KAHLUA AND CREAM FRENCH TOAST
Elegant variation on French toast incorporating the coffee-infused sweet flavor of Kahlua!
Provided by Kristin
Categories Breakfast
Time 20m
Number Of Ingredients 5
Steps:
- Combine eggs, Kahlua, and cream in a medium bowl. Whisk until well combined.
- Spray a skillet with non-stick spray and heat on medium-high.
- Dip a slice of bread in the egg mixture, coating it entirely.
- Place on the skillet and repeat for as many slices will fit.
- Cook each side until golden brown, about 2-3 minutes.
- Repeat process with the remaining bread and egg mixture.
- Garnish with chopped hazelnuts when serving (if desired).
Nutrition Facts : Calories 166 kcal, Carbohydrate 18 g, Protein 5 g, Fat 5 g, SaturatedFat 2 g, Cholesterol 92 mg, Sodium 180 mg, Fiber 1 g, Sugar 6 g, ServingSize 1 serving
CHALLAH FRENCH TOAST
Provided by Ina Garten
Time 27m
Yield 8 large slices
Number Of Ingredients 12
Steps:
- Preheat the oven to 250 degrees F.
- In a large shallow bowl, whisk together the eggs, half-and-half, orange zest, vanilla, honey, and salt. Slice the challah in 3/4-inch thick slices. Soak as many slices in the egg mixture as possible for 5 minutes, turning once.
- Heat 1 tablespoon butter and 1 tablespoon oil in a very large saute pan over medium heat. Add the soaked bread and cook for 2 to 3 minutes on each side, until nicely browned. Place the cooked French toast on a sheet pan and keep it warm in the oven. Fry the remaining soaked bread slices, adding butter and oil as needed, until it's all cooked. Serve hot with maple syrup, raspberry preserves, and/or confectioners' sugar.
BAKED CHALLAH FRENCH TOAST
Provided by Molly Yeh
Time 7h
Yield 8 servings
Number Of Ingredients 14
Steps:
- Combine the brown sugar, cinnamon, cardamom and nutmeg in a small bowl and mix to combine. Set aside. In a large bowl, add the milk, ricotta, vanilla, salt, eggs and lemon zest. Whisk to combine and set aside. Pour the melted butter in a 9-by-13-inch casserole dish. Dip each slice of bread lightly in the egg mixture and shingle the bread in the casserole dish, sprinkling a large pinch of the sugar mixture on each layer. Pour the remaining egg mixture on top of the bread and then pour the remaining sugar mixture on top. Cover with aluminum foil and refrigerate for at least 6 hours and up to overnight.
- Preheat the oven to 375 degrees F. Bake the casserole for 30 minutes. Uncover and bake until the custard is set and the bread is golden brown, an additional 15 minutes.
- Meanwhile, add the blueberries and lemon juice to a small saucepot. Cook over medium heat until the berries burst and thicken and the sauce begins to bubble, about 15 minutes.
- When ready to serve, spoon the blueberries over the center of the casserole and sprinkle with powdered sugar.
KAHLUA® HOMEMADE
This recipe I love to make around Thanksgiving to drink or give as presents at Christmastime. The longer you wait the better it is, try and wait 4 weeks. I got this recipe from one of my own concoctions from trying several different recipes.
Provided by littleimages
Categories Drinks Recipes Liqueur Recipes
Time P19DT20h12m
Yield 30
Number Of Ingredients 7
Steps:
- Combine water and instant coffee in a pot; bring to a boil. Stir light brown sugar and dark brown sugar into coffee, reduce heat, and simmer, stirring every 15 minutes, for 3 hours. Remove from heat and cool completely.
- Pour coffee mixture into a clean, large glass jar. Add grain alcohol, vanilla extract, and vanilla bean; cover with a tight-fitting lid. Let sit in a dark place, shaking occasionally, for 1 month. Divide into bottles, leaving a piece of vanilla bean in each.
Nutrition Facts : Calories 186.7 calories, Carbohydrate 29.8 g, Protein 0.2 g, Sodium 9.9 mg, Sugar 29 g
KAHLUA FRENCH TOAST
Make and share this Kahlua French Toast recipe from Food.com.
Provided by peachez
Categories Breakfast
Time 25m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Beat eggs, add remaining ingredients ( except bread, pecans and coconut ).
- Dip bread slices in egg mixture and cook on hot, lightly oiled skillet or griddle until golden brown on each side.
- Sprinkle some pecans and coconut on top of each serving, Or serve with your favourite syrup or top with fruit.
Nutrition Facts : Calories 493, Fat 15.3, SaturatedFat 4.1, Cholesterol 215.8, Sodium 773.9, Carbohydrate 62.3, Fiber 3.4, Sugar 13.5, Protein 15.7
KAHLUA FRENCH TOAST
Make and share this Kahlua French Toast recipe from Food.com.
Provided by Linda in Madison
Categories Breakfast
Time 28m
Yield 8 slices, 4 serving(s)
Number Of Ingredients 5
Steps:
- Heat butter in a 12" skillet over medium heat.
- Beat the eggs, milk, cinnamon and Kahlua together in a medium sized bowl.
- When the pan is hot, dip bread in egg mixture coating both sides well.
- Place coated bread in the skillet turning occassionally till each side is golden bown.
- Remove the toast from the pan and place a dab of butter on each piece of French Toast.
- Drizzle syrup over the toast and dress with a sprinkling of confectioner's sugar.
KAHLUA DREAM BARS
I always double this recipe so everyone gets a piece. For a glaze with deeper flavor, use 1 ounce unsweetened chocolate and 2 ounces semisweet.-Lorraine Caland, Shuniah, Ontario
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 6 dozen.
Number Of Ingredients 13
Steps:
- In large heavy saucepan, melt butter over medium-low heat; stir in cocoa until blended. Whisk a small amount of hot mixture into egg yolk; return all to the pan, whisking constantly. Cook, stirring constantly, until mixture thickens and a thermometer reads 160°, 2-3 minutes. Remove from heat. Stir in cracker crumbs, confectioners' sugar and vanilla. Press into a greased 13x9-in. pan., For filling, in a large bowl, combine butter and Kahlua. Stir in confectioners' sugar. Spread over crust. Refrigerate until set., For glaze, in a microwave, melt butter and chocolate; stir until smooth. Spread over filling. Refrigerate until set. Cut into bars.
Nutrition Facts : Calories 88 calories, Fat 5g fat (3g saturated fat), Cholesterol 14mg cholesterol, Sodium 49mg sodium, Carbohydrate 9g carbohydrate (7g sugars, Fiber 0 fiber), Protein 0 protein.
CHALLAH FRENCH TOAST
This French toast is very good due to the light texture of challah bread.
Provided by Joy
Categories French Toast
Time 35m
Yield 8
Number Of Ingredients 7
Steps:
- Whisk eggs in a bowl until fluffy, then add milk. Whisk in sugar, cinnamon, and vanilla extract and transfer mixture to a shallow bowl.
- Soak challah slices in the bowl in batches for 3 minutes on each side.
- Melt butter in a skillet over medium heat. Cook challah slices in batches until browned, about 3 minutes. Turn and continue to brown on the other side, about 2 more minutes. Add more butter if necessary.
Nutrition Facts : Calories 187.5 calories, Carbohydrate 23.4 g, Cholesterol 99 mg, Fat 7.4 g, Fiber 1.1 g, Protein 6.7 g, SaturatedFat 3.2 g, Sodium 249.8 mg, Sugar 4.8 g
More about "kahlua french toast food"
FRENCH TOAST WITH KAHLUA WHIPPED CREAM - BAKES AND …
From bakesandblunders.com
Cuisine AmericanTotal Time 40 minsCategory BreakfastCalories 383 per serving
- Optional step: toast the bread in the oven at 350℉ for 2 minutes per side. This will dry out the bread and help it absorb the egg mixture better.
- Place cream, Kahlua, and powdered sugar in a chilled bowl. Whip on low to combine, then bump the speed to medium. Continue to whip until thick and holds soft peaks. You can whip until slightly firmer, if you prefer. Just be careful not to over whip.
THE BEST CHALLAH FRENCH TOAST | KITCHN
From thekitchn.com
BEST KAHLUA BUTTERCREAM FROSTING - VEENA AZMANOV
From veenaazmanov.com
THIS MONTH'S RECIPES | ANNA OLSON
From annaolson.ca
WORLD BEST COCONUT COOKING RECIPES: KAHLUA FRENCH TOAST
From worldbestcoconutrecipes.blogspot.com
BAILEYS FRENCH TOAST RECIPE | BAILEYS US
From baileys.com
KAHLUA AND CREAM FRENCH TOAST - YUM GOGGLE
From yumgoggle.com
TIRAMISU FRENCH TOAST WITH MASCARPONE WHIPPED CREAM - FOOD …
From foodduchess.com
KAHLúA COFFEE LIQUOR: HOME - KAHLúA
From kahlua.com
3 RECIPES FOR ARRANGING COFFEE LIQUEUR "KAHLUA"! FRENCH …
From entabe.com
KAHLUA AND CREAM FRENCH TOAST - MEALPLANNERPRO.COM
From mealplannerpro.com
CUISINE AROUND THE WORLD: BACON JAM, KAHLUA FRENCH TOAST, AND …
From cuisinearound.blogspot.com
KAHLUA AND CREAM FRENCH TOAST - MY RECIPE MAGIC
From myrecipemagic.com
KAHLUA FRENCH TOAST RECIPE - FOOD.COM | RECIPE | RECIPES, FRENCH …
From pinterest.ca
WHITE RUSSIAN CHOCOLATE FRENCH TOAST TOPPED WITH EXPRESSO …
From tipsyculinaryqueen.com
CHALLAH FRENCH TOAST - FLUFFY, LIGHT FRENCH TOAST RECIPE
From toriavey.com
10 BEST COOKING WITH KAHLUA RECIPES | YUMMLY
From yummly.com
KAHLUA AND CREAM FRENCH TOAST - CHEW YOUR BOOZE
From chewyourbooze.com
10 BEST KAHLUA DRINKS - INSANELY GOOD RECIPES
From insanelygoodrecipes.com
KAHLUA FRENCH TOAST RECIPE - WEBETUTORIAL
From webetutorial.com
KAHLUA FRENCH TOAST | FOOD.COM | RECIPE | FRENCH TOAST RECIPE, EASY ...
From pinterest.com
KAHLUA FRENCH TOAST | NATURALLY SAVVY
From naturallysavvy.com
KAHLUA FRENCH TOAST
10 BEST KAHLUA SYRUP RECIPES | YUMMLY
From yummly.com
KAHLúA FRENCH VANILLA ROOT BEER FLOAT | UNSOPHISTICOOK
From unsophisticook.com
HOW TO MAKE CHALLAH FRENCH TOAST - DELISH
From delish.com
IFOOD.TV
JEANNINE'S BANANA KAHULA FRENCH TOAST - THE TASTE EDIT
From thetasteedit.com
CHALLAH FRENCH TOAST WITH KAHLUA COCONUT CRèME - DAIRY FREE RECIPE
From toriavey.com
KAHLUA FRENCH TOAST WITH FRESH RASPBERRY SPREAD
From therosiestcheeks.com
KAHLUA AND CREAM FRENCH TOAST | RECIPE | TOAST RECIPES, KAHLUA …
From pinterest.ca
KAHLUA CREAM SAUCE RECIPE - THERESCIPES.INFO
From therecipes.info
KAHLUA FRENCH TOAST RECIPE - FOOD.COM - PINTEREST
From pinterest.com
CHALLAH FRENCH TOAST FOR A SPECIAL OCCASION - ONCE UPON A CHEF
From onceuponachef.com
[ARRANGED RECIPES] 5 FRENCH TOAST RECIPES--USING AMAZAKE, KAHLUA, …
From entabe.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love