Copycat Little Caesars Breadsticks Food

LITTLE CAESARS CRAZY BREAD

Steps:

• Place 1/2 cup of warm water and yeast in a medium bowl and whisk together briefly. Allow the yeast enough time to bubble up and become active. This should take a few minutes. If the yeast is inactive, you may need to replace the yeast and try again.
• Add room temperature water and oil to the yeast mixture, and stir to combine.
• Place the flour and salt in a food processor, and pulse to combine.
• Add the yeast mixture through the tube of the food processor and process. The dough will form into a ball. Process until the dough is smooth and elastic.
• Place the dough in a bowl that has been sprayed with non-stick spray, and cover with plastic wrap. Let the dough rise until doubled in size, up to 2 hours.
• Preheat the oven to 375°F.
• Gently pat out the dough on a floured surface into a rectangular shape.
• Cut the dough into two equal portions down the middle. Then make about 8 cuts horizontally across the dough.
• Roll each portion of dough into a breadstick.
• Spray a baking sheet with non-stick spray and place the dough strips onto the baking sheet.
• Bake for about 18 minutes or until the breadsticks become golden.
• Mix the melted butter and the garlic salt.
• Brush the garlic sauce over the breadsticks and sprinkle Parmesan cheese on top.

COPYCAT LITTLE CAESARS CRAZY BREAD RECIPE

Steps:

• In the bowl of a stand mixer, add sugar, yeast, and water. Stir to combine.
• Let sit for 5 minutes to see if bubbles arise, indicating yeast is living.
• Add oil, salt, and flour. Using the dough hook attachment, mix to combine.
• Once roughly combined, allow dough hook to knead for 5 minutes.
• After 5 minutes, remove from stand mixer and place in a large greased bowl.
• Rest at room temperature for 1 hour.
• Preheat oven to 400 degrees Fahrenheit. Using your hands, gently press down dough on parchment-lined baking sheet.
• Cut the dough into strips about 1 inch thick.
• Separate every other strip and place on a second parchment-lined baking sheet.
• Allow dough to rest for 10 minutes.
• Bake both baking sheets for 15 minutes.
• Melt butter in the microwave and stir in garlic powder.
• Remove breadsticks from oven.
• Brush with garlic butter. Sprinkle with Parmesan.
• Serve and enjoy.

COPYCAT LITTLE CAESARS BREADSTICKS

Steps:

• Preheat oven to 425 degrees.
• Open box of breadsticks; discard garlic sauce.
• Lightly grease a cookie sheet.
• Unroll breadsticks across pre-made perforation so that you have 2 even sets of 5 breadsticks.
• Place both sets of breadsticks flat on cookie sheet and bake for 6-8 minutes, or until the top turns a light golden brown.
• Meanwhile, melt the butter in a microwave-safe bowl.
• Add the garlic powder and stir until dissolved.
• You might want a little more or a little less garlic, depending on your tastes.
• Remove breadsticks from oven.
• With a spoon, coat the breadsticks with the garlic-butter mixture.
• Use as much, or as little, as you like for your preference.
• I used the entire mixture.
• Sprinkle the grated Parmesan cheese over the breadsticks as desired.

ALMOST-FAMOUS BREADSTICKS (OLIVE GARDEN COPYCAT)

Steps:

• Make the dough: Place 1/4 cup warm water in the bowl of a mixer; sprinkle in the yeast and set aside until foamy, about 5 minutes. Add the flour, butter, sugar, fine salt and 1 1/4 cups plus 2 tablespoons warm water; mix with the paddle attachment until a slightly sticky dough forms, 5 minutes.
• Knead the dough by hand on a floured surface until very smooth and soft, 3 minutes. Roll into a 2-foot-long log; cut into 16 1 1/2-inch pieces. Knead each piece slightly and shape into a 7-inch long breadstick; arrange 2 inches apart on a parchment-lined baking sheet. Cover with a cloth; let rise in a warm spot until almost doubled, about 45 minutes.
• Preheat the oven to 400 degrees F.
• Make the topping: Brush the breadsticks with 1 1/2 tablespoons of the butter and sprinkle with 1/4 teaspoon kosher salt.
• Bake until slightly golden, about 15 minutes.
• Meanwhile, combine the remaining 1/4 teaspoon salt with the garlic powder and oregano.
• Brush the warm breadsticks with the remaining 1 1/2 tablespoons melted butter and sprinkle with the flavored salt.
• Serve warm with salad.

COPYCAT LITTLE CAESARS CRAZY BREAD RECIPE

Steps:

• Preheat oven to 450 degrees.
• Unroll dough on a clean surface. Cut dough in half lengthwise, and then cut 8 strips vertically (making 16 small bread sticks). Place each strip onto a lightly greased baking sheet.
• Bake 6-8 minutes or until golden brown.
• While bread sticks are baking, melt the butter and stir in garlic salt. Remove bread sticks from the oven and brush on garlic butter mixture. Sprinkle with Parmesan cheese.
• Serve with marinara sauce for dipping.