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Grand Champion Peach Jam

I make this jam when freestone peaches are available because the entire jam making process is much easier and quicker when the stone slides out of the...

Author: mary winecoff

Classic Date Bars

Author: Susan Richardson

Apple and Sausage Stuffing

This delicious stuffing is similar to a savory bread pudding. It's best baked alongside, rather than inside, the bird.

Asian Steak and Noodle Salad

Author: Melissa Roberts-Matar

Baby Greens, Pear, Walnut, and Blue Cheese Salad

An easy Baby Greens Salad recipe

Greek Lemon Rice Soup

Make and share this Greek Lemon-Rice Soup recipe from Food.com.

Author: Dancer

Ginger Peach Jam (no pectin needed)

Another fantastic recipe from my upstairs neighbor, who likes to raid my fruit trees, and always gives me the wonderful things she makes with that fruit....

Author: Mirj2338

Cranberry/Orange Relish

Wonderful for Thanksgiving or Christmas to serve with your turkey! This is another one of my mother-in-law's recipes that my husband must have for the...

Author: Teresa Mackey

Blueberry Lemon Corn Muffins

This recipe can be prepared in 45 minutes or less.

Waldorf Salad

This simple apple salad got its name from the luxurious Waldorf-Astoria Hotel in New York. Invented in 1896 not by a chef but by the maître d'hôtel Oscar...

Chinese Peanut Sauce

Try this as a raw dip or for lightly steamed veggies, or as a dressing for cold cooked noodles. You may thin this sauce to your liking.

Author: Sharon123

Goat Cheese Stuffed Figs Wrapped in Bacon

This is another of the recipes that disappeared so quickly that I didn't get to take a photo of them....they are that good!! They have a little bit of...

Author: SkinnyMinnie

Tuna ( Prickly Pear Cactus Fruit ) Jelly

A gorgeously colored, flavorful jelly. This recipe does not double well. It also calls for liquid pectin, but powdered seems to jell a little better. While...

Author: Molly53

Applesauce Spice Muffins

A quick and easy recipe for Applesauce Spice Muffins

Frosted Grapes

These are so wonderful. Made with flavored gelatin mix, these grapes make a simple yet elegant treat. Serve in a pretty glass bowl at a party. Instant...

Author: CookBakeGrill

Grilled Eggplant with Spicy Peanut Sauce

Here's a great grilled dish for vegetarians-serve with Chicken Satay, recipe #55782 for your meat loving friends and family and everyones happy!

Author: Diana Adcock

Strawberries Romanoff

Author: Wayne Brachman

Aguas Frescas (Mexican Fruit Coolers)

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Author: Eddie Hernandez

Fruit Salad Dressing

This sweet and tangy Fruit Salad Dressing is the perfect way to top off your fruit salad. Add this delicious dressing to make your fruit salad taste better!...

Author: Katie Clark

Canned Spiced Tomato Jam

My Husband loves this Jam. He puts it on his waffles in the morning. I think its a great fall taste. Try it on your thumb print cookies or any dessert...

Author: swtsecrt

Blood Orange, Beet, and Fennel Salad

Our fresh take on the classic Moroccan salad pairs shaved fennel and red onion with assorted beets and oranges for color contrast.

Author: Bon Appétit Test Kitchen

Bourbon (or Rum) Raisins

VelvetineNut asked me to post this--it's hardly a recipe and the quantities listed are estimates. The result is wonderful--plump juicy raisins that add...

Author: Chef Kate

Peach Pineapple Jam

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Author: QueenJellyBean

Arugula and Roasted Pear Salad

Arugula and pears flourish during the cooler late-autumn weather. Put them together for a great balance of sweet and piquant. The arugula is lightly dressed...

Author: Ellen Ecker Ogden

Freezer Apricot Jam

Make and share this Freezer Apricot Jam recipe from Food.com.

Author: Dancer

Smoked Almonds

These taste like the real smokehouse almonds you buy in the store for a huge price. I made these last Christmas for a bazaar and just found the recipe...

Author: Sandy Kay

Old Fashioned Apple Crisp

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Author: Land O'Lakes

Apple Raspberry Crisp

Author: Lisa Zwirn

Italian Almond Cookies

Author: Tracey Seaman

Stuffed Cucumber Cups

An easy to make and fun to serve party finger food. This creamy blue cheese and walnut mixture can also be used to stuff celery and cherry tomatoes.

Author: Lorac

Pears Poached in Red Wine, Cardamom and Orange

A quick and easy recipe for Pears Poached in Red Wine.

Yellow Pear Tomato Preserves

Make and share this Yellow Pear Tomato Preserves recipe from Food.com.

Author: Mysterygirl

Mango Salad

It really is very beautiful to look at, not to mention eat! Perfect with Indonesian and Thai dishes.

Author: Pippy

Cranberry, Apple, and Walnut Conserve

Adding the cranberries in three stages, along with crumbled nuts, results in a wonderful conserve with layers of texture and flavor. The turbinado sugar...