Hidden Valley Ranch Dip Instructions Food

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COPYCAT HIDDEN VALLEY RANCH MIX RECIPE



Copycat Hidden Valley Ranch Mix Recipe image

Provided by Jen

Number Of Ingredients 11

1/2 cup Dry Buttermilk
1 tbsp Dried Parsley Flakes
1 tsp Dried Minced Onions
1 tsp Dill Weed
1 tsp Garlic Salt
1 tsp Onion Powder
1 tsp Garlic Powder
1 tsp MSG (Accent! optional)
1/2 tsp Salt
1/2 tsp Sugar
1/4 tsp Pepper

Steps:

  • Blend in food processor or blender and store in airtight container.
  • When recipe calls for 1 packet of mix, use 2 tbsp of this instead.

HIDDEN VALLEY BACON & CHEDDAR DIP



Hidden Valley Bacon & Cheddar Dip image

This creamy, cheesy dip with Hidden Valley® Original Ranch® Dips Mix and lots of crumbled bacon makes a party-pleasing favorite.

Provided by Hidden Valley Ranch

Categories     Trusted Brands: Recipes and Tips     Hidden Valley®

Time 1h15m

Yield 12

Number Of Ingredients 5

1 (16 ounce) container sour cream
1 (1 ounce) packet Hidden Valley® Original Ranch® Dips Mix
1 cup shredded Cheddar cheese
6 thick-cut bacon, cooked and crumbled
Freshly cut vegetables, corn or potato chips

Steps:

  • In a bowl, add the sour cream and dips mix and stir until well blended. Fold in the cheese and bacon. Chill covered for 1 hour before serving.
  • Serve with vegetables or chips.

Nutrition Facts : Calories 229 calories, Carbohydrate 3.4 g, Cholesterol 47.4 mg, Fat 19 g, Protein 10.6 g, SaturatedFat 9.5 g, Sodium 840.1 mg, Sugar 0.2 g

HIDDEN VALLEY LAYERED MEXICAN DIP



Hidden Valley Layered Mexican Dip image

This is one of our favorite snacks. The recipe came from the back of a packet of Hidden Valley Ranch Dip.

Provided by AmyMCGS

Categories     Beans

Time 10m

Yield 6-8 serving(s)

Number Of Ingredients 8

1 pint sour cream
1 packet ranch dip mix
1 (16 ounce) can refried beans (I use fat-free)
1 cup shredded cheese, your choice (I use Mexican blend or cheddar)
1 (2 ounce) can chopped black olives
1 bunch green onion, chopped
1 medium tomatoes, diced
tortilla chips, for dipping

Steps:

  • Combine sour cream and ranch dip.
  • Spread refried beans in the bottom of a glass pie pan.
  • Spread ranch dip over top of refried beans.
  • Top with the other ingredients: cheese, olives, onions, tomato.
  • Serve with tortilla chips.

Nutrition Facts : Calories 300.1, Fat 21.7, SaturatedFat 12.2, Cholesterol 51.9, Sodium 656.4, Carbohydrate 18.2, Fiber 4.9, Sugar 4, Protein 10

HIDDEN VALLEY SEAFOOD DIP



Hidden Valley Seafood Dip image

A creamy dip with seafood. Works for me and easy to boot. I serve with a toasted baguette or crackers.

Provided by aronsinvest

Categories     < 15 Mins

Time 10m

Yield 6 , 6 serving(s)

Number Of Ingredients 5

1 ounce Hidden Valley Ranch dip
1 pint sour cream
3/4 cup cooked shrimp, cooked
1/2 cup water chestnut, chopped
2 tablespoons green onions, chopped

Steps:

  • Mix Dip mix with sour cream.
  • Add chopped shrimp (can sub cooked crab meat or minced canned clams).
  • Stir in water chestnuts and minced green onion.

Nutrition Facts : Calories 174.7, Fat 16.1, SaturatedFat 10, Cholesterol 33.7, Sodium 42.4, Carbohydrate 5.9, Fiber 0.4, Sugar 0.7, Protein 2.6

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