Homemadebrownsugarsubstitute Food

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BROWN SUGAR SUBSTITUTE



Brown Sugar Substitute image

Out of brown sugar? Here's a substitution for those times. This recipe is for dark brown sugar. For light brown sugar add 'only' 1 1/2 tablespoons of molasses. As seen on the Martha Stewart Show.

Provided by dojemi

Categories     Low Protein

Time 5m

Yield 1 cup

Number Of Ingredients 2

1 cup sugar
3 tablespoons molasses

Steps:

  • In a food processor combine both ingredients and process till combined.

Nutrition Facts : Calories 948, Fat 0.1, Sodium 24.2, Carbohydrate 244.8, Sugar 232.9

HOMEMADE BROWN SUGAR



Homemade Brown Sugar image

Make and share this Homemade Brown Sugar recipe from Food.com.

Provided by cuisinebymae

Categories     Low Protein

Time 5m

Yield 1 cup

Number Of Ingredients 2

2 tablespoons molasses
1 cup white sugar

Steps:

  • Combine molasses and white sugar.
  • Mix well with a fork.

Nutrition Facts : Calories 890, Sodium 16.8, Carbohydrate 229.8, Sugar 221.8

SPLENDA® BROWN SUGAR - SUBSTITUTE



Splenda® Brown Sugar - Substitute image

I am always looking for ways to cut some calories without cutting taste! This is from the SPLENDA® Web site.

Provided by jackieblue

Categories     Dessert

Time 2m

Yield 1 serving(s)

Number Of Ingredients 2

1 cup Splenda granular
1/4 cup sugar-free maple syrup

Steps:

  • Pour ingredients into a small mixing bowl and mix well.
  • Use as brown sugar in your favorite baked recipes where brown sugar is required.
  • Makes 1/4 cup (enough to replace 1 cup of standard brown sugar).

Nutrition Facts :

SPLENDA BROWN SUGAR SUBSTITUTE



Splenda Brown Sugar Substitute image

Make and share this Splenda Brown Sugar Substitute recipe from Food.com.

Provided by Leta8076

Categories     < 15 Mins

Time 5m

Yield 1 cup

Number Of Ingredients 2

1 cup Splenda sugar substitute
1 tablespoon molasses

Steps:

  • Mix Splenda with molasses, stirring with a fork until well mixed and then further mixing with fingertips until it is of a brown sugar consistency.
  • Measure and use as you would brown sugar.
  • (24 grams Carb in 1 cup Splenda; 16 grams Carb in 1 Tbls molasses= 40 grams Carb per 1 cup brown sugar substitute).

Nutrition Facts : Calories 58, Sodium 7.4, Carbohydrate 14.9, Sugar 11.1

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7 CLEVER SUBSTITUTES FOR BROWN SUGAR - HEALTHLINE

From healthline.com
Estimated Reading Time 6 mins
  • White sugar plus molasses. A combination of white sugar and molasses is your best bet for a brown sugar substitute, as that’s exactly what brown sugar is made of (1).
  • White sugar plus maple syrup. Traditionally, brown sugar is made using a mix of granulated white sugar and molasses. If you don’t have molasses on hand, you can easily swap it out for maple syrup with almost no change to your recipe’s final product.
  • Coconut sugar. Coconut sugar is made from the sap of coconut trees. It’s often marketed as a healthier sugar alternative, as it contains vitamins, minerals, and fiber that aren’t found in more refined sugar sources (2).
  • Honey, maple syrup, or agave nectar. With a few simple recipe modifications, honey, maple syrup, or agave nectar are all suitable replacements for brown sugar.
  • Raw sugars. Raw sugars like turbinado or demerara make great brown sugar substitutes, as their naturally light amber colors and mild caramel flavors are similar to the real thing.
  • Muscovado sugar. Muscovado sugar is a minimally refined sugar that makes a great substitute for brown sugar because — like traditional brown sugar — it contains molasses (3).
  • Plain white sugar. When all else fails, you can replace brown sugar with an even measurement of granulated white sugar without fear of ruining your recipe.


BROWN SUGAR SUBSTITUTE | HELP AROUND THE KITCHEN - FOOD …
For dark brown sugar, use 2 tablespoons molasses for every 1 cup of granulated sugar. To make it, beat both ingredients together with an electric mixer at low speed until well combined and uniform ...
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HOW TO MAKE BROWN SUGAR AT HOME? (LIGHT & DARK BROWN)
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For every cup of brown sugar called for in your recipe, substitute 1 cup (198g) white granulated sugar and 2 teaspoons (14g) molasses for light brown sugar; or 1 cup (198g) white granulated sugar and 1 tablespoon (21g) molasses for dark brown sugar. There’s no need to mix the molasses into the sugar; simply add both to your recipe at the same ...
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4 Brown Sugar Substitute: Coconut Sugar. jirkaejcGetty Images. This natural sugar has a similar sweetness to brown sugar. It’s made from the sap of the coconut palm and can easily be swapped with brown sugar 1:1. 5 Brown Sugar Substitute: Muscovado Sugar. annick vanderschelden photographyGetty Images.
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WHAT IS A BROWN SUGAR SUBSTITUTE? - LEAFTV
Brown sugar attracts moisture and tends to keep baked goods from drying out. Honey and maple syrup, on the other hand, add moisture, which can change the texture of the final product. Additionally, honey is very acidic, a property that can be toned down with a pinch of baking soda. Also, honey can cause baked foods to brown more quickly.
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BEST BROWN SUGAR SUBSTITUTE (MAKE QUICK & EASY SWAPS WHILE …
5. Coconut Sugar. Coconut sugar is made from the sap of coconut palm and is very similar in flavor to brown sugar. Substitute with a 1:1 ratio in your recipes. 6. Turbinado Sugar. Turbinado can be used in place of brown sugar, although it is typically mild, has large granules, and is light in color.
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HOMEMADE SUGAR FREE BROWN SUGAR - THE LOW CARB MUSE
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