Chocolate Chocolate Chip Cookies Food

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CHOCOLATE CHIP COOKIES



Chocolate Chip Cookies image

This is such an easy chocolate chip cookie. No special equipment, no creaming -- a perfect cookie to do with kids. We love how versatile this dough is, too. It makes an awesome rocky road bar cookie.

Provided by Food Network Kitchen

Categories     dessert

Time 1h5m

Yield 30 cookies

Number Of Ingredients 9

1/2 cup (1 stick) unsalted butter
3/4 cup packed dark brown sugar
3/4 cup sugar
2 large eggs
1 teaspoon pure vanilla extract
1 (12-ounce) bag semisweet chocolate chips, or chunks
2 1/4 cups all-purpose flour
3/4 teaspoon baking soda
1 teaspoon fine salt

Steps:

  • Evenly position 2 racks in the middle of the oven and preheat to 375 degrees F. (on convection setting if you have it.) Line 2 baking sheets with parchment paper or silicone sheets. (If you only have 1 baking sheet, let it cool completely between batches.)
  • Put the butter in a microwave safe bowl, cover and microwave on medium power until melted. (Alternatively melt in a small saucepan.) Cool slightly. Whisk the sugars, eggs, butter and vanilla in a large bowl until smooth.
  • Whisk the flour, baking soda and salt in another bowl. Stir the dry ingredients into the wet ingredients with a wooden spoon; take care not to over mix. Stir in the chocolate chips or chunks.
  • Scoop heaping tablespoons of the dough onto the prepared pans. Wet hands slightly and roll the dough into balls. Space the cookies about 2-inches apart on the pans. Bake, until golden, but still soft in the center, 12 to 16 minutes, depending on how chewy or crunchy you like your cookies. Transfer hot cookies with a spatula to a rack to cool. Serve.
  • Store cookies in a tightly sealed container for up to 5 days.
  • For a Rocky Road Bar:
  • Lightly butter a 9 by 13-inch baking pan. Make the batter as per cookie recipe and fold in 1 cup chopped walnuts along with the chocolate chips. Spread batter in prepared pan. Bake until the edges are light brown and the batter sets, about 45 minutes. Cool slightly and cover surface with 4 cups marshmallows and 1 cup chocolate chips. Broil at least 8 inches from the heat until marshmallows turn golden brown, about 2 minutes. (Keep an eye on the marshmallows, and turn the pan frequently--they go from golden to char in a wink.) Cool, cut and serve.

CHEWY CHOCOLATE CHOCOLATE-CHIP COOKIES



Chewy Chocolate Chocolate-Chip Cookies image

As soon as these cookies come out of the oven, pour a glass of ice-cold milk, and give yourself permission to eat a couple. The anti-oxidants in the double dose of chocolate will be good for you! If you leave these in the oven too long--no problem, call them "Crispy Choco Chocolate Chip Cookies." No one will complain!

Provided by Debber

Categories     Drop Cookies

Time 22m

Yield 4-5 dozen

Number Of Ingredients 10

1/2 cup butter, softened
1 cup sugar
1/2 cup brown sugar, packed
2 eggs
1 teaspoon vanilla
2 cups flour
1/3 cup cocoa
1 teaspoon baking soda
1/2 teaspoon salt
1 1/2 cups chocolate chips

Steps:

  • Preheat oven to 350. Lightly grease two cookie sheets.
  • Cream butter and sugars until well-blended and very light.
  • Add eggs and vanilla; beat well.
  • In a separate bowl, stir dry ingredients, then add (gradually) to butter mixture. Mix well.
  • Add chocolate chips.
  • Drop by rounded teaspoons to greased cookie sheet, about 2 inches apart.
  • Bake 7-9 minutes for softer, chewy cookie; 9-11 minutes for a crunchier version.
  • VARIATION: Try other flavors of chips like caramel, butterscotch, raspberry, white chocolate, mini-chips.

CHOCOLATE CHOCOLATE CHIP COOKIES II



Chocolate Chocolate Chip Cookies II image

You can add macadamia nuts or any other nuts for that matter. Delicious!!

Provided by Berit Locatelli

Categories     Desserts     Cookies     Drop Cookie Recipes

Time 1h

Yield 12

Number Of Ingredients 9

2 cups all-purpose flour
½ cup cocoa powder
1 teaspoon baking soda
1 cup softened butter
¾ cup white sugar
¾ cup packed brown sugar
2 eggs
1 teaspoon vanilla extract
2 cups semisweet chocolate chips

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Whisk together the flour, cocoa powder, and baking soda.
  • Beat the butter, white sugar, and brown sugar with an electric mixer in a large bowl until smooth. Beat in one egg until completely incorporated. Beat in the last egg along with the vanilla. Mix in the flour mixture until just incorporated. Fold in the chocolate chips; mixing just enough to evenly combine. Drop by heaped teaspoonfuls onto ungreased baking sheets.
  • Bake in the preheated oven until the edges are golden, 9 to 12 minutes. Allow the cookies to cool on the baking sheet for 1 minute before removing to a wire rack to cool completely.

Nutrition Facts : Calories 467.1 calories, Carbohydrate 61.6 g, Cholesterol 71.7 mg, Fat 25.2 g, Fiber 3.3 g, Protein 5.2 g, SaturatedFat 15.3 g, Sodium 233.6 mg, Sugar 41.3 g

CHOCOLATE CHOCOLATE WHITE CHOCOLATE CHIP COOKIES



Chocolate Chocolate White Chocolate Chip Cookies image

Provided by Ree Drummond : Food Network

Categories     dessert

Time 30m

Yield 30 cookies

Number Of Ingredients 10

2 1/2 sticks butter, softened
2 cups sugar
2 eggs
2 1/2 teaspoons vanilla
2 cups all-purpose flour
3/4 cup cocoa
1 teaspoon baking soda
1/4 teaspoon salt
2 cups white chocolate chips, or more to taste
1 1/2 cups semisweet chocolate chips

Steps:

  • Preheat the oven to 350 degrees F.
  • Using a mixer, cream the butter and sugar until fluffy, scraping the sides once. Add the eggs, one at a time, mixing after each addition. Mix in the vanilla.
  • Sift together the flour, cocoa, baking soda and salt, and then add in batches to the mixer, mixing until just combined after each addition. Gently blend in the white chocolate and chocolate chips.
  • Using a cookie scoop, add 1 tablespoon portions to a baking sheet. Bake until the cookies are done but still soft and chewy, about 8 minutes.
  • Let cool on a baking rack. Yummy!

WHITE CHOCOLATE, CHOCOLATE COOKIES



White Chocolate, Chocolate Cookies image

The reverse Chocolate Chip cookie. Rich dark chocolate with white chocolate chips.

Provided by Amy

Categories     Desserts     Cookies     Drop Cookie Recipes

Time 35m

Yield 36

Number Of Ingredients 8

1 cup unsalted butter
1 cup white sugar
¾ cup packed brown sugar
2 eggs
1 ¼ cups unsweetened cocoa powder
1 ¾ cups all-purpose flour
2 teaspoons baking soda
2 cups white chocolate chips

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
  • In a large bowl, cream together the butter, brown sugar and white sugar until light and fluffy. Add the eggs one at a time, beating well with each addition. Combine the cocoa, flour, and baking soda, gradually stir into the creamed mixture. Finally, fold in white chocolate chips. Drop by rounded spoonfuls onto the prepared cookie sheets.
  • Bake for 8 to 10 minutes in the preheated oven, until puffy but still soft. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.

Nutrition Facts : Calories 173.4 calories, Carbohydrate 22 g, Cholesterol 26 mg, Fat 9.4 g, Fiber 1.2 g, Protein 2.3 g, SaturatedFat 5.7 g, Sodium 87.1 mg, Sugar 15.7 g

CHOCOLATE CHOCOLATE CHIP COOKIES



Chocolate Chocolate Chip Cookies image

Make and share this Chocolate Chocolate Chip Cookies recipe from Food.com.

Provided by tunasushi

Categories     Drop Cookies

Time 15m

Yield 55 cookies, 55 serving(s)

Number Of Ingredients 10

1 cup butter
3/4 cup firmly packed brown sugar
3/4 cup sugar
1 teaspoon vanilla
1 teaspoon baking soda
1/2 teaspoon salt
2 1/4 cups flour
1/3 cup cocoa
2 large eggs
2 cups chocolate chips

Steps:

  • Preheat oven to 375°.
  • Cream butter, sugars and vanilla until fluffy.
  • Add eggs and mix well.
  • In another bowl, mix baking soda, salt, cocoa and flour well.
  • Add the flour mixture into the butter mixture gradually and mix well.
  • Stir in chocolate chips.
  • Drop by tablespoons onto a cookie sheet and bake for 8-10 minutes. Remove from the oven and let the cookies remain on the cookie sheets for about 3 minutes and then transfer them to a wire rack to cool.

WORLD'S BEST CHOCOLATE CHIP COOKIES



World's Best Chocolate Chip Cookies image

There's not much to say...the name says it all. These are better than Toll House in our book. I make these every Christmas and it is my standard Chocolate Chip Cookie.

Provided by Karen..

Categories     Dessert

Time 27m

Yield 6 dozen cookies, 72 serving(s)

Number Of Ingredients 10

3/4 cup white sugar
1 cup brown sugar
1 cup butter, softened
1 tablespoon vanilla
2 large eggs, slightly beaten
3 cups all-purpose flour
3/4 teaspoon baking soda
3/4 teaspoon salt
3 cups semi-sweet chocolate chips
1 cup walnuts, chopped or 1 cup pecans

Steps:

  • Preheat oven to 350 degrees.
  • Cream sugars and butter.
  • Add vanilla and eggs and mix well.
  • Combine dry ingredients together and gradually add to creamed mixture.
  • Stir in chips and nuts.
  • Roll into 1 1/4" balls and place on non-stick cookie sheets, about 2" apart.
  • Bake for 10 to 12 minutes.

CHOCOLATE CHOCOLATE CHIP COOKIES I



Chocolate Chocolate Chip Cookies I image

These cookies are great...you get a double dose of chocolate! My kids love them.

Provided by KATHY

Categories     Desserts     Cookies     Drop Cookie Recipes

Time 45m

Yield 48

Number Of Ingredients 10

1 cup butter, softened
1 ½ cups white sugar
2 eggs
2 teaspoons vanilla extract
2 cups all-purpose flour
⅔ cup cocoa powder
¾ teaspoon baking soda
¼ teaspoon salt
2 cups semisweet chocolate chips
½ cup chopped walnuts

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • In large bowl, beat butter, sugar, eggs, and vanilla until light and fluffy. Combine the flour, cocoa, baking soda, and salt; stir into the butter mixture until well blended. Mix in the chocolate chips and walnuts. Drop by rounded teaspoonfuls onto ungreased cookie sheets.
  • Bake for 8 to 10 minutes in the preheated oven, or just until set. Cool slightly on the cookie sheets before transferring to wire racks to cool completely.

Nutrition Facts : Calories 124.7 calories, Carbohydrate 15.5 g, Cholesterol 17.9 mg, Fat 7.1 g, Fiber 1 g, Protein 1.5 g, SaturatedFat 3.9 g, Sodium 63.1 mg, Sugar 10.2 g

CHOCOLATE CHIP COOKIES



Chocolate Chip Cookies image

a fantastic cookie recipe, these delicious cookies are almost cakes, with a lovely soft texture that melts in your mouth, you will have the adults and children coming back for more!!!

Provided by cazandjay

Time 25m

Yield Makes Cookies

Number Of Ingredients 8

200g softened butter
300g soft brown sugar
2 tsp vanilla extract
2 eggs
300g self raising flour
80g cocoa powder
1 tsp baking powder
300g choc chips

Steps:

  • preheat oven to 180 c/ gas 4
  • cream butter and sugar until light and fluffy, then beat in vanilla extract and eggs
  • in a separate bowl sift flour, cocoa and baking powder together
  • add flour mix to the creamed mix in stages( a third at a time) mix well. fold in choc chips until just combined.
  • spoon a tablespoon of the mixture on to a baking tray and just let it drop off the spoon, repeat until you have used up all the cookie mixture.
  • bake in preheated oven for 12 minutes, when you remove the cookies from the oven they will still be soft, leave to cool completely on the baking tray, where they will continue to cook slightly,when completely cold move to a cooling rack. then enjoy Mmmmmmmm.

BEST CHOCOLATE CHIP COOKIES



Best Chocolate Chip Cookies image

Crisp edges, chewy middles.

Provided by Dora

Categories     Desserts     Cookies     Drop Cookie Recipes

Time 1h

Yield 24

Number Of Ingredients 11

1 cup butter, softened
1 cup white sugar
1 cup packed brown sugar
2 eggs
2 teaspoons vanilla extract
1 teaspoon baking soda
2 teaspoons hot water
½ teaspoon salt
3 cups all-purpose flour
2 cups semisweet chocolate chips
1 cup chopped walnuts

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Cream together the butter, white sugar, and brown sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla. Dissolve baking soda in hot water. Add to batter along with salt. Stir in flour, chocolate chips, and nuts. Drop by large spoonfuls onto ungreased pans.
  • Bake for about 10 minutes in the preheated oven, or until edges are nicely browned.

Nutrition Facts : Calories 297.8 calories, Carbohydrate 38.9 g, Cholesterol 35.8 mg, Fat 15.6 g, Fiber 1.6 g, Protein 3.6 g, SaturatedFat 7.8 g, Sodium 165.8 mg, Sugar 25.1 g

CHEWY DOUBLE CHOCOLATE CHIP COOKIES



Chewy Double Chocolate Chip Cookies image

I got this recipe from my best friend, and we sat down and ate quite a few. You can not stop at one, they are very chocolaty and additive. YUMMY!

Provided by Tweety Grams

Categories     Drop Cookies

Time 34m

Yield 24-48 cookies

Number Of Ingredients 9

1 1/8 cups butter (2 sticks and 2 tablespoons as shown on wrapping)
2 cups sugar
2 large eggs
2 teaspoons vanilla
2 cups flour
3/4 cup cocoa
1 teaspoon baking soda
1/2 teaspoon salt
2 cups chocolate chips

Steps:

  • Cream together the butter, sugar, then add the eggs and vanilla.
  • Blend in the cocoa and add baking soda, salt and blend well.
  • Add the flour into the creamed mixture and fold in the chocolate chips.
  • Bake at 350° for 8-9 minutes.

CHOCOLATE CHOCOLATE CHIP COOKIES



Chocolate Chocolate Chip Cookies image

I make the dough up for these and scoop them out onto a parchment lined baking sheet and freeze them for 30 minutes. Then place the balls in a freezer bag. My husband bakes them up a couple at a time when he wants a chocolate fix.

Provided by ddav0962

Categories     Dessert

Time 18m

Yield 40 cookies, 20 serving(s)

Number Of Ingredients 12

2 1/4 cups all-purpose flour
1/4 cup cocoa powder
1 teaspoon salt
1 teaspoon baking soda
3/4 cup brown sugar, firmly packed
3/4 cup granulated sugar
1/2 cup butter (1 stick)
1/2 cup Crisco shortening
1 teaspoon vanilla
2 eggs
1 (12 ounce) package chocolate chips (whatever you like)
1 cup nuts, my hubby does not like them so I never use (optional)

Steps:

  • Combine flour, cocoa powder, salt and baking soda in a bowl and set aside.
  • Combine brown sugar, white sugar, softened butter, Crisco shortening and vanilla.
  • Beat until creamy. (I use my stand mixer-it's much easier).
  • Add eggs and beat.
  • Add dry ingredients and mix well.
  • Stir in your chocolate chips and nuts (if using) at this point.
  • Using small cookie scooper, scoop balls out onto parchment lined baking sheet.
  • Put baking sheet in freezer for 30 minutes.
  • At this point you can put all the balls in a freezer bag for later use.
  • When you want to make some cookies, pre-heat oven or good toaster oven to 375°. Bake 8-10 minutes. I go 8 in my oven so they stay soft and gooey.
  • Let cool 2 minutes on pan, then cool on rack.

Nutrition Facts : Calories 289.2, Fat 15.6, SaturatedFat 7.5, Cholesterol 33.4, Sodium 224.5, Carbohydrate 37.6, Fiber 1.7, Sugar 24.8, Protein 3.1

CHOCOLATE CHOCOLATE CHIP COOKIES



Chocolate Chocolate Chip Cookies image

Provided by Food Network Kitchen

Categories     dessert

Time 30m

Yield 36 cookies

Number Of Ingredients 11

2 1/4 cups flour
1 teaspoon salt
1 teaspoon baking soda
2 sticks butter, softened
1 cup granulated sugar
1 cup packed brown sugar
2 large eggs, beaten
1 tablespoon vanilla
1/2 cup unsweetened cocoa
2 cups chocolate chips, 2 Hershey's chocolate bars, chopped or M&M'S
1 cup chopped walnuts (optional)

Steps:

  • Preheat oven to 375 degrees. In a bowl stir together flour, salt, and baking soda. In another large bowl stir together butter, both sugars, eggs, vanilla and cocoa. Gradually stir flour mixture into butter mixture and mix until combined. Stir chocolate chips and walnuts, if using, and stir to distribute evenly.
  • For cookies: Drop dough by tablespoonfuls onto greased baking sheets and bake about 10 minutes. Cool on a baking rack.
  • For bars: Pat dough into a greased 9 inch square baking pan and bake 20 to 25 minutes. Cut into squares when cooled

EASY CHOCOLATE CHIP COOKIES



Easy Chocolate Chip Cookies image

Quick and Easy Chocolate Chip recipe (just like Millies)!!

Provided by tori_collins123

Time 20m

Yield Makes Cookies

Number Of Ingredients 0

Steps:

  • Pre-heat oven to 200oc
  • Place butter and sugar in large bowl and mix well
  • add the egg and vanilla essence and mix again
  • sieve in flour and salt to mix and combine well.
  • Cut the chocolate, but not to finely and add. Mix together then roll balls of mixture to about 2cm by 2cm and place on a baking tray with baking parchment on. Be careful not to put the cookies too close together.
  • Place in preheated oven for 7-10 minutes. Repeat until all cookies are cooked.
  • I use different kinds of chocolate and add nuts. For double chocolate cookies simply replace 50g flour with 75g chocolate powder.

CRISPY-CAKEY CHOCOLATE CHIP COOKIES



Crispy-Cakey Chocolate Chip Cookies image

Provided by Food Network Kitchen

Categories     dessert

Time 1h

Yield about 36 cookies

Number Of Ingredients 9

2 1/4 cups all-purpose flour
1 1/4 teaspoons salt
3/4 teaspoon baking soda
2 sticks unsalted butter, softened
3/4 cup packed light brown sugar
3/4 cup granulated sugar
2 large eggs, at room temperature
2 teaspoons vanilla extract
2 cups semisweet chocolate chips

Steps:

  • Whisk the flour, salt and baking soda in a large bowl.
  • Beat the butter, brown sugar and granulated sugar in a bowl with a mixer on medium speed until light and fluffy, about 5 minutes (use the paddle attachment for a stand mixer). Beat in the eggs one at a time, then beat in the vanilla. Reduce the mixer speed to low, add the flour mixture and beat until combined. Stir in the chocolate chips by hand. Press plastic wrap directly onto the surface of the dough and refrigerate at least 1 hour or preferably overnight.
  • Preheat the oven to 425 degrees F. Line 2 baking sheets with parchment paper. Drop scant tablespoonfuls of dough onto the prepared baking sheets, about 2 inches apart. Bake until golden brown around the edges but still light in the center, about 8 minutes. Remove from the oven and let cool 10 minutes on the baking sheets, then transfer to racks to cool completely.

CHOCOLATE CHOCOLATE COOKIES



Chocolate Chocolate Cookies image

Provided by Food Network

Categories     dessert

Time 1h37m

Yield 5 dozen

Number Of Ingredients 10

1 pound bittersweet chocolate, chopped
2 ounces unsalted butter
1 cup sugar
4 eggs
1 teaspoon vanilla extract
Pinch salt
1/2 cup all-purpose flour
1/4 tablespoon baking powder
1 pound white chocolate, roughly chopped
1/2 pound whole skinned hazelnuts, see Cook's Note*

Steps:

  • Preheat the oven to 325 degrees F.
  • In a double boiler over simmering water, melt the bittersweet chocolate and butter stirring constantly. In a large mixing bowl, whisk together the sugar, eggs, vanilla extract, and salt. In a separate bowl, sift together the flour and baking powder. Combine the chocolate, flour, and egg mixtures together. Stir in the white chocolate and hazelnuts.
  • Rest the dough in the refrigerator until it begins to set up but is still soft enough to spoon out.
  • Using 2 spoons, drop 1 tablespoon portions of dough 2 inches apart on a parchment paper-lined sheet pan. Bake for 12 minutes. Cool on the sheet pan for 10 minutes, then transfer to a wire rack to cool completely.

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  • In a large bowl or stand mixer, beat the butter until light and fluffy, 2 minutes or so, scraping the edges.Add the white and brown sugar and beat 1 more minute, scraping bottom and sides.Add 2/3 cup (4 oz) dark chocolate (chop it with a knife if you aren't using chips) to a small bowl.
  • Let it sit for 1 minute, then stir until it is completely smooth. (See photos) Beat the chocolate into the dough.Add eggs and vanilla and beat well, scraping the edges and bottom of the bowl.


CHOCOLATE CHIP OATMEAL COOKIES - FOOD WITH FEELING
Instructions. Preheat oven to 350 degrees F and line a cookie sheet with parchment paper. Whisk together the oats, flour, powder, and soda in a bowl and set aside. In a stand …
From foodwithfeeling.com
Reviews 1
Calories 223 per serving
Category Cookies
  • In a stand mixer with the paddle attachment, beat the butter and both sugars together until light and fluffy.
  • Add in the dry ingredients and beat until combined with the butter and sugars – dough will be crumbly.


CHERRY CHOCOLATE CHIP COOKIES | COOKIES | THE BEST BLOG ...
Cherry Chocolate Chip Cookies. The classic flavor pairing of cherries and chocolate gets a decadent twist with these irresistible cookies. The fun shade of pink these cookies boast makes them fun for Valentine’s Day, Christmas, and other celebrations, too.. Full of cherries and chocolate, serve these cookies for dessert after dinner, as an after-school …
From thebestblogrecipes.com
5/5 (1)
Total Time 35 mins
Category Cookies, Dessert
Calories 132 per serving


DOUBLE CHOCOLATE CHIP COOKIES | DESSERT | THE BEST BLOG ...
Double Chocolate Chip Cookies. Decadent and rich, double chocolate chip cookies are a deliciously sweet treat for anyone who loves chocolate. Make a batch for an afternoon treat or to share with friends. Packed with chocolate goodness, double chocolate chip cookies are made with both cocoa powder and chocolate chips. Similar to your classic …
From thebestblogrecipes.com
5/5 (2)
Total Time 1 hr 24 mins
Category Cookies, Dessert
Calories 188 per serving


WHITE CHOCOLATE CHIP COOKIES WITH CINNAMON - THE FOOD ...
Instructions. Preheat the oven to 350 degrees and prepare a few baking sheets with parchment paper, or line with a silicone mat. Make the dough. In a large bowl or stand mixer, beat 1/2 cup + 1/3 cup butter for 2 minutes until smooth, scraping the sides and bottom a …
From thefoodcharlatan.com
5/5 (7)
Total Time 32 mins
Category Dessert
Calories 259 per serving


HEALTHY CHOCOLATE CHIP COOKIES - EATING BIRD FOOD
Preheat oven to 350°F and line a baking sheet with parchment paper or silicone baking mat. In a medium mixing bowl combine the flour, baking soda and sea salt. In a large mixing bowl whisk together the coconut oil, yogurt, coconut sugar, vanilla and egg. Add the dry ingredients to the wet and stir until combined.
From eatingbirdfood.com
5/5 (5)
Total Time 20 mins
Category Cookies, Dessert
Calories 129 per serving


CHOCOLATE, CHOCOLATE-CHIP COOKIES - FOOD NETWORK
1) Whisk the flour, baking powder, salt, bicarbonate of soda, and cloves together in a medium bowl. Melt the butter in a saucepan over medium heat. Remove pan from the heat, and add the dark chocolate, set aside until melted. 2) Whisk the eggs, yolk, brown sugar, and vanilla together in a medium bowl then slowly whisk in melted chocolate mixture.
From foodnetwork.co.uk
Cuisine American
Servings 24


CHOCOLATE CHIP COOKIE RECIPES - BBC GOOD FOOD
Easy chocolate biscuits. A star rating of 4.6 out of 5. 134 ratings. Try this basic recipe for fail-safe biscuits every time. Make a batch of chocolate chip cookies, or adapt it to include nuts, fruit or your favourite sweets. See more …
From bbcgoodfood.com


PEANUT BUTTER OATMEAL CHOCOLATE CHIP COOKIES | DOUGH-EYED ...
Apr 10, 2016 - Hey guys! It’s Sunday, and today should always be a day of cookies (pies, cakes, and other misc. baked goods acceptable). Today I’m sharing a recipe for peanut butter oatmeal chocolate chip cookies, because why settle for just oatmeal, or just peanut butter, or just chocolate chip you guys? Why NOT have all three? Lit…
From pinterest.com


HOW TO BAKE CHOCOLATE CHIP COOKIES - COOKNIVE
The Ultimate Visual Guide To What Happens To Your Cookies When You Make Ingredient Chang Easy Delicious Recipes Cookies Recipes Chocolate Chip Ultimate Cookies . They werent too cake-like and they werent thin and greasy they were the perfect in-between cookie. How to bake chocolate chip cookies. Gift the Warmth of Tates Bake Shop Craft …
From cooknive.com


CHOCOLATE CHIP COOKIE RECIPES | ALLRECIPES
a close up view of a pile of best ever chocolate chip cookies with one broken in half. Save. Best Chocolate Chip Cookies . Rating: 4.5 stars 17379 . Crisp edges, chewy middles, and so, so easy to make. Try this wildly-popular chocolate chip cookie recipe for yourself. By Bev. Best Big, Fat, Chewy Chocolate Chip Cookie . Save. Best Big, Fat, Chewy Chocolate Chip Cookie . …
From allrecipes.com


CRUMBL TRIPLE CHOCOLATE CHIP COOKIES - SALT & BAKER
Preheat oven to 350°F. Line a baking sheet with parchment paper or a silicon baking mat, set aside. Using a stand mixer fitted with a paddle attachment cream the butter, brown sugar, and sugar on medium speed for 1-2 minutes. Add the eggs, corn syrup, and vanilla extract and mix until combined.
From saltandbaker.com


AMAZON BEST SELLERS: BEST CHOCOLATE-CHIP COOKIES
Enjoy Life Foods Crunchy Cookies, Nut Free Cookies, Soy Free, Dairy Free, Gluten Free, Non GMO, Vegan Chocolate Chip Cookies, 6 Boxes, 6.3 Ounce (Pack of 6) 4.5 out of 5 stars 380 20 offers from $22.98
From amazon.com


SALTED CARAMEL CHOCOLATE CHIP COOKIES RECIPE: THIS IS THE ...
Sweet caramel sauce, brown sugar, vanilla, chocolate chips and a touch of sea salt come together to create the perfect chocolate chip cookie recipe. You will not be able to stop sticking your hand into the cookie jar with this one! You can use whatever chocolate chips you prefer, but keep in mind that with caramel, the cookie is on the sweet side.
From 30seconds.com


10 BEST CHOCOLATE CHIP COOKIES RECIPES | YUMMLY
The Best Chocolate Chip Cookies Recipes on Yummly | Double Chocolate Chip Cookies, Bacon Chocolate Chip Cookies, Gluten-free Chocolate Chip Cookies
From yummly.com


BEST EVER CHOCOLATECHIP COOKIES - ALL INFORMATION ABOUT ...
Best Ever Chocolate Chip Cookies Recipe - Food.com trend www.food.com. 1 teaspoon salt 2 teaspoons vanilla 2 eggs 2 cups chocolate chips DIRECTIONS Mix flour, soda and salt in a bowl; set aside. Cream together margarine and sugars. Beat eggs into sugar mixture. Add vanilla. Beat until fluffy. Add the dry ingredients. Add chocolate chips. Drop onto ungreased cookie sheet …
From therecipes.info


17 CHOCOLATE CHIP COOKIE RECIPES IDEAS IN 2022 | COOKIE ...
Jan 18, 2022 - Explore Leah Dean's board "Chocolate chip cookie recipes" on Pinterest. See more ideas about cookie recipes, chip cookies, cookies recipes chocolate chip.
From pinterest.co.uk


CHOCOLATE CHIP COOKIES RECIPES
2019-01-11 · Keyword: easiest chocolate chip cookie recipe, easy chocolate chip cookies, homemade chocolate chip cookies. Print Rate Pin. 4.95 from 632 votes. Ingredients ½ cup butter ½ cup granulated sugar ¼ cup brown sugar (packed) 2 teaspoons vanilla extract 1 large egg 1 ¾ cups all-purpose flour¹ ½ teaspoon baking soda ½ teaspoon kosher salt 2 1 cup …
From tfrecipes.com


CHOCOLATE CHIP COOKIES - FOOD & WINE
Chewy, crumbly and often crispy too, chocolate chip cookies are an obsession of first-time bakers and experts. But the perfect and seemingly obvious combination of …
From foodandwine.com


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