Chili Lemon Butter Best Recipes

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LEMON-BUTTER SAUCE WITH CHILES

2020-06-08



Lemon-Butter Sauce with Chiles image

Provided by Food Network Kitchen

Time 5m

Yield 4 servings

Number Of Ingredients 0

Ingredients:

Steps:

  • Cook 1 thinly sliced chile de arbol in 1/4 cup olive oil in a pot over medium heat until toasted, 2 to 3 minutes. Add the grated zest of 1 lemon, the juice of 2 lemons and 6 tablespoons butter and stir until melted. Toss with 12 ounces cooked linguine, adding up to 1 cup pasta-cooking water to loosen the sauce. Stir in 1/2 cup grated parmesan and season with salt. Top with 1 more crumbled chile de arbol.

CHILI-LEMON BUTTER

2002-04-14



Chili-Lemon Butter image

Make and share this Chili-Lemon Butter recipe from Food.com.

Provided by Millereg

Categories     Fruit

Time 20m

Yield 9 1/2 ounces, approximately, 12 serving(s)

Number Of Ingredients 4

Ingredients:

  • 12 tablespoons butter
  • 3 tablespoons freshly squeezed lemon juice
  • 3 tablespoons jalapeno peppers, seeded,or not,according to taste and finely minced
  • 3 teaspoons lemons, rind of, finely grated

Steps:

  • Mix ingredients in small bowl until well blended.
  • Store refrigerated.
  • Experiment- use it to replace part or all of the butter called for in recipes!

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