BEST LEMONADE RECIPE (& 15 VARIATIONS!)
Here's how to make the best lemonade recipe you'll taste from real lemons! Using real citrus gives the best flavor. See above for variations like pink lemonade, sparkling, and more!
Provided by Sonja Overhiser
Categories Drink
Time 10m
Yield 8
Number Of Ingredients 5
Steps:
- Juice the lemons.
- Add the sugar and 1 cup warm water to a large pitcher and stir until it is dissolved.
- Add 6 cups cold water and lemon juice. Add ice and serve.
CITRUS LEMONADE
"This lemonade is a wonderful thirst quencher for a picnic or after a hot day of yard work or sports activities. It's my family's favorite," says Tracie Loyd of Powell, Tennessee.
Provided by Taste of Home
Time 10m
Yield 12 servings.
Number Of Ingredients 4
Steps:
- In a large saucepan, heat water and sugar until sugar is dissolved, stirring occasionally. Cool. Transfer to a large pitcher or container; stir in concentrates. Chill. Serve in chilled glasses.
Nutrition Facts : Calories 161 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 2mg sodium, Carbohydrate 41g carbohydrate (38g sugars, Fiber 0 fiber), Protein 1g protein.
CITRUS LEMONADE
So simple, so refreshing. What more do you need?
Provided by Valerie Kelly
Categories Drinks Recipes Lemonade Recipes
Time 20m
Yield 12
Number Of Ingredients 7
Steps:
- Pour the sugar, lemon juice, lime juice, and orange juice into a gallon-sized container; stir until the sugar has dissolved. Serve over ice with a slice of lime if desired.
Nutrition Facts : Calories 106.7 calories, Carbohydrate 30.2 g, Fat 0.2 g, Fiber 3.9 g, Protein 1.2 g, Sodium 8.8 mg, Sugar 22.4 g
CITRUS SWEET LEMONADE
This is my dad's favorite juice to make. My dad's lemon tree has been around since before I can remember and he used to always buy oranges in order to make this drink almost every night. I don't know why I waited until now to finally ask him for the recipe. But here it is! Sometimes my dad mixes it up by adding some lime juice. Update: Just a note to myself for future experiments. There is a restaurant here called Tucano's that makes Brazilian Lemonade (lime lemonade). I learned a while ago from a former waitress that the secret ingredient is sweetened condensed milk. So in the future I'll try adding some. (They also offer flavors like Raspberry, Guava, Mango, Pineapple and Strawberry Brazilian Lemonade, so you might want to try other flavors in place of the orange.)
Provided by Sabia
Categories Beverages
Time 10m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Juice the oranges, the lemons and the lime and pour the juice into a pitcher.
- Add sugar and add water until the pitcher is full to make a 2 quart drink.
- Stir and serve with crushed ice.
CITRUS LEMONADE
Very refreshing on a hot day! I got the recipe off the internet somewhere -- original poster, please take credit!!!
Provided by Lvs2Cook
Categories Beverages
Time 10m
Yield 1 gallon
Number Of Ingredients 5
Steps:
- Squeeze the juice from the lemons, limes, and oranges; pour into a gallon container.
- Add water and sugar; mix well.
- Serve on ice with additional fruit slices, if desired.
- Store in refrigerator.
Nutrition Facts : Calories 1574.1, Fat 2.5, SaturatedFat 0.3, Sodium 75.2, Carbohydrate 436, Fiber 40.4, Sugar 353.2, Protein 12
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BEST HOMEMADE LEMONADE RECIPE - DELICIOUS MEETS HEALTHY
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Ratings 14Total Time 10 minsCategory DrinksCalories 182 per serving
- Wash lemons thoroughly with soap or vegetable spray, and warm water. Roll lemons firmly on a hard surface until they become soft. This will help them to release their juice.
- Slice the lemons. Mash the lemon slices and the sugar in a large bowl, using a potato masher or a wooden spoon, until the sugar is dissolved. If you have time you can chill the mashed lemons and sugar mixture in the fridge for about 30 minutes. This will help the sugar and the lemon juices to combine and for better flavor.
- Strain the sugar-lemon mixture into a glass measuring cup, and measure 2 cups. If you have less than 2 cups, juice some more lemon juice.
- Add the 2 cups lemon-sugar mixture to a pitcher and add 8 cups water. Stir the lemonade, taste it to make sure it's not too sweet for you. Add more water if necessary.
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