to use.

BAY HEAD CREAM CHEESE SPREAD



Bay Head Cream Cheese Spread image

20

Categories     Appetizers     Cheese and Eggs     Cheese     Indian     Curry     Duck

Time 5m

Yield 1

Number Of Ingredients 8

cream cheese
garlic powder
curry powder
duck sauce
cream cheese
garlic powder
curry powder
duck sauce

Steps:

  • Soften cheese and add flavorings to taste. Mound in a serving dish and cover generously with duck sauce. Serve with crackers.

Nutrition Facts :

CHEESE & CHIVE SPREAD



Cheese & chive spread image

Try this savoury mix on crackers, in sandwiches or spread on toast and grill

Provided by Sara Buenfeld

Categories     Condiment

Time 5m

Number Of Ingredients 4

300g pack red leicester (or vegetarian alternative), grated
140g light mayonnaise
2-3 tsp English mustard
15g pack chive , snipped

Steps:

  • Simply mix everything together, then press into a bowl.

Nutrition Facts : Calories 272 calories, Fat 24 grams fat, SaturatedFat 12 grams saturated fat, Carbohydrate 2 grams carbohydrates, Sugar 1 grams sugar, Protein 13 grams protein, Sodium 1.6 milligram of sodium

FRENCH-STYLE CREAM CHEESE SPREAD



French-Style Cream Cheese Spread image

Make and share this French-Style Cream Cheese Spread recipe from Food.com.

Provided by Chef at Heart

Categories     Spreads

Time 12h15m

Yield 8-10 serving(s)

Number Of Ingredients 11

1 (8 ounce) package soft cream cheese
1/4 cup butter or 1/4 cup margarine, soft
1 garlic clove, minced
1 tablespoon parsley, snipped
1 tablespoon water
2 teaspoons white wine vinegar
1 teaspoon Worcestershire sauce
1 teaspoon herbes de provence, crushed
1/4 teaspoon seasoning salt
fresh thyme (optional)
cracker, assorted

Steps:

  • In a medium bowl, stir together the cream cheese, butter or margarine, garlic, parsley, water, vinegar, Worcestershire sauce, Herbes de Provence, and seasoning salt.
  • Cover and refrigerate overnight.
  • To serve, garnish with fresh thyme, if desired. Serve with crackers.

Nutrition Facts : Calories 151, Fat 15.7, SaturatedFat 9.9, Cholesterol 46.4, Sodium 132.1, Carbohydrate 1.1, Sugar 0.1, Protein 2.2

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