Israeli Winter Fruit Cup Food
NORWEGIAN WINTER FRUIT SALAD
Make and share this Norwegian Winter Fruit Salad recipe from Food.com.
Provided by dicentra
Categories Very Low Carbs
Time 15m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Stir together orange zest, orange juice, honey, lemon and cinnamon stick in a nonreactive saucepan.
- Stir in apricots and dried cherries, and heat over medium-low heat. When mixture simmers, remove it from heat, and set it aside to cool to room temperature, about 30 minutes.
- Place fruit mixture into a large bowl, and stir in apple, pineapple and brandy. Serve immediately, or chill before serving.
Nutrition Facts : Calories 216, Fat 0.4, Sodium 5.6, Carbohydrate 58, Fiber 4.7, Sugar 48.6, Protein 2
FANCY FROZEN FRUIT CUPS
Make and share this Fancy Frozen Fruit Cups recipe from Food.com.
Provided by Julie Bs Hive
Categories Melons
Time 1h50m
Yield 18 serving(s)
Number Of Ingredients 11
Steps:
- In a small saucepan, bring water and sugar to a boil, stirring constantly. Remove from heat and stir in orange and lemonade concentrates. In a large bowl, combine the fruit. Add juice and mix well.
- Place about 1/2 cup fruit mixture in a 5-oz disposable cups. Top each with four kiwi pieces. Cover. Freeze until firm.
- Cups may be frozen up to 1 month. Remove from freezer about 1 3/4 hours before serving.
Nutrition Facts : Calories 128.3, Fat 0.3, Sodium 3.2, Carbohydrate 32.5, Fiber 1.7, Sugar 27.9, Protein 1.1
CHILLED FRUIT CUPS
Make and share this Chilled Fruit Cups recipe from Food.com.
Provided by Terri at Momswim
Categories Lunch/Snacks
Time 10m
Yield 18 serving(s)
Number Of Ingredients 9
Steps:
- In large bowl prepare pineapple juice concentrate according to package directions.
- Add orange juice concentrate, water, sugar, lemon juice and fruit.
- Spoon 3/4 cupful into each plastic cup.
- Place cups in pan and freeze.
- Remove from freezer 40-50 minutes before serving.
- Or place in microwave for approximately 15-20 seconds prior to serving.
YALTA FRUIT SALAD
Make and share this Yalta Fruit Salad recipe from Food.com.
Provided by Jessica K
Categories Dessert
Time 10m
Yield 1 salad, 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Combine fruits together in bowl. Sprinkle them with the powered sugar.
- Combine mayonnaise, a pinch of salt, & lemon juice in a bowl.
- Pour this dressing over the fruits when serving.
Nutrition Facts : Calories 183.5, Fat 6.9, SaturatedFat 1, Cholesterol 5.1, Sodium 141, Carbohydrate 32.8, Fiber 4.9, Sugar 22, Protein 1.1
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Peel and segment navel oranges, remove all membrane, and chop coarsely. Chop figs and combine with navel oranges in large bowl. Slice bananas and add.
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5/5 (5)Total Time 15 minsCategory DessertCalories 225 per serving
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ISRAELI WINTER FRUIT CUP
Israeli Winter Fruit Cup. Serves: 10. Oranges and bananas are a great combo, and I like the idea of adding some sweet red wine to a fruit salad! Prep Time: 15 mins Cook Time: n/a Total Time: 15 minutes. Ingredients: 8: navel oranges: 5: figs (moist-dried) 2: oranges, juice of: 4: large bananas: 1 cup: raisins: 1/2 cup: walnuts, chopped: 2/3 cup: sweet red wine: sugar, to taste: …
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Directions. 1 Peel and segment navel oranges, remove all membrane, and chop coarsely. 2 Chop figs and combine with navel oranges in large bowl. 3 Slice bananas and add.
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