PORK CHOPS WITH BLACKBERRY PORT SAUCE
I love pork chops. I love fruit with pork chops. The most common fruit accompaniment for pork is apple, but I wanted to try something a little different. I considered apricots (I love them too), but thought they are too sweet. After reading a number of different recipes, I settled on blackberries. They are tart and, I thought, would pair well with a sweet port to make the sauce.
Provided by Scott Koeneman
Categories Main Dish Recipes Pork Pork Chop Recipes Pan Fried
Time 30m
Yield 6
Number Of Ingredients 13
Steps:
- Season the pork chops on both sides with salt and pepper. Heat 1 teaspoon of olive oil in a skillet over medium-high heat, and pan fry the chops until they are lightly browned and no longer pink in the center, 2 to 3 minutes per side. An instant-read thermometer inserted into the center should read at least 145 degrees F (63 degrees C). Set the chops aside.
- Heat 1 more teaspoon of olive oil in the skillet, and cook and stir the shallots and thyme until the shallots start to become translucent, about 1 minute. Pour in the port wine, blackberry juice, chicken broth, and balsamic vinegar. Bring the mixture to a boil, scraping off and dissolving any brown flavor bits from the skillet into the sauce. Cook until reduced by a third, about 5 minutes. Mix cornstarch and water into a paste, and stir into the sauce. Cook until thickened, stirring constantly, about 1 minute. Reduce heat to low, and stir in the blackberries. Simmer until berries are hot.
- Return the chops to the skillet, and turn to coat with sauce. Serve hot, topped with sauce.
Nutrition Facts : Calories 202.9 calories, Carbohydrate 9.6 g, Cholesterol 39.2 mg, Fat 9.3 g, Fiber 2.7 g, Protein 15.7 g, SaturatedFat 2.9 g, Sodium 346.9 mg, Sugar 3.7 g
VENISON WITH BLACKBERRY WINE SAUCE
A yummy way to spice up venison loin or steaks. Good with any red meat.
Provided by Web Spinner
Categories Meat and Poultry Recipes Game Meats Venison
Time 40m
Yield 4
Number Of Ingredients 9
Steps:
- Heat shallots, garlic, blackberry jam, and red wine in a saucepan over medium-high heat. Simmer until reduced to 1/2 cup of liquid, about 15 minutes. Strain liquid through a fine mesh sieve and set aside. Heat the beef broth in a separate skillet over medium-high heat until reduced by half, 15 to 20 minutes. Whisk the two reduced sauces together, and stir in the butter. Season with salt and pepper.
- Heat a skillet over medium-high heat. Cook the venison steaks until they are beginning to firm, and are hot and slightly pink in the center, 3 to 4 minutes per side. An instant-read thermometer inserted into the center should read at least 145 degrees F (65 degrees C). Serve the steaks with the sauce and a few fresh blackberries.
Nutrition Facts : Calories 358.5 calories, Carbohydrate 14.6 g, Cholesterol 166.4 mg, Fat 7.7 g, Fiber 0.9 g, Protein 44.3 g, SaturatedFat 3.7 g, Sodium 122.1 mg, Sugar 11 g
BLACKBERRY PORT WINE SAUCE
This sauce can be served with grilled steak, duck or as a glaze over a pork roast. Blueberries or cherries can be substituted for the blackberries. I found this recipe in the Chicago Tribune Good Eating section.
Provided by Hey Jude
Categories Sauces
Time 30m
Yield 3/4 cup
Number Of Ingredients 7
Steps:
- Heat blackberries, port, broth, shallot and honey to boiling in a medium saucepan.
- Reduce heat to medium; cook, stirring occasionally, until reduced to about 1 1/2 cups, about 25 minutes.
- Remove from heat.
- Place mixture into a chinois (or a strainer with fine mesh) fitted over a medium saucepan.
- Force mixture through the chinois with wooden spoon, pressing well to remove all blackberry seeds.
- Stir butter and salt into sauce.
Nutrition Facts : Calories 1004.2, Fat 37.2, SaturatedFat 19.5, Cholesterol 86.9, Sodium 6050, Carbohydrate 73.7, Fiber 10.2, Sugar 41.5, Protein 18.7
ELK CHOP IN BLACKBERRY PORT SAUCE
Provided by Food Network
Yield 2 servings
Number Of Ingredients 7
Steps:
- In a very hot pan add the oil then the chops, brown evenly on one side, turn over and place in a preheated oven (500 degrees) approximately 6 to 8 minutes or until medium rare. Remove from the oven, place on high heat, remove the chops, add the shallots and the berries, saute slightly add the port and let reduce by half, then add the sauce and the sugar season with a little salt if necessary, sauce should be a little thin, serve sauce on the side.
PORT WINE SAUCE
Make and share this Port Wine Sauce recipe from Food.com.
Provided by Jen T
Categories Sauces
Time 10m
Yield 1 cup, 2-4 serving(s)
Number Of Ingredients 6
Steps:
- In a small pan or saucepan heat butter over medium heat and saute the onion and garlic until tender.
- Stir in the cream and Port and heat gently.
- Pour over cooked chicken.
- Sprinkle with finely chopped parsley if desired.
Nutrition Facts : Calories 347.4, Fat 24.3, SaturatedFat 15.2, Cholesterol 81.6, Sodium 68.7, Carbohydrate 16.4, Fiber 0.8, Sugar 7, Protein 2.2
More about "blackberryportwinesauce food"
45 BLACKBERRY RECIPES BURSTING WITH JUICY FLAVOR - TASTE OF …
From tasteofhome.com
BLACKBERRY WINE RECIPE HOW TO MAKE BLACKBERRY WINE
From lowcostliving.co.uk
BLACKBERRY FARM | WINE & FOOD
From blackberryfarm.com
HOMEMADE BLACKBERRY WINE RECIPE – THE BEST YOU’LL …
From wineladybird.com
DEEP SOUTH DISH: BLACKBERRY PRESERVES
From deepsouthdish.com
APPALACHIAN BLACKBERRY WINE RECIPE - THE SPRUCE EATS
From thespruceeats.com
BLACKBERRY AND RED WINE SAUCE RECIPE - THE SPRUCE EATS
From thespruceeats.com
Ratings 6Calories 95 per servingCategory Dinner, Entree, Sauce
BLACKBERRY SAUCE RECIPE | EATINGWELL
From eatingwell.com
4/5 (1)Total Time 1 hrCategory Healthy Blackberry RecipesCalories 34 per serving
BLACKBERRY-WINE SAUCE RECIPE | MYRECIPES
From myrecipes.com
Servings 1
BLACKBERRY PORT SAUCE - TONY'S MEATS & MARKET
From tonysmarket.com
BLACKBERRY PRESERVES | MIDWEST LIVING
From midwestliving.com
BLACKBERRY WINE - KEYSTONE HOMEBREW SUPPLY
From keystonehomebrew.com
DUCK BREAST WITH PORT WINE BLACKBERRY SAUCE RECIPE
From recipezazz.com
DUCK BREAST WITH PORT WINE BLACKBERRY SAUCE RECIPE
From recipezazz.com
BLACKBERRY PORT WINE JAM | ALL THAT COOKING
From allthatcooking.com
HOW TO MAKE... BLACKBERRY WINE RECIPE – BREWBITZ
From brewbitz.com
BLACKBERRY PORT WINE – NORTHEAST WINEMAKING
From northeastwinemaking.com
HOW TO FIND THE BEST BLACKBERRY WINE (WITH 2021 PICKS!)
From vinodelvida.com
BLACKBERRY WINE RECIPE | BOSAGRAPE WINERY & BREW SUPPLIES
From bosagrape.com
BLACKBERRY WINE RECIPES - HOMEBREWIT.COM / QUALITY WINE AND …
From homebrewit.com
HOW TO MAKE BLACKBERRY WINE AND WHISKY | LIFE AND STYLE | THE …
From theguardian.com
PORK CHOPS WITH BLACKBERRY PORT SAUCE — THE REDHEAD BAKER
From theredheadbaker.com
WHAT ARE THE HEALTH BENEFITS OF BLACKBERRY WINE? - HEALTHFULLY
From healthfully.com
RESTAURANT QUALITY PORT WINE SAUCE RECIPE FOR HOME COOKS
From reluctantgourmet.com
BLACKBERRY WINE RECIPE
From winemakersdepot.com
BLACKBERRY WINE - WIKIPEDIA
From en.wikipedia.org
HOMEMADE SEEDLESS BLACKBERRY PRESERVES - INSIDE BRUCREW LIFE
From insidebrucrewlife.com
BLACKBERRY FARM | WINE
From blackberryfarm.com
RECIPES WITH BLACKBERRIES | TASTE OF HOME
From tasteofhome.com
PORK CHOPS WITH BLACKBERRY PORT SAUCE - FOOD GARDENING NETWORK
From foodgardening.mequoda.com
STARTED BLACKBERRY PORT WINE……. - REFLECTIVE ARTISAN
From meditativesewing.com
BLACKBERRY REDUCTION SAUCE RECIPE - THERESCIPES.INFO
From therecipes.info
SUMMER SALMON WITH BLACKBERRY-WINE SAUCE | SAVEUR
From saveur.com
BLUEBERRY PORT - BREWERS DIRECT INC - THE WINE SPECIALIST
From brewersdirect.com
BLACKBERRY WINE RECIPE - JUICY, FULL BODIED RED
From homebrewanswers.com
PORK TENDERLOIN WITH BLACKBERRY WINE SAUCE - A FOODCENTRIC LIFE
From afoodcentriclife.com
THE BEST HOMEMADE BLACKBERRY PRESERVES RECIPE - DELISHABLY
From delishably.com
HOW TO MAKE BLACKBERRY WINE (WITH PICTURES) - WIKIHOW
From wikihow.com
BLACKBERRY PORT - HOME DISTILLER
From homedistiller.org
EASY HOMEMADE BLACKBERRY SAUCE ⋆ REAL HOUSEMOMS
From realhousemoms.com
BLACKBERRY WINE SAUCE RECIPE, WHATS COOKING AMERICA
From whatscookingamerica.net
BLACKBERRY SAUCE RECIPE | BON APPéTIT
From bonappetit.com
DUCK BREASTS WITH BLACKBERRY-PORT SAUCE RECIPE | MYRECIPES
From myrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love