SWEET AND TANGY MEATBALLS
Sweet and tangy meatballs are a classic party appetizer that's perfect for your next big gathering, easy to prep in the oven or slow cooker.
Provided by Meghan Yager
Categories Meatballs
Time 3h15m
Number Of Ingredients 11
Steps:
- Combine ground beef, breadcrumbs, eggs, onion, garlic, salt, pepper, and chili powder in a large bowl until well-combined.
- Form the meat into 50 equally-sized balls, using a rounded teaspoonful for each.
- Add oil to a large skillet and heat over medium-high heat, or add to your slow cooker and turn on the SEAR setting. Once hot, lightly brown the meatballs in batches. Transfer to a large plate after they brown.
- Add ketchup or chili sauce and jelly to a medium saucepan over medium heat. Bring to a boil. Pour about 2/3 cup of the sauce into the bottom of a Dutch oven or Crock-Pot insert, spreading to coat the bottom in an even layer. This can also be done on the SEAR setting in your slow cooker.
- Add one-third of the meatballs to the bottom of the pan or insert. Top with another 2/3 cup of sauce. Add another third of the meatballs on top, followed by another 2/3 cup of sauce. Finish with the remaining meatballs and top with remaining sauce.
- If you are using a Dutch oven, cover and cook on low heat for 3 hours, until sauce has thickened and meat is cooked through.
- If you are using a slow cooker, set to low and cook for 2-3 hours, until sauce is very thick and beef is cooked through.
- Serve immediately on a platter with toothpicks.
Nutrition Facts : ServingSize 2-3 meatballs, Calories 217 calories, Sugar 20.4 g, Sodium 489.5 mg, Fat 8.8 g, SaturatedFat 3 g, TransFat 0.4 g, Carbohydrate 24.3 g, Fiber 0.3 g, Protein 9.5 g, Cholesterol 49.4 mg
SWEET AND SOUR MEATBALLS
This is a recipe my mom made for years and years. I've made it for parties as well as when I've had company over for supper. Everyone loves these meatballs. These meatballs are made without the addition of pineapple.
Provided by Pamma Lamma
Categories Meat
Time 2h30m
Yield 4 serving(s)
Number Of Ingredients 15
Steps:
- For meatballs: Mix all ingredients (minus oil) together. Form into balls. Fry in oil until golden then place on paper towel to drain. Set aside
- For Sauce: In medium saucepan, fry onion in oil until tender. Add all other sauce ingredients and simmer 20 minutes. Add meatballs and cook 1 hour on medium. Serve and Enjoy!
- *You can also place browned meatballs and sauce mix into crock pot.
THE BEST SWEET AND SOUR MEATBALLS
An easy, delicious recipe made with ingredients you always have around the house! A definite winner! Wonderful served with rice!
Provided by KIMMY D
Categories Appetizers and Snacks Meat and Poultry Meatball Appetizer Recipes
Time 1h
Yield 4
Number Of Ingredients 9
Steps:
- In a medium bowl, combine the ground beef, egg, bread crumbs and onion. Mix thoroughly and shape into golf ball-sized balls.
- In a large skillet over medium heat, gently brown the meatballs and set aside.
- In a large saucepan, combine the brown sugar, flour, water, white vinegar and soy sauce. Mix thoroughly. Add meatballs and bring to a boil. Reduce heat and simmer, stirring often, for 30 minutes.
Nutrition Facts : Calories 516.3 calories, Carbohydrate 67.1 g, Cholesterol 122.4 mg, Fat 16.8 g, Fiber 0.9 g, Protein 24.5 g, SaturatedFat 6.4 g, Sodium 815 mg, Sugar 55.4 g
KITTENCAL'S PORCUPINE MEATBALLS IN SWEET AND SOUR TOMATO SAUCE
If you don't mind the idea of using canned soup this is a delicious tomato sauce, because of the instant rice in the meatballs it will need about 1-1/2 to 2 hours of cooking time , I sometimes remove about 1/2 to 3/4 cup of the simmering sauce cool slightly then mix into the ground beef mixture before shaping into meatballs, you may need to adjust the brown sugar and vinegar amounts during cooking --- for meatballs I use my recipe#69173
Provided by Kittencalrecipezazz
Categories Vegetable
Time 2h
Yield 6 serving(s)
Number Of Ingredients 16
Steps:
- For the meatballs; mix the ground beef with ingredients stated in the recipe.
- Mix in 1-1/2 cups instant uncooked rice.
- Shape into about 1-1/4--inch balls or as desired, then place onto a plate.
- For the sauce; in a pot heat oil over medium-high heat.
- Add in onion, oregano and basil; cook stirring for about 3-4 minutes or until softened.
- Add in garlic and chili flakes; cook stirring for 2-3 minutes.
- Add in all remaining sauce ingredients; bring to a simmer stirring over medium heat until well combined.
- Place the meatballs into the simmering sauce; bring back to a simmer (do not stir the sauce for at least 25 minutes or the meatballs will break apart).
- Reduce heat to low or to a low simmer and cook uncovered for about 1-1/2 to 2 hours stirring frequently after the 25-30 minutes of cooking time.
- Adjust the brown sugar and vinegar amounts if needed, then season with more salt and black pepper.
MEATBALLS IN SWEET CLOVE SAUCE
The kitchen is the domain of my wife, Ruth, but she doesn't mind if I want to step in once in a while and prepare these savory meatballs.-Bill Cowan, Hanover, Ontario
Provided by Taste of Home
Categories Dinner
Time 1h15m
Yield 6 servings.
Number Of Ingredients 12
Steps:
- In a bowl, soak bread in lemon juice for 2 minutes. Add egg, onion and salt; stir in beef. Shape into 1-1/2-in. balls; place meatballs on a greased rack in a shallow baking pan. Bake, uncovered, at 350° for 25 minutes; drain. Combine sauce ingredients; pour over the meatballs. Bake 30 minutes longer or until hot and bubbly.
Nutrition Facts :
SWEET GLAZED MEATBALLS
It's time for you to become famous for your meatballs! Get out the ground beef, pineapple juice and these pantry ingredients to make it happen.
Provided by My Food and Family
Categories Home
Time 42m
Yield 20 servings
Number Of Ingredients 10
Steps:
- Mix meat, bread crumbs, garlic, egg and 1 Tbsp. Worcestershire sauce just until blended; shape into 20 (1-inch) meatballs.
- Cook in large nonstick skillet on medium heat 5 min., turning occasionally. Meanwhile, mix pineapple juice with all remaining ingredients, including remaining Worcestershire sauce, until blended.
- Add pineapple juice mixture to meatballs; stir until evenly coated. Cook 5 to 6 min. or until sauce is slightly thickened and meatballs are done (160ºF), stirring frequently.
Nutrition Facts : Calories 140, Fat 5 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 60 mg, Sodium 135 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 12 g
SWEET AND SOUR MEATBALLS
Chinese sweet and sour meatballs
Provided by Elaine
Categories Main Course
Time 15m
Number Of Ingredients 15
Steps:
- Marinate ground pork with a small pinch of salt, soy sauce and sesame oil.
- Chop green onion, garlic and ginger, and then soak with 3 tablespoons of water.
- In another bowl, mixing all ingredients for sweet and sour sauce.
- Add the ginger, green onion and garlic water in the ground pork by three batches. Stir in one direction until the pork absorbs the water completely after each adding.
- Place around 3 teaspoons of cornstarch in the mixture and continue stirring for 2-3 minutes until the pork becomes slightly sticky and present a paste like texture.
- Shape them into balls (mine is around 4cm- 5cm in diameter). Pat them several times between the two palms so the balls will become dense enough. If you feel the pork is slightly sticky, coat your hand with clean water or wear a plastic glove.
- Heat up around 4 tablespoons of cooking oil in wok (we will exclude some of them after frying the meatballs, so do not be scared about the oil amount); place the balls in to fry. Let them stay here for a while and turn over from time to time. Fry until both sides get golden brown. Be gentle and do not break them. Transfer the meatballs out and pour the extra oil out too.
- Pour sweet and sour sauce mixture to the wok and wait, heat until boiling. Return the meatballs to coat with the sauce. Continue heating about 1-2 minutes until the sauce is thickened and well coated on the balls. Transfer out and serving with steamed rice. Garnish green onion if you prefer.
Nutrition Facts : Calories 701 kcal, Carbohydrate 12 g, Protein 38 g, Fat 53 g, SaturatedFat 18 g, Cholesterol 162 mg, Sodium 1486 mg, Sugar 5 g, ServingSize 1 serving
More about "meatballs in sweet clove sauce food"
PERSIAN MEATBALLS WITH BEET SAUCE - JEWISH FOOD EXPERIENCE
From jewishfoodexperience.com
Estimated Reading Time 2 mins
CHICKEN HABANERO MEATBALLS WITH A MANGO DIPPING SAUCE ...
From thefoodinmybeard.com
User Interaction Count 2Estimated Reading Time 3 mins
COCKTAIL MEATBALLS WITH SWEET & SOUR DIPPING SAUCE ...
From recipetineats.com
5/5 (23)Total Time 45 minsEstimated Reading Time 7 mins
SWEET AND SOUR MEATBALLS - HUNGRY HEALTHY HAPPY
From hungryhealthyhappy.com
Ratings 40Calories 480 per servingCategory Main Course
- Grind the chicken breasts up. Add to a bowl with shallots, five spice, garlic, ginger, egg, panko and salt and pepper. Mix in to meatballs. Refrigerate for 15 mins.
- heat oil in a pan and add the peppers and cook for 4 mins. Add cooked meatballs, pineapple and sweet and sour sauce. Heat through.
ASIAN MEATBALLS WITH SWEET SOY SAUCE - CHEF BILLY PARISI
From billyparisi.com
Reviews 5Category Appetizer, Side, SnackCuisine American, AsianTotal Time 1 hr
- Add the shiitake mushrooms, sweet onion, ginger and garlic to a food processor and process on high until it becomes paste like.
- Add the shiitake mushroom mixture to a large bowl along with the ground pork, ground beef, eggs, bread crumbs, sliced green onions, Sriracha, soy, salt and pepper and mix until completely combined.
- Next, roll out and form mini meatballs and place them on a sheet pan lined with parchment paper.
VEGAN MEATBALLS WITH SWEET & SOUR CRANBERRY SAUCE - HOT ...
From hotforfoodblog.com
4.1/5 (8)Category AppetizerCuisine AmericanTotal Time 1 hr 10 mins
- If you can’t find small pieces of TVP, you can pulse large pieces in a food processor before hydrating.
- In a mixing bowl, add bouillon and water and stir to combine and dissolve. Then pour over the TVP in a larger bowl. Let it soak until the TVP pieces have expanded, but are still a bit firm to touch. It will only take a few minutes. Strain over the first mixing bowl to reserve the stock, which you’ll use for the sweet and sour sauce, and gently press the TVP to ensure the TVP pieces aren’t soaked in liquid.
- Combine the ground flax with the 3 tablespoons of water in a small bowl until well combined. Set aside to thicken while you cook the base of the meatballs.
- Heat 1 tablespoon of olive oil in a medium cast iron skillet over medium heat. Sauté onion and garlic for 2 to 3 minutes until soft and fragrant. Lower heat if necessary to prevent burning. Then add all the spices, sea salt, and ground black pepper and cook for another minute. Then add in the strained TVP and stir to combine, cooking for another 2 to 3 minutes.
SWEET CHILI MEATBALLS - THE MIDNIGHT BAKER - EASY & DELICIOUS
From bakeatmidnite.com
Cuisine AmericanEstimated Reading Time 3 minsServings 6Calories 316 per serving
- Mix 1/3 cup of the chili sauce with all other ingredients in a large bowl. Reserve the remaining chili sauce for later.
- Shape meat into 1 in/2.5 cm balls and place on prepared sheet. Bake for 20 minutes or until meatballs are cooked all the way through.
SPICY SWEET & SOUR PARTY MEATBALLS - ZESTES RECIPES
From zestesrecipes.com
5/5 (1)Category AppetizerCuisine AmericanTotal Time 30 mins
MASSIVE MEATBALLS WITH MANGO AND BLACK BBQ SAUCE - THE ...
From thefoodinmybeard.com
Cuisine American, Italian, JapaneseTotal Time 2 hrs 10 minsCategory Appetizer
SWEET AND SOUR SAUCE FOR MEATBALLS | TASTY KITCHEN: A ...
From tastykitchen.com
5/5
CHICKEN MEATBALL IN SAUCE, THESE ARE HONESTLY THE BEST ...
From nikibfood.com
Estimated Reading Time 50 secs
SWEET AND SOUR MEATBALLS SAUCE / 18 RECIPE INGREDIENTS ...
From foodiesterminal.jenpros.com
Cuisine ThaiCategory Healthy RecipeServings 19Total Time 39 mins
ITALIAN MEATBALLS - COOKING RECIPE. | ALESSANDRAS FOOD IS LOVE
From alessandrasfoodislove.com
Category Main Course
SWEET AND SOUR MEATBALLS RECIPE - FOOD.COM | RECIPE ...
From pinterest.ca
5/5 (105)Total Time 2 hrs 30 minsServings 4
CHICKEN MEATBALLS WITH PEANUT SAUCE | FOODTALK
From foodtalkdaily.com
Servings 3-4Total Time 1 hr
MEATBALLS IN SWEET CLOVE SAUCE RECIPE: HOW TO MAKE IT
From preprod.tasteofhome.com
Servings 6Total Time 1 hr 15 minsCategory Dinner
MEATBALLS IN SWEET PEPPER SAUCE | HABITS OF A MODERN HIPPIE
From modernhippiehabits.com
Estimated Reading Time 2 mins
RUSTIC MEATBALLS WITH SWEET PAPRIKA SAUCE – A MRS ROBINSON ...
From amrsrobinsonsaffair.com
Cuisine ContinentalCategory Dinner, EntertainingServings 6Total Time 1 hr
MOROCCAN LAMB MEATBALLS (IN A SWEET TOMATO SAUCE) - BOWL ...
From bowlofdelicious.com
4.8/5 (4)Total Time 40 minsCategory DinnerCalories 477 per serving
EGG ROLL CHICKEN MEATBALLS WITH SWEET CHILI SAUCE | FOODTALK
From foodtalkdaily.com
Servings 20Total Time 33 mins
SWEET AND SOUR MEATBALLS | CANADIAN GOODNESS
From dairyfarmersofcanada.ca
RECIPE FOR MEATBALLS IN SWEET CLOVE SAUCE - ONLINE RECIPES ...
From hindsjerseyfarm.com
SLOW COOKER MEATBALLS AND SPAGHETTI SAUCE | BUDGET ...
From rachaelrayshow.com
MEATBALLS IN SWEET CLOVE SAUCE RECIPE: HOW TO MAKE IT ...
From stage.tasteofhome.com
LAMB MEATBALLS WITH DILL YOGURT SAUCE - SWEET JULY
From sweetjuly.com
SWEET CHILI MEATBALLS WITH SESAME LIME SAUCE - HEALTHY ...
From healthytravelblog.com
[HOMEMADE] SWEET CHILI GLAZED MEATBALLS : FOOD
From reddit.com
MEATBALLS IN SWEET CLOVE SAUCE RECIPE
From crecipe.com
GREAT BALLS OF FLAVOUR! IT'S NATIONAL MEATBALL DAY ...
From canoe.com
10 BEST SWEET MEATBALL SAUCE RECIPES - YUMMLY
From yummly.com
AREPAS WITH SWISS CHARD, TURKISH MEATBALLS AND SWEET AND ...
From more.ctv.ca
SWEET AND SOUR MEATBALLS - CANADIAN LIVING
From canadianliving.com
MEATBALLS IN SWEET CLOVE SAUCE RECIPES
From tfrecipes.com
10 BEST SWEET MEATBALL SAUCE RECIPES | YUMMLY
From yummly.com
MEATBALLS IN SWEET CLOVE SAUCE
From crecipe.com
MEATLOAF MEATBALLS WITH PAN SAUCE - SWEETPHI
From sweetphi.com
MEATBALLS IN SWEET CLOVE SAUCE | RECIPE GOLDMINE
From recipegoldmine.com
RECIPE: LITTLE MEATBALLS IN SWEET/TART WINE SAUCE | THE ...
From seattletimes.com
RECIPE OF ANY-NIGHT-OF-THE-WEEK MEATBALLS IN TOMATO SAUCE ...
From thermostatgrandsale.blogspot.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love