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Roasted Potatoes and Shallots

Author: Ruth Cousineau

Chocolate Zucchini Cake

Zucchini keeps the cake moist while a scattering of chocolate chips and chopped walnuts add texture and dimension.

Author: Bon Appétit Test Kitchen

Three Bean Vegetarian Chili

Hearty, meatless chili with plenty of veggies.

Author: ChefBillT

Crisp Fried Eggplant

An easy Crisp Fried Eggplant that can be prepared in 45 minutes or less.

Nonna's Biscotti

Author: Toni Oltranti

Quick Pasta Sauce

This is a quick and easy recipe.

Author: LIAROSE

Slow Cooker Mediterranean Lentil Stew

This is an excellent slow cooker recipe... Mix ingredients and let cook. Delicious! Spiced with cumin and coriander and flavored with tomato paste, this...

Author: CookingForDummies

Really Creamy Fettuccine Alfredo

...

Author: AMETHYST

Asparagus Salad with Sweet Balsamic Vinegar

Asparagus Salad with Sweet Balsamic Vinegar - Boiling the vinegar concentrates and sweetens it, so the dressing doesn't require as much oil to balance...

Layered Apple Pie With Phyllo Crust

It's all about the layers and ruffles in this dramatic seasonal pie.

Author: Anna Stockwell

Perfect Grilled Tofu

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Author: benandbirdy

Zucchini Dill Pickles

Author: Kevin West

Sweet and Nutty Moroccan Couscous

I've simplified this recipe for Couscous Mesfouf without losing any of its deliciously complex flavor. Prepare all the mix-ins ahead of time and it takes...

Author: Christina S.

Old Fashioned Scalloped Potatoes

An easy recipe for Old-Fashioned Scalloped Potatoes, made with softened onions, an easy roux, and thinly sliced potatoes.

Pasta with Roasted Cauliflower and Parmesan

Cauliflower and whole garlic cloves roasted with Parmesan and bread crumbs make this a healthier than most comfort food.

Author: Rosemary Felle

Lemon Lemon Loaf

Sometimes simplicity speaks volumes. Our lemon loaf recipe is very straightforward. We do not add poppy seeds, pecans, or any other extraneous ingredient....

Author: Matt Lewis

Spinach Pie

Yummy!

Author: Sandy

Our Favorite Banana Bread

The Epicurious test kitchen baked up the most popular versions of banana bread on our site to discover what we like (or didn't like) about each one. Then...

Author: Rhoda Boone

Simple Candied Orange Peel

It takes a day or two for the peel to dry, so plan ahead perfect Candied Orange Peels

Author: Damon Lee Fowler

Cucumber, Tomato and Feta Salad

This classic refreshing salad pairs perfectly with grilled lamb .

Author: Bon Appétit Test Kitchen

Classic Glazed Doughnuts

Author: Lara Ferroni

Shortbread Cookies

An easy Shortbread Cookies recipe

Author: Jessica Strand

Lemon Tart

There are different ways to make a lemon tart. At Bouchon, the French Laundry, and Per Se, we use a sabayon method, in which the eggs are first cooked...

Greek Orzo with Feta

This recipe has easy ingredients and is a great light lunch or dinner! Enjoy!

Author: lauryn

Kolacky

Author: Barbara Grunes

Béarnaise Sauce

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Author: Jean Touitou

Classic Omelette

Classic French Omelette

Thai Curry Tofu

Curried tofu made with coconut milk.

Author: Shelita

Penne Pasta with Peppers

This excellent and easy recipe can be topped with fresh basil and Parmesan cheese to add some extra zest. Enjoy with some garlic bread for a light meal,...

Author: Donna Lasater

Minty Pea Soup

Author: Melissa Hamilton

Pasta Salad with Tomatoes and Corn

This simple salad makes use of two summer favorites: fresh ripe corn and perfect plum tomatoes.

Author: Katie Morford

Gazpacho

An easy Gazpacho recipe

Author: David Kamen

Red Lentil Dal

An easy Red Lentil Dal recipe. This traditional Indian dish is usually served with basmati rice or Indian bread.

Bread Pudding with Spiced Rum Sauce

Bread Pudding with Spiced Rum Sauce "During a visit to Biloxi, Mississippi, I had dinner at The Seafood Buffet in the Grand Casino," Brenda Hill of Ann...

Strawberry Napoleons

Author: David Wells

Beet and Carrot Salad

You can make this raw, root vegetable slaw up to four days before you plan to eat it.

Author: Magdalena Wszelaki

Chocolate Mayonnaise Cake

Author: Matt Lewis

Sour Cherry Crumble

Author: Daniel Humm

Vegetarian Meatloaf

For those vegetarians who miss the taste of meatloaf, here is a tasty vegetarian version that matches the flavor.

Author: RAINSINGER

Grilled Corn with Herb Butter

This well-seasoned butter will douse each ear of corn with flavor as it melts.

Author: Chris Morocco

Vegetarian Three Bean Chili

Achieve all the flavors of slow-simmered chili in just 30 minutes with the help of a few pantry staples.

Author: Rhoda Boone

Lemon Dill Sauce

This sauce would also taste great served with a variety of fish, as well as sautéed scallops, shrimp or lobster.

Mango, Berry & Banana Smoothie

Tasty, and healthy, too: Coconut water is high in potassium and other electrolytes. And Flaxseeds are a good source of beneficial omega-3s.

Author: Janet Taylor McCracken

Roasted Garlic

A Simple Roasted Garlic recipe

Zucchini Basil Soup

Author: Shelley Wiseman