Cottage Cheese Delight Breakfast Bake Food

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COTTAGE CHEESE DELIGHT



Cottage Cheese Delight image

Make and share this Cottage Cheese Delight recipe from Food.com.

Provided by William Uncle Bill

Categories     Dessert

Time 15m

Yield 4 serving(s)

Number Of Ingredients 5

1 (8 ounce) container cottage cheese
1 (3 ounce) package orange jelly powder
1 (9 ounce) can crushed pineapple, drained
1 (10 ounce) can mandarin oranges, drained
1 (3 ounce) package Dream Whip or 1 (3 ounce) package Cool Whip

Steps:

  • In a glass mixing bowl, add cottage cheese.
  • Sprinkle the cheese with orange jello powder.
  • Add drained pineapple and mandarin orange segments and mix well until incorporated.
  • Prepare dream whip in accordance with package directions and fold into the fruit mixture.
  • Cover with plastic wrap and refrigerate to chill for 2 hours.

Nutrition Facts : Calories 261.4, Fat 11.5, SaturatedFat 9.6, Cholesterol 9.2, Sodium 275.1, Carbohydrate 32.3, Fiber 1.8, Sugar 28.1, Protein 9.5

COTTAGE CHEESE DELIGHT BREAKFAST BAKE



Cottage Cheese Delight Breakfast Bake image

This recipe comes from the Babbling Brook Inn in Santa Cruz, CA. I got the recipe from Mastercook. This is a great breakfast with homemade rolls or bread on the side. One of our family favorites.

Provided by MTDavids

Categories     Breakfast

Time 1h5m

Yield 4 serving(s)

Number Of Ingredients 7

16 ounces hot monterey jack pepper cheese, shredded
2/3 cup milk
2/3 cup flour
2/3 pint cottage cheese
4 large eggs
1/3 cup butter, melted
1/3 cup breadcrumbs

Steps:

  • Preheat oven to 350 degrees.
  • Grease a 9" X 9" baking dish and place cheese in the bottom.
  • Whisk together eggs, milk, flour, cottage cheese, and melted butter.
  • Pour mixture over cheese in baking dish and.
  • sprinkle breadcrumbs on top.
  • Bake 45 to 50 minutes, until eggs are done.

COTTAGE CHEESE AND FRUIT DELIGHT



Cottage Cheese and Fruit Delight image

Make and share this Cottage Cheese and Fruit Delight recipe from Food.com.

Provided by jenny_aggie07

Categories     Breakfast

Time 2m

Yield 1 serving(s)

Number Of Ingredients 4

1 cup cottage cheese
1/4 cup mandarin orange
1/2 cup pineapple chunk
1/2 cup peach, diced

Steps:

  • Drain juice from oranges, pineapple and peaches and place fruit in a small bowl.
  • Mix fruit together.
  • Top with cottage cheese.

Nutrition Facts : Calories 336.4, Fat 9.5, SaturatedFat 3.6, Cholesterol 35.7, Sodium 766.6, Carbohydrate 40.5, Fiber 3, Sugar 35.2, Protein 25

FAST-AND-FABULOUS EGG AND COTTAGE CHEESE CASSEROLE



Fast-and-Fabulous Egg and Cottage Cheese Casserole image

This is the easiest and best egg casserole I have tried so far. My sweet mother-in-law shared this recipe with me. I make 3 or 4 at the time and keep them in the freezer to take to gatherings, feed guests, or surprise kids. Green chilies make it pop!

Provided by OLGA HUNT

Categories     Breakfast and Brunch     Eggs

Time 1h

Yield 10

Number Of Ingredients 9

cooking spray
10 eggs, beaten
2 (16 ounce) packages cottage cheese
1 pound shredded Monterey Jack cheese
1 (4 ounce) can diced green chiles
½ cup butter, melted
½ cup all-purpose flour
½ cup cooked crumbled bacon
1 teaspoon baking powder

Steps:

  • Preheat oven to 400 degrees F (200 degrees C). Prepare a 10x13-inch baking dish with cooking spray.
  • Mix eggs, cottage cheese, Monterey Jack cheese, green chiles, butter, flour, bacon, and baking powder together in a large bowl; pour into prepared baking dish.
  • Bake in the preheated oven for 15 minutes. Reduce heat to 350 degrees F (175 degrees C) and continue baking until a toothpick inserted into the center of the casserole comes out clean, about 30 minutes more.

Nutrition Facts : Calories 488.8 calories, Carbohydrate 8.7 g, Cholesterol 274.1 mg, Fat 35.8 g, Fiber 0.3 g, Protein 32.8 g, SaturatedFat 19.8 g, Sodium 1129.8 mg, Sugar 1.2 g

MAKEOVER HUSBAND'S DINNER DELIGHT



Makeover Husband's Dinner Delight image

My husband, Steve, loves beef, and he especially loves casseroles. He likes to eat the leftovers with tortilla chips. It's like a whole new dish the second time around. -Sherri Cox, Lucasville, Ohio

Provided by Taste of Home

Categories     Dinner

Time 1h

Yield 8 servings.

Number Of Ingredients 14

8 ounces uncooked whole wheat egg noodles
1-1/2 pounds extra-lean ground beef (95% lean)
1 medium onion, chopped
1 medium green pepper, chopped
1 garlic clove, minced
3 cans (8 ounces each) tomato sauce
1 tablespoon sugar
1/8 teaspoon salt
1/8 teaspoon pepper
1-1/2 cups 2% cottage cheese
4 ounces reduced-fat cream cheese
1/4 cup reduced-fat sour cream
3 green onions, chopped
1/2 cup shredded sharp cheddar cheese

Steps:

  • Cook noodles according to package directions. Meanwhile, in a Dutch oven, cook beef, onion, green pepper and garlic over medium heat until meat is no longer pink and vegetables are tender; drain., Stir in the tomato sauce, sugar, salt and pepper. Drain noodles; stir into sauce. Pour half the beef mixture into a 13x9-in. baking dish coated with cooking spray., In a small bowl, combine the cottage cheese, cream cheese, sour cream and green onions. Spread over beef mixture. Top with remaining beef mixture., Cover and bake at 350° for 20 minutes. Uncover; sprinkle with cheddar cheese. Bake 5-10 minutes longer or until cheese is melted.

Nutrition Facts : Calories 343 calories, Fat 11g fat (6g saturated fat), Cholesterol 74mg cholesterol, Sodium 737mg sodium, Carbohydrate 33g carbohydrate (7g sugars, Fiber 5g fiber), Protein 31g protein. Diabetic Exchanges

HUSBAND'S DELIGHT



Husband's Delight image

Being a farm wife, I'm always looking for recipes that can go out to the field. I got this one a number of years ago from my friend who is also a farm wife. It's rich, creamy and filling.

Provided by Cathy

Categories     100+ Pasta and Noodle Recipes     Noodle Recipes

Time 45m

Yield 6

Number Of Ingredients 9

10 ounces egg noodles
1 ½ pounds ground beef
1 (14.5 ounce) can peeled and diced tomatoes with juice
1 teaspoon salt
1 tablespoon white sugar
1 ½ cups sour cream
3 ounces cream cheese
½ onion, chopped
1 cup shredded Cheddar cheese

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
  • In a large skillet over medium heat, brown the ground beef. Add the tomatoes with juice, salt and sugar and simmer for 15 minutes.
  • In a separate medium bowl, combine the sour cream, cream cheese and onion and mix well. In a 9x13 inch baking dish, place half of the egg noodles, then all of the meat mixture, then the cream mixture. Top with the remaining noodles and sprinkle with the cheese.
  • Bake at 350 degrees F (175 degrees C) for 25 minutes.

Nutrition Facts : Calories 667.2 calories, Carbohydrate 41.5 g, Cholesterol 172.1 mg, Fat 39.7 g, Fiber 2.3 g, Protein 34.6 g, SaturatedFat 21 g, Sodium 778.5 mg, Sugar 5.3 g

COTTAGE CHEESE DELIGHT



Cottage Cheese Delight image

Provided by My Food and Family

Categories     Recipes

Number Of Ingredients 4

1 containers cottage cheese
1 packages orange gelatin
1 cans mandarin oranges
1 cans pineapples

Steps:

  • Place cottage cheese in bowl, and stir in the gelatin. Drain the oranges and pineapple and mix in cottage cheese and gelatin mixture. Chill and serve.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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