Green Holiday Punch Food
HOLIDAY PUNCH II
Great non-alcoholic punch! Make a day in advance to allow the flavors to meld.
Provided by Aleta
Categories Drinks Recipes Punch Recipes Non-Alcoholic Punch Recipes
Time P1DT10m
Yield 32
Number Of Ingredients 5
Steps:
- In a large container, mix together sugar, cranberry juice, pineapple juice and almond extract. Refrigerate for 1 day.
- To serve, pour juice mixture into a punch bowl. Stir in ginger ale.
Nutrition Facts : Calories 58.4 calories, Carbohydrate 13.7 g, Fat 0.1 g, Protein 0.1 g, Sodium 8.4 mg, Sugar 12.7 g
GREEN HOLIDAY PUNCH
Make and share this Green Holiday Punch recipe from Food.com.
Provided by looneytunesfan
Categories Punch Beverage
Time 5m
Yield 12-15 serving(s)
Number Of Ingredients 4
Steps:
- Mix concentrate and water. Chill.
- Before serving, very slowly add carbonated beverage to concentrate and water mixture.
- Add maraschino cherries as a garnish.
- NOTE: Carbonated beverages: Use ginger ale or lemon-lime soda to add sourness to punch or use club soda for a sweeter punch. If you prefer a more carbonated punch, substitute half the water with carbonated soda.
Nutrition Facts : Calories 437.4, Fat 0.6, SaturatedFat 0.1, Sodium 21.7, Carbohydrate 110.8, Fiber 7.3, Sugar 102.7, Protein 0.7
GREEN PUNCH
Steps:
- Put 2 quarts water in a 1 gallon container. Add the drink mix and sugar and stir until the sugar is dissolved. Add the pineapple juice and lemonade concentrate and stir well. Just before serving, add the ginger ale.
HOLIDAY PUNCH
Provided by Ree Drummond : Food Network
Categories beverage
Time 5m
Yield 15 to 20 servings
Number Of Ingredients 3
Steps:
- Line a baking pan with parchment, place scoops of the sherbet in the pan and freeze until firm, 30 minutes.
- Place the frozen scoops of sherbet in a large punch bowl and add the cranberry juice and ginger ale; stir gently. Serve immediately.
HOLIDAY KIR PUNCH
A wine merchant friend gave me this recipe many years ago. It makes a very pretty refreshing punch. The Creme de Cassis gives the punch a lovely pink smoke look. During the holidays, I add an ice mold with red and green candied cherries. In summer I use a mold with edible flowers.
Provided by Big Mtnt Woman
Categories Punch Beverage
Time 5m
Yield 20 serving(s)
Number Of Ingredients 3
Steps:
- The wine to Creme de Cassis ratio is personal preference. I prefer a slightly sweet punch so I use a bit more, if you want a dryer punch use a bit less Creme de Cassis and a dry wine like a Chablis. Pour wine and Creme de Cassis into a punch bowl. Stir gently. Add sparkling water. Taste and adjust Creme de Cassis if necessary.
Nutrition Facts : Calories 40.7, Sodium 8.9, Carbohydrate 1.3, Sugar 0.5
GRANDMA'S GREEN PUNCH
My Grandma always made this for any get-together we had down on the farm. Fast, easy, and great tasting punch! Wouldn't have a party without it!
Provided by Ycats
Categories Drinks Recipes Punch Recipes Non-Alcoholic Punch Recipes
Time 1h5m
Yield 20
Number Of Ingredients 5
Steps:
- Mix lemon-lime drink mix, sugar, cold water, and pineapple juice in a large bowl until sugar and drink mix have dissolved; refrigerate until cold, about 1 hour.
- Gently stir lemon-lime soda into the punch just before serving.
Nutrition Facts : Calories 154.8 calories, Carbohydrate 39.5 g, Fat 0.1 g, Fiber 0.1 g, Protein 0.2 g, Sodium 21.6 mg, Sugar 26.7 g
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