Bisquick Heart Smart Cheese Garlic Biscuits Food

CHEESE-GARLIC BISCUITS (LIGHTER RECIPE)

Steps:

• Heat oven to 450°F.
• Mix Bisquick mix, milk, cheese and garlic powder to make a soft dough. Beat vigorously 30 seconds. Drop dough by 10 to 12 spoonfuls onto ungreased cookie sheet.
• Bake 8 to 10 minutes or until golden brown. Spray warm biscuits with cooking spray before removing from cookie sheet. Serve warm.

BISQUICKS CHEESE GARLIC BISCUITS

Steps:

• 1. Preheat over to 450.
• 2. Mix baking mix, milk, and cheese together, until soft dough forms. Beat vigorously 30 seconds.
• 3. Mix butter and garlic powder, brush over warm bisquits before serving.

BISQUICK HEART SMART® CHEESE-GARLIC BISCUITS W. W. POINTS PLUS 3 RECIPE - (4.2/5)

Steps:

• Heat oven to 450°F. In small bowl, stir Bisquick® mix, milk, cheese and garlic powder to make a soft dough. Drop dough by 5 spoonfuls onto ungreased cookie sheet. Bake about 8 minutes or until golden brown. Spray warm biscuits with cooking spray before removing from cookie sheet. Serve warm. Nutrition Information: 1 Serving (1 Biscuit)Calories 100(Calories from Fat 15),Total Fat 2g(Saturated Fat 0g,Trans Fat 0g),Cholesterol 0mg;Sodium 260mg;Total Carbohydrate 17g(Dietary Fiber 0g,Sugars 3g),Protein 4g;Percent Daily Value*:Exchanges:1 Starch;0 Fruit;0 Other Carbohydrate;0 Skim Milk;0 Low-Fat Milk;0 Milk;0 Vegetable;0 Very Lean Meat;0 Lean Meat;0 High-Fat Meat;1/2 Fat;Carbohydrate Choices:1;*Percent Daily Values are based on a 2,000 calorie diet

CHEDDAR BAY BISCUITS (WEIGHT WATCHERS)

Steps:

• 1. Preheat oven to 450 degrees.
• 2. Stir together the biscuit mix, cheddar cheese, and milk until a soft dough forms. Beat with a wooden spoon for about 30 seconds.
• 3. Spoon onto a greased cookie sheet. Smooth down the tops to prevent hard points from forming.
• 4. Bake for 8 - 10 minutes until the tops are brown
• 5. While the biscuits are baking, melt the butter in a pan and stir in the garlic powder.
• 6. Once the biscuits are done, brush the butter on the tops, sprinkle with parsley flakes, and serve hot.

THREE CHEESE GARLIC BISCUITS

Steps:

• Combine dry ingredients.
• Stir in milk.
• Place round spoonfuls of dough onto a baking sheet and flatten to 1/2-inch thickness with your hand.
• Bake at 450 degrees for 8-10 minutes.

CHEESE-GARLIC BISCUITS

Steps:

• Heat oven to 450F.
• Mix Bisquick mix, milk, cheese and garlic powder to make a soft dough. Beat vigorously 30 seconds. Drop dough by 10 to 12 spoonfuls onto ungreased cookie sheet.
• Bake 8 to 10 minutes or until golden brown. Spray warm biscuits with cooking spray before removing from cookie sheet. Serve warm.

CHEESE-GARLIC BISCUITS

Steps:

• Heat oven to 450 degrees F.
• Stir Bisquick mix, milk and cheese until soft dough forms. Drop dough by 9 spoonfuls onto ungreased cookie sheet.
• Bake 8 to 10 minutes or until golden brown. Stir together butter and garlic powder; brush over warm biscuits.

REDUCED FAT CHEESE GARLIC BISCUITS

Steps:

• In small bowl, stir baking mix, milk, cheese, and garlic powder to make a soft dough.
• Drop dough by 5 spoonfuls onto ungreased cookie sheet.
• Bake at 450* for about 8 minutes or until golden brown. If desired, spray warm biscuits with butter-flavored nonstick cooking spray before removing from cookie sheet.

BISQUICK™ HEART SMART™ CHEESE-GARLIC BISCUITS

Steps:

• Heat oven to 450°F.
• In small bowl, stir Bisquick® mix, milk, cheese and garlic powder to make a soft dough. Drop dough by 5 spoonfuls onto ungreased cookie sheet.
• Bake about 8 minutes or until golden brown. Spray warm biscuits with cooking spray before removing from cookie sheet. Serve warm.