Hash Brown Potato Pie Food

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HASHBROWN POTATO PIE (KLJUKUšA)



Hashbrown Potato Pie (Kljukuša) image

Provided by Aida

Categories     Main Course

Time 55m

Number Of Ingredients 10

3 tbsp oil
1 pound potatoes
1 large yellow onion
1 tbsp salt
1/2 teaspoon ground pepper
10.5 ounces flour
9 ounces lukewarm water
2 tbsp butter
3 garlic cloves
10 ounces sour cream

Steps:

  • Preheat oven to 480F. Oil the pan (a 20 inch diameter was used for this recipe). Leave in the oven to warm up.
  • Peel onions and potatoes, then grate together. Squeeze the mixture in batches to release as much starch as possible. Add salt, pepper, flour and water. Stir vigorously until integrated. Transfer to the hot pan and even out on all sides.
  • Bake for 30-35 minutes, turning the pan around every 15 minutes.
  • Take the pie out and spread melted butter over it. Leave to cool for a few minutes. Meanwhile, mix sour cream and garlic until smooth.
  • Break the pie apart into smaller pieces, and layer into a serving bowl. Top with sour cream and garlic.

BONNIE'S HASH BROWN POTATO PIE



BONNIE'S HASH BROWN POTATO PIE image

This very pretty pie, with green and red colors, is a great dish for Christmas morning breakfast. it is similar to a Denver Omelet, with peppers, onions and chopped ham, only better! All baked in a hash brown potato crust. We served a poached egg over each piece of this pie. It is a keeper. Enjoy! Recipe on a card from the...

Provided by BonniE !

Categories     Savory Pies

Time 1h10m

Number Of Ingredients 11

3 cups frozen hash brown potatoes
1/3 cup melted butter
1 cup cooked chopped ham
1 cup shredded cheddar cheese
1/4 chopped red bell pepper
1/4 cup green onions chopped
1 jalapeno chili, finely chopped
2 large eggs
1/2 cup milk
1/2 teaspoon salt
1/4 teaspoon black pepper

Steps:

  • 1. Preheat the oven to 425 degrees. Put the hash brown potatoes on the bottom and up the sides of an ungreased 9 inch pie plate. Drizzle the melted butter over the potatoes and pat into place to form crust. Place the dish in the microwave for 2 minutes on high. Remove the dish and bake at 425 degrees for 25 minutes.
  • 2. Reduce oven temperature to 350 degrees. Layer the chopped ham, shredded cheese, red bell pepper, onion and jalapeno over the baked crust.
  • 3. Whisk the eggs, milk, salt and pepper in a bowl until blended and pour over the prepared layers. Bake for 25 to 30 minutes or until a knife inserted in the center comes out clean. Cover loosely with tin foil and let sit for about 10 minutes until set.
  • 4. This is how it looks! Enjoy!

CHEESY HASH BROWN SHEPHERD'S PIE



Cheesy Hash Brown Shepherd's Pie image

This easy Shepherd's Pie recipe is layered with ground beef, carrots, corn and green peppers smothered in a tomato spiked brown gravy all topped with crispy, cheesy hash browns. It's perfect comfort food for St. Patrick's Day or an any day easy family favorite! I've also included instructions on how to freeze ground beef Shepherd's Pie and how to make ahead!

Provided by Jen

Time 50m

Number Of Ingredients 24

1 pound lean ground beef
1/2 red onion, chopped
3-4 garlic cloves, minced
2 tablespoons all-purpose flour
1 1/4 cups low sodium beef broth
3/4 cup sweet corn (fresh (or canned and drained))
1 green bell pepper, chopped
1 medium carrot (thinly sliced)
1 15 oz. can diced tomatoes, well drained
1 tablespoon tomato paste
1 tablespoon ketchup
1 tablespoon Dijon mustard
1 tablespoon Worcestershire sauce
1 tablespoon low sodium soy sauce
1 teaspoon salt
1/2 tsp EACH paprika, chili pwdr, dried parsley, dried oregano
1/4 teaspoon pepper
1/2 teaspoon hot sauce, more or less to taste
6 cups frozen hash browns
1 1/2 cups sharp cheddar, divided
1/2 cup freshly grated Parmesan cheese
1/2 cup sour cream
1/4 teaspoon salt
1/8 teaspoon pepper

Steps:

  • Hash Brown Topping: Heat 2 tablespoons olive oil over medium heat in a large nonstick skillet. Add hash browns in a single layer and cook undisturbed for 5 minutes. Flip hash browns and cook another 5 minutes. (They will not be all the way cooked - just golden in some places.) Set aside to cool.
  • Meat and Vegetables: Brown beef and onions in a 12" oven proof skillet* over medium high heat until beef is cooked through. Drain off excess grease.
  • Add garlic and sauté 30 seconds. Sprinkle flour over meat and cook while stirring for 2 minutes. Add remaining Meat/Vegetable ingredients and simmer, stirring occasionally, over medium heat for 7-10 minutes or until thickened. Taste and add additional hot sauce if desired. Spread evenly in skillet.
  • Meanwhile, in a large bowl, mix 1/2 cup sharp cheddar cheese, Parmesan cheese, hash browns, sour cream, salt and pepper.
  • Spread hash brown topping evenly over meat mixture and sprinkle with remaining 1 cup sharp cheddar cheese. Bake at 400F degrees for 30 minutes or until hash brown are completely cooked then broil to desired hash brown crispiness.

HASH BROWN POTATOES



Hash Brown Potatoes image

Recipe from New New Orleans Cooking by Emeril Lagasse and Jessie Tirsch, published by William and Morrow, 1993

Provided by Food Network

Categories     side-dish

Time 1h2m

Yield 4 to 6 servings

Number Of Ingredients 17

1/4 teaspoon ground black pepper
5 medium baking potatoes, like russets (about 4 pounds), scrubbed
1/4 cup vegetable oil
3 tablespoons unsalted butter
1 cup diced yellow onions
2 teaspoons minced garlic
1 teaspoon Essence, recipe follows
1 teaspoon chopped fresh thyme
1/2 teaspoon salt
1 tablespoon dried leaf oregano
2 1/2 tablespoons paprika
1 tablespoon dried thyme
2 tablespoons salt
2 tablespoons garlic powder
1 tablespoon black pepper
1 tablespoon onion powder
1 tablespoon cayenne pepper

Steps:

  • Place the whole potatoes in a large pot, cover with water, and bring to a boil. Lower the heat and simmer until half-cooked and almost tender, about 15 minutes. Drain and let sit until cool enough to handle. Slip the skins from the potatoes and cut into 1/2-inch dice.
  • Heat the oil and melt the butter in a skillet over high heat. Add the onions and cook, stirring, for 2 minutes. Add the garlic, and cook, stirring, for 20 seconds. Add the potatoes, Essence, thyme, salt, and pepper, and cook without stirring, but shaking the pan occasionally to keep from burning, until the potatoes begin to color and crisp on the underside, about 4 minutes. Turn the potatoes with a spatula being careful not to mash, and continue cooking until uniformly golden.
  • Remove from the pan and serve hot.
  • Combine all ingredients thoroughly and store in an airtight jar or container.

HASH BROWN BEEF PIE



Hash Brown Beef Pie image

Convenient frozen hash browns and shredded cheddar cheese top this hearty mixture of vegetables and ground beef. "It has just the right combination of spices," reports Mina Dyck of Boissevain, Manitoba. "Because I'm cooking for one, I like that the leftovers reheat well in the microwave."

Provided by Taste of Home

Categories     Dinner

Time 45m

Yield 8 servings.

Number Of Ingredients 15

1 pound ground beef
1 medium onion, chopped
1 garlic clove, minced
1 can (14-1/2 ounces) diced tomatoes, drained
1 teaspoon chili powder
1 teaspoon dried oregano
1/2 teaspoon salt
1/4 teaspoon pepper
1-1/2 cups frozen mixed vegetables
TOPPING:
3 cups frozen shredded hash brown potatoes, thawed and drained
1 cup shredded cheddar cheese
1 large egg
1/8 teaspoon salt
1/8 teaspoon pepper

Steps:

  • In a large skillet, cook beef, onion and garlic until beef is no longer pink; drain. Stir in tomatoes, chili powder, oregano, salt and pepper; bring to a boil. Reduce heat; simmer, uncovered, for 10 minutes. Stir in the vegetables. , Pour into a greased 9-in. pie plate. Combine topping ingredients; spoon evenly over the meat mixture. Bake, uncovered, at 400° for 30 minutes.

Nutrition Facts : Calories 233 calories, Fat 12g fat (6g saturated fat), Cholesterol 79mg cholesterol, Sodium 389mg sodium, Carbohydrate 15g carbohydrate (4g sugars, Fiber 3g fiber), Protein 18g protein.

HASH BROWN POTATO PIE



Hash Brown Potato Pie image

Hash brown potatoes are baked with lots of cheese, a hint of heat, and crisp bacon for a guaranteed family-pleasing dish.

Provided by Ore-Ida

Categories     Trusted Brands: Recipes and Tips     Ore-Ida®

Time 38m

Yield 6

Number Of Ingredients 8

3 cups Ore-Ida® Shredded Hash Brown Potatoes
5 eggs
½ cup milk
⅓ cup green onions, sliced
½ teaspoon salt
¼ teaspoon hot sauce
1 ½ cups shredded sharp Cheddar cheese, divided
4 slices bacon, cooked crisp and crumbled, divided

Steps:

  • Heat oven to 350 degrees F.
  • Beat together eggs and milk in a medium bowl; stir in potatoes, green onions, salt and pepper sauce. Stir in 1 cup of the cheese and half of bacon. Pour into greased 9-inch pie plate or quiche dish.
  • Bake 25-30 minutes or until center is set. Sprinkle remaining bacon and 1/2 cup cheese over top of pie; continue baking 3 to 4 minutes or until cheese is melted.

Nutrition Facts : Calories 309.2 calories, Carbohydrate 23 g, Cholesterol 192.9 mg, Fat 16.4 g, Fiber 2.8 g, Protein 17.9 g, SaturatedFat 8.3 g, Sodium 606.6 mg, Sugar 1.6 g

HASH BROWN POTATO PIE



Hash Brown Potato Pie image

Easy and delicious, perfect for Sunday brunch.

Provided by Ellen Folkman and Family Around the Table

Categories     Breakfast and Brunch

Time 40m

Number Of Ingredients 7

5 large eggs
1/2 cup milk
3 cups Ore Ida Country Style Hash Browns, thawed
1/3 cup green onions, thinly sliced
1/2 teaspoon salt
1 1/2 cups sharp Cheddar cheese, shredded, divided
4 - 6 slices bacon, cooked crisped and crumbled

Steps:

  • Preheat the oven to 350 degrees F.
  • Beat together eggs and milk in a medium bowl. Stir in potatoes, green onions, and salt.
  • Stir in 1 cup of the cheese and half of the bacon.
  • Pour into a greased 9-inch pie plate. (I use a glass pie plate.)
  • Bake 30 to 305minutes or until center is set.
  • Sprinkle remaining bacon and 1/2 cup of cheese over top of pie; continue baking 3 to 4 minutes or until cheese is melted.

AMERICAN SHEPHERD'S PIE WITH HASH BROWNS



American Shepherd's Pie With Hash Browns image

A comfort food favorite, ground beef and vegetables in a savory gravy are topped with cheese-topped hash brown potatoes.

Provided by Peggy Trowbridge Filippone

Categories     Entree

Time 1h20m

Number Of Ingredients 16

1 pound chuck ground beef
8 ounces mushrooms (chopped)
1/2 cup onion (chopped)
2 large cloves garlic (pressed or finely minced)
2 teaspoons kosher salt, divided
Black pepper, to taste
1 tablespoon Worcestershire sauce
1 tablespoon all-purpose flour
1/2 cup beef broth
1/2 cup heavy cream
1/2 cup peas (frozen)
2 cups hash brown potatoes (frozen or deli-packed, shredded, packed)
1/8 cup chives (chopped)
2 cups finely shredded cheddar cheese, divided
1/4 cup mayonnaise
Sweet Hungarian​ paprika, for garnish

Steps:

  • Gather the ingredients. Preheat oven to 375 F.
  • Place ground beef, mushrooms, onion, garlic, 1 teaspoon salt, and pepper in a large heavy skillet.
  • Sauté, breaking up ground beef, until the juices have almost evaporated.
  • Stir in Worcestershire, then flour.
  • Cook 1 minute, stirring often.
  • Add beef broth, stirring to combine, then heavy cream.
  • Simmer until the gravy thickens.
  • Pour into a glass baking dish .
  • Let cool slightly, then sprinkle green peas evenly on top of beef.
  • In a mixing bowl, combine hash brown potatoes, chives, 1 cup of cheddar cheese, the remaining teaspoon of salt, and mayonnaise.
  • Spread evenly on top of the beef layer.
  • Spread the remaining cup of cheddar cheese on top and sprinkle lightly with paprika.
  • Bake for about 45 minutes until cheese has melted and is slightly browned.
  • Let rest 15 minutes before serving.

Nutrition Facts : Calories 734 kcal, Carbohydrate 32 g, Cholesterol 131 mg, Fiber 4 g, Protein 34 g, SaturatedFat 20 g, Sodium 1339 mg, Sugar 4 g, Fat 53 g, ServingSize 4 to 6 servings, UnsaturatedFat 0 g

HASH BROWN POTATO PIE



Hash Brown Potato Pie image

Take your normal hash brown recipe to the next level with this Hash Brown Potato Pie. Serve as a part of breakfast, brunch or your next gathering and hit it out of the park with this shareable and delicious hash brown recipe.

Provided by My Food and Family

Categories     Dairy

Time 45m

Yield 6 servings

Number Of Ingredients 7

5 eggs
1/2 cup milk
3 cups ORE-IDA Shredded Hash Brown Potatoes
3 green onions, sliced
1/4 tsp. hot pepper sauce
1-1/2 cups KRAFT Shredded Sharp Cheddar Cheese, divided
4 slices cooked OSCAR MAYER Bacon, crumbled, divided

Steps:

  • Heat oven to 350ºF.
  • Whisk eggs and milk in large bowl until blended. Add potatoes, onions and hot sauce; mix well. Stir in 1 cup cheese and half the bacon.
  • Pour into 9-inch pie plate sprayed with cooking spray.
  • Bake 25 to 30 min. or until center is set.
  • Top with remaining bacon and cheese; bake 3 to 4 min. or until cheese is melted.

Nutrition Facts : Calories 270, Fat 16 g, SaturatedFat 8 g, TransFat 0.5 g, Cholesterol 190 mg, Sodium 370 mg, Carbohydrate 18 g, Fiber 2 g, Sugar 2 g, Protein 15 g

HASH BROWNS POTATO PIE



Hash Browns Potato Pie image

Make and share this Hash Browns Potato Pie recipe from Food.com.

Provided by Fluffy

Categories     Potato

Time 45m

Yield 4 serving(s)

Number Of Ingredients 8

5 large eggs
1/2 cup milk
3 cups hash brown potatoes, thawed
1/3 cup green onion, thinly sliced
1/2 teaspoon salt
1/4 teaspoon hot pepper sauce
1 1/2 cups sharp cheddar cheese, grated
4 slices crisp cooked bacon

Steps:

  • Heat oven to 350 degrees.
  • Beat together eggs and milk in medium bowl.
  • Stir in potatoes, green onions, salt, and pepper, sauce.
  • Stir in 1 cup of the cheese and half the bacon.
  • Pour into a greased 9 inch pie plate.
  • Bake 25 to 30 minutes.
  • Sprinkle with remaining bacon and 1/2 cup cheese over top.
  • Continue baking for 3 to 4 minutes.

HASH BROWNS STROGANOFF PIE



Hash Browns Stroganoff Pie image

This is a simple, but tasty meal that works great for those nights when you don't really feel like cooking but know you have to. It comes from Grandma's Touch cookbook. I jazz it up a wee bit with the cajun spice, can of diced green chili's and sometimes a chopped jalapeno. Those are optional items and can be left out if preferred. I usually serve it with a green salad and some steamed broccoli. (** I use recipe #14372 cajun spice)

Provided by Debi9400

Categories     Potato

Time 50m

Yield 4 serving(s)

Number Of Ingredients 14

2 cups frozen hash brown potatoes
1 egg
1 tablespoon sour cream
1 lb lean ground beef
1 tablespoon cajun spices (optional)
1/2 cup onion, chopped
1/4 cup celery, chopped
1 cup condensed cream of mushroom & garlic soup
1/4 cup sour cream
1/4 teaspoon salt
1/4-1/2 teaspoon pepper
1 (4 ounce) can diced green chilies (optional)
1 jalapeno, seeded and finely chopped (optional)
1 cup cheddar cheese, grated

Steps:

  • Combine the egg, potatoes and sour cream. Press into a greased 8 inch pie plate. Bake at 350°F for 15 minutes.
  • In a large skillet, brown the beef . Add the optional cajun spice when cooked about half way. Continue to brown beef until it's just finished cooking and drain off excess fat.
  • Add the onion and celery to the meat and saute until the onions are transparent. Remove from heat.
  • Add the soup, sour cream, salt & pepper. (This is when to add the optional tin of green chili's and jalapeno as well. Depending on our company, I sometimes leave out the jalapeno but do add the tin of diced chili's). Mix well.
  • Spread beef mixture into hash brown shell and top with grated cheese.
  • Bake at 350°F for 30 minutes.
  • Let sit for 5 minutes after removing from oven before serving.

Nutrition Facts : Calories 464.7, Fat 26.3, SaturatedFat 13.4, Cholesterol 163.9, Sodium 451.1, Carbohydrate 22.1, Fiber 1.9, Sugar 1.2, Protein 34.2

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Hash brown potato pie allrecipes.com recipe. Learn how to cook great Hash brown potato pie allrecipes.com . Crecipe.com deliver fine selection of quality Hash brown potato pie allrecipes.com recipes equipped with ratings, reviews and mixing tips. Get one of our Hash brown potato pie allrecipes.com recipe and prepare delicious and healthy treat ...
From crecipe.com


SOMEWHERE BETWEEN PIE AND HASH BROWN IS KLJUKUšA | …
Kljukuša typically consists of potato, flour, oil, salt and pepper and is baked in the oven until golden and crisp on top and juicy in the middle. I liken …
From sbs.com.au


THE BEST RECIPES HASH BROWN POTATO PIE - RECIPES FRIED RICE
Trying to find recipes Hash Brown Potato Pie, each of our site provides recipes Hash Brown Potato Pie that a person need Listed here are the tested recipes Hash Brown Potato Pie of which you need . Hash Brown Potato Pie "Hash brown potatoes are baked with lots of cheese, a hint of heat, and crisp bacon for a guaranteed family-pleasing dish." …
From recipesfriedrice.blogspot.com


HASH BROWN POTATO PIE RECIPES
1. Preheat the oven to 425 degrees. Put the hash brown potatoes on the bottom and up the sides of an ungreased 9 inch pie plate. Drizzle the melted butter over the potatoes and pat into place to form crust. Place the dish in the microwave for 2 minutes on high. Remove the dish and bake at 425 degrees for 25 minutes. 2.
From tfrecipes.com


ASTRAY RECIPES: HASH BROWN POTATO PIE
In a medium bowl, beat eggs and milk; stir in hash browns, green onions, salt and pepper sauce. Stir in 1 cup cheese and half the bacon. Pour into a greased 9-inch pie plate or quiche dish. Bake at 350° for 25-30 minutes or until center is set. Sprinkle with remaining bacon and cheese. Bake 3-4 minutes longer or until cheese is melted.
From astray.com


HASH BROWN POTATO RECIPES | ALLRECIPES
Top Sweet Potato Hash Recipes. Browned cubed potatoes on a blue plate. Quick and Easy Home Fries. Rating: 4.5 stars. 528. A quick way to make crispy home fries. Great for breakfast or as a side dish. Potatoes may be shredded and cooked in the same manner for crispy hash browns. Hash Brown Casserole II.
From allrecipes.com


MONDSTADT HASH BROWN | GENSHIN IMPACT WIKI | FANDOM
Mondstadt Hash Brown is a food item that the player can cook. The recipe for Mondstadt Hash Brown is obtainable by completing the domain Temple of the Wolf after reaching Adventure Rank 15. Depending on the quality, Mondstadt Hash Brown restores 30/32/34% of Max HP and an additional 600/1,250/1,900 HP to the target character. Like most foods, this …
From genshin-impact.fandom.com


HASH BROWN POTATO PIE - BALKAN LUNCH BOX | RECIPE | POTATO ...
Jan 27, 2019 - If you love hash browns, you'll adore this hash brown potato pie. Finished in 60-min or less, topped with sour cream and minced garlic. YUM!
From pinterest.ca


HASH BROWN POTATO PIE - THESMARTCOOKIECOOK
Hash Brown Potato Pie recipe Ingredients 4-1/2 cups cheese, coarsely ground (we use a combination of Cheddar, Swiss and Monterey Jack) 1 cup frozen shredded hash brown potato patty, diced 1/2 inch thick (Oreidafrozen hash brown potatoes 1 to 1-1/2 patties) 4 eggs 1 cup half & half 1 Tablespoon minced dry onion 1 teaspoon […]
From thesmartcookiecook.com


HOW TO TURN FROZEN HASH BROWNS INTO A SAVORY PIE CRUST ...
Step 2. In a 9-inch pie plate, toss the hash browns with the melted butter. Press the potatoes into the bottom and up the sides to form a crust. Bake for 20 to 25 minutes, until the potatoes start ...
From washingtonpost.com


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