MARINATED GRILLED CHICKEN SANDWICH RECIPE
Yield 6
Number Of Ingredients 12
Steps:
- Mix together the oil, honey, lime juice, chile powder, and cumin in a ziploc bag. Place chicken inside, zip bag closed, and make sure that chicken is fully coated by marinade. Place bag of chicken in the fridge and let marinade for at least 30 minutes (I actually let mine go for about 2 hours- but you could even let it go for 8-10 hours for really flavorful meat!).
- Remove chicken from fridge and preheat grill to medium high heat. Grill the chicken for a couple of minutes on each side, turning once, until the chicken is no longer pink and reaches an internal temperature of 165 degrees.
- If you want, you can toast your buns on the grill.
- Top with your favorite toppings.
GRILLED CHICKEN SANDWICH
Provided by Food Network
Time 1h55m
Yield 8 servings
Number Of Ingredients 21
Steps:
- For the marinade: Combine the lime juice, garlic, oregano, 4 tablespoons salt, 1 1/2 tablespoons pepper, chili powder, and oil in a large bowl. Add the chicken and marinate for 1 hour. Preheat the grill. Lift chicken out of the marinade and grill on both sides until nicely browned and cooked through, to 165 degrees F on an instant-read thermometer.
- For the chipotle mayonnaise: In a food processor, puree the chiles to a smooth consistency. Set aside 3 tablespoons of the chipotle puree.
- Clean the bowl of the food processor and add the garlic and brown sugar and pulse. Scrape down the sides of the work bowl and add 1/2 teaspoon salt, lemon juice, mayonnaise, sour cream and the reserved chipotle puree. Process to combine thoroughly. Store the mixture in an airtight container for up to 3 weeks.
- For the pesto mayonnaise: Combine the mayonnaise and pesto. Store the mixture in the refrigerator for up to 3 weeks in an airtight container.
- To assemble: Spread the mayonnaise on the cut-side of the top and bottom halves of the buns. Top with Maximus Minimus Grilled Chicken thighs and cilantro (the more the better).
MARINATED CHICKEN SANDWICHES
Every bite of this grilled chicken is packed with flavor. The sweet brown sugar combines well with zesty mustard and ginger. Top the sandwich with any kind of cheese.-Ruth Lee, Troy, Ontario
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 6 servings.
Number Of Ingredients 13
Steps:
- In a large resealable plastic bag, combine the first eight ingredients; add chicken. Seal bag and turn to coat; refrigerate for at least 1 hour. , Drain and discard marinade. Lightly oil the grill rack. Grill chicken, covered, over medium heat or broil 4 in. from the heat for 4-6 minutes on each side or until a thermometer reads 170°. Spread mayonnaise over bottom of rolls; top with chicken, lettuce and cheese. Replace roll tops.
Nutrition Facts : Calories 430 calories, Fat 12g fat (3g saturated fat), Cholesterol 103mg cholesterol, Sodium 595mg sodium, Carbohydrate 34g carbohydrate (5g sugars, Fiber 2g fiber), Protein 45g protein. Diabetic Exchanges
MARINATED GRILLED CHICKEN SANDWICHES RECIPE
This grilled chicken sandwich recipe also goes by the name "fireman's chicken" and is pure Americana. It's a tasty crowd-pleaser that comes together in no time.
Provided by Stephanie Rapone,Mashed Staff
Categories Main Course, Dinner, Lunch
Time 20m
Number Of Ingredients 12
Steps:
- To make the marinade, either shake or emulsify the first 6 ingredients either by shaking them together in a Mason jar or by whisking them together in a bowl.
- Place the chicken thighs in a zip-top bag, and cover the chicken with the marinade. Close the zip-top, and allow chicken to marinate in the refrigerator for 1 to 2 hours.
- Preheat the grill on high. While preheating, clean the grates using tongs and a wadded-up paper towel dipped in vegetable oil. Then reduce the heat to medium.
- Remove chicken from marinade, and place on grill, smooth side down. Close lid for three minutes. Then use tongs to rotate the chicken a quarter turn, close the lid and cook for 3 more minutes.
- Open the lid, and flip the chicken thighs over. Close lid and cook for 3 more minutes
- Remove cheese-covered thighs from the grill, and allow them to rest 3 to 5 minutes.
- Rinse the lettuce and tomatoes, and slice the tomatoes.
- Assemble sandwiches, serve, and enjoy!
Nutrition Facts : Calories 325 calories, Carbohydrate 10 g carbohydrates, Cholesterol 97 mg cholesterol, Fat 21 g fat, Fiber 1 g fiber, Protein 22 g protein, SaturatedFat 4 g saturated fat, ServingSize 0 g, Sodium 439 mg, Sugar 2 g, TransFat 0 g
GRILLED CHICKEN MARINADE
Simply the best chicken marinade for any occasion. Works wonderfully on top of a salad.
Provided by Jennifer
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 4h20m
Yield 5
Number Of Ingredients 9
Steps:
- Whisk vinegar, soy sauce, olive oil, parsley, basil, oregano, garlic powder, and black pepper together in a bowl and pour into a resealable plastic bag. Add chicken, coat with the marinade, squeeze out excess air, and seal the bag. Marinate in the refrigerator, at least 4 hours.
- Preheat grill for medium-low heat and lightly oil the grate. Drain and discard marinade.
- Grill chicken on the preheated grill until no longer pink in the center, 4 to 5 minutes per side. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
Nutrition Facts : Calories 233 calories, Carbohydrate 2.4 g, Cholesterol 64.6 mg, Fat 13.6 g, Fiber 0.3 g, Protein 24.3 g, SaturatedFat 2.3 g, Sodium 482.2 mg, Sugar 0.3 g
GRILLED CHICKEN BANH MI
The marinated meats and the pickled veggies are the standout items on this sandwich. In my version, the chicken is soaked in a fish sauce and lime juice marinade. I have a love-hate relationship with fish sauce. I LOVE the distinct flavor that greatly enhances meat, but HATE the putrid odor that seems to linger for hours. DON'T BE TEMPTED TO SKIP THE FISH SAUCE! It is a vital part of Vietnamese cooking. My suggestion with fish sauce is, hold your nose and pour away! The heinous odor will diminish once cooked!
Provided by spicyperspective
Categories One Dish Meal
Time 1h15m
Yield 6 serving(s)
Number Of Ingredients 19
Steps:
- Mix the first six ingredients in a baking dish. Add the chicken breasts to the dish, cover, and refrigerate at least 1 hour. Longer is better!
- Stir the hot tap water and sugar in a medium bowl, until the sugar dissolves. Add the vinegar, salt, red pepper, sliced carrots and radishes. Cover and refrigerate for at least 30 minutes.
- Heat the grill to medium. Grill the chicken breasts for 5 minutes per side. Remove from heat and cover them with foil to rest for 5 minutes.
- Open the sub rolls and grill the insides for about 1-3 minute-until toasted.
- Drain the pickled veggies. Slice the chicken into thin pieces.
- Spread mayo over in the sub rolls. Layer the cucumbers, chicken, pickled veggies, cilantro leaves and jalapeños in the rolls.
- Serve immediately!
Nutrition Facts : Calories 431.2, Fat 5.3, SaturatedFat 1, Cholesterol 60.5, Sodium 3124.9, Carbohydrate 66.9, Fiber 4.7, Sugar 23.5, Protein 30
CAFE STYLE GRILLED CHICKEN SANDWICHES
Delicious and tender grilled chicken on a bed of lettuce, tomato and mayo sandwiched between two slices of toasted French bread. Bacon and provolone cheese can also be added to sandwiches.
Provided by Anonymous
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 55m
Yield 4
Number Of Ingredients 15
Steps:
- Preheat grill to medium-high heat.
- Prick chicken breasts all over with a fork. Place chicken breasts, 1/4 cup olive oil, white wine vinegar, lemon juice, garlic and herb seasoning, ground black pepper, and chopped fresh dill in a bowl. Stir to coat chicken breasts completely. Let stand for 10 minutes.
- Remove chicken breasts from marinade, discard marinade, and grill chicken for 10 to 15 minutes on each side, or until juices run clear and an instant-read meat thermometer inserted into the thickest part of a breast reads at least 160 degrees F (70 degrees C). Remove from grill; let stand for 5 minutes. Cut chicken breasts in half.
- Melt butter and 2 tablespoons olive oil in a skillet over medium-high heat. Sprinkle garlic powder and salt over butter and oil. Add French bread slices to the pan and toast until golden brown on one side, about 3 minutes; remove from pan.
- For sandwich assembly, place one slice of French bread with toasted side down onto a serving plate. Spread mayonnaise on bread; top with a slice of tomato, salt and ground black pepper to taste, half a grilled chicken breast, and lettuce. Spread untoasted side of another slice of bread with mayonnaise and place on top to make a sandwich.
Nutrition Facts : Calories 553 calories, Carbohydrate 42.6 g, Cholesterol 48.3 mg, Fat 34.1 g, Fiber 2.4 g, Protein 20.3 g, SaturatedFat 8 g, Sodium 637.2 mg, Sugar 3.2 g
DELICIOUS GRILLED CHICKEN MARINADE
This is the most delicious marinade for large amounts of chicken that you are going to grill. I originally came up with this recipe when I was looking for a better marinade at culinary school, so the original recipe called for a bottle of Lea & Perrins, and a cup of veg. oil, But I wanted more depth of flavor then that, so I added a lot of different combinations of herbs until I came up with this one. And it makes the chicken moist and delicious.
Provided by PatisserieFan
Categories Chicken Breast
Time 5m
Yield 3-4 Cups
Number Of Ingredients 6
Steps:
- Put the amount of chicken that you want to grill in the bottom of a big bowl.
- In another bowl put all above ingredients in and whisk together.
- Then pour the prepared marinade over the chicken, and refrigerate overnight, or for 4-5 hours.
Nutrition Facts : Calories 755.8, Fat 72.8, SaturatedFat 9.4, Sodium 3264.8, Carbohydrate 27.2, Fiber 1.5, Sugar 9.8, Protein 1.9
More about "marinated grilled chicken sandwich food"
TOP 9 GRILLED CHICKEN SANDWICH RECIPES
15 BEST CHICKEN SANDWICH RECIPES | EASY CHICKEN SANDWICH ...
From foodnetwork.com
Author By
MARINATED GRILLED CHICKEN | ANITACOOKS
From anitacooks.com
HEALTHY GRILLED CHICKEN SANDWICH - SIMPLE GRILL RECIPES
From simplegrillrecipes.com
MARINATED GRILLED CHICKEN SANDWICH RECIPE | RECIPE ...
From pinterest.ca
GRILLED CHICKEN CLUB SANDWICH RECIPE - ERHARDTS EAT
From erhardtseat.com
MARINATED GRILLED CHICKEN SANDWICH RECIPES
From tfrecipes.com
GRILLED MARINATED CHICKEN SANDWICH | JUST A PINCH RECIPES
From justapinch.com
WENDY'S GRILLED CHICKEN SANDWICH: WHAT TO KNOW BEFORE ORDERING
From mashed.com
11 BEST GRILLED CHICKEN SANDWICH RECIPES - AK PAL
From akpalkitchen.com
THE BEST EVER GRILLED CHICKEN MARINADE – AUNT BEE'S RECIPES
From auntbeesrecipes.com
ITALIAN GRILLED CHICKEN SANDWICH RECIPE | THE RUSTIC FOODIE®
From therusticfoodie.com
THE 11 BEST FAST FOOD GRILLED CHICKEN SANDWICHES, RANKED
From uproxx.com
EASY GRILLED CHICKEN SANDWICHES - THE FAMILY DINNER ...
From thefamilydinnerproject.org
BEST GRILLED CHICKEN SANDWICH RECIPE - HOW TO MAKE A ...
From delish.com
GRILLED CHICKEN CLUB SANDWICH | BLUE JEAN CHEF - MEREDITH ...
From bluejeanchef.com
BEST GRILLED CHICKEN MARINADE - CARLSBAD CRAVINGS
From carlsbadcravings.com
CHICKEN MARINADE FOR SANDWICH - ALL INFORMATION ABOUT ...
From therecipes.info
MARINATED CHICKEN CLUB SANDWICH RECIPE - FOOD REPUBLIC
From foodrepublic.com
MARINATED GRILLED CHICKEN SANDWICH RECIPE - MY RECIPE MAGIC
From myrecipemagic.com
MARINATED CHICKEN SANDWICHES - COOK SMARTS
From mealplans.cooksmarts.com
AVOCADO BACON GRILLED CHICKEN SANDWICH - MODERN HONEY
From modernhoney.com
MARINADE FOR GRILLED CHICKEN SANDWICH - CREATE THE MOST ...
From recipeshappy.com
YOGURT-MARINATED GRILLED CHICKEN RECIPE - TOM MYLAN | FOOD ...
From foodandwine.com
BUTTERMILK MARINADE FOR CHICKEN RECIPE - ALL INFORMATION ...
From therecipes.info
CHICKEN SANDWICH MARINADE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
CITRUS MARINATED GRILLED CHICKEN SANDWICH BY KARYL'S ...
From karylskulinarykrusade.com
DISCOVERNET | MARINATED GRILLED CHICKEN SANDWICHES RECIPE
From discovernet.io
MARINATED CHICKEN BREAST SANDWICH - ALL INFORMATION ABOUT ...
From therecipes.info
FULLY LOADED GRILLED CHICKEN SANDWICHES RECIPE
From thespruceeats.com
GRILLED CHICKEN SANDWICH - SPEND WITH PENNIES
From spendwithpennies.com
10 BEST MARINATED CHICKEN BREAST SANDWICH RECIPES - YUMMLY
From yummly.com
THE ULTIMATE GRILLED CHICKEN SANDWICH | SOMETHING …
From somethingaboutsandwiches.com
THE ULTIMATE GRILLED CHICKEN SANDWICH - CHEF DENNIS
From askchefdennis.com
SODEXO WORKPLACE - GRILLED MARINATED CHICKEN BREAST SANDWICH
From androidconfig.myfitnesspal.com
CHICKEN MARINADE BBQ SAUCE - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
GRILLED CHICKEN SANDWICHES WITH MUSTARD MARINADE RECIPES
From tfrecipes.com
MARINATED CHICKEN SANDWICHES RECIPE - FOOD NEWS
From foodnewsnews.com
GRILLED CHICKEN CLUB SANDWICH RECIPE - BITE ME MORE
From bitememore.com
EASY GRILLED CHICKEN SUB SANDWICH - TASTEGREATFOODIE
From tastegreatfoodie.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love