Orange Glazed Meatballs Food

facebook share image   twitter share image   pinterest share image   E-Mail share image

ORANGE GLAZED MEATBALLS AND VEGGIES RECIPE BY TASTY



Orange Glazed Meatballs and Veggies Recipe by Tasty image

Here's what you need: broccoli, carrot, onion, olive oil, salt, pepper, ground turkey, egg, panko breadcrumbs, garlic, ginger, green onion, soy sauce, salt, pepper, orange marmalade, rice vinegar, sesame oil, garlic, ginger, salt, pepper

Provided by Hitomi Aihara

Categories     Dinner

Yield 4 servings

Number Of Ingredients 22

½ cup broccoli
1 carrot
¼ onion
olive oil
salt, to taste
pepper, to taste
1 lb ground turkey, or ground chicken
1 egg
¼ cup panko breadcrumbs
2 cloves garlic, minced
2 teaspoons ginger, grated
2 tablespoons green onion
2 tablespoons soy sauce
salt, to taste
pepper, to taste
¾ cup orange marmalade
¼ cup rice vinegar
1 teaspoon sesame oil
1 clove garlic, minced
1 teaspoon ginger, minced
1 teaspoon salt
½ teaspoon pepper

Steps:

  • Preheat oven to 475°F (240°C).
  • In a bowl, combine all ingredients for the meatballs. Mix until all ingredients are incorporated.
  • Using your hands or a spoon, roll a bit of the meat mixture in between your hands until a meatball is formed. Place on a baking sheet lined with parchment paper.
  • Next to the meatballs, spread assorted veggies and lightly with drizzle oil, salt, and pepper.
  • Bake at for 15 minutes, or until meatballs are cooked through and vegetables are soft.
  • In a microwave-safe bowl, add all the ingredients for the orange sauce.
  • Stir orange sauce until well combined.
  • Microwave for 1 minute, stirring at 30 seconds.
  • Put veggies and meatballs over a bowl of rice and pour the sauce as desired.
  • Enjoy!

Nutrition Facts : Calories 449 calories, Carbohydrate 50 grams, Fat 17 grams, Fiber 2 grams, Protein 24 grams, Sugar 39 grams

ORANGE-GLAZED MEATBALLS



Orange-Glazed Meatballs image

I love the sweet orange marmalade paired with the zip of a jalapeno in this sweet-sour glaze. -Bonnie Stallings, Martinsburg, West Virginia

Provided by Taste of Home

Categories     Appetizers

Time 30m

Yield 20 meatballs.

Number Of Ingredients 5

1 package (22 ounces) frozen fully cooked angus beef meatballs
1 jar (12 ounces) orange marmalade
1/4 cup orange juice
3 green onions, chopped, divided
1 jalapeno pepper, seeded and chopped

Steps:

  • Prepare meatballs according to package directions. , In a small saucepan, heat the marmalade, orange juice, half of the green onions and the jalapeno., Place meatballs in a serving dish; pour glaze over the top and gently stir to coat. Garnish with remaining green onions.

Nutrition Facts : Calories 125 calories, Fat 6g fat (3g saturated fat), Cholesterol 17mg cholesterol, Sodium 208mg sodium, Carbohydrate 13g carbohydrate (11g sugars, Fiber 1g fiber), Protein 4g protein.

ORANGE-GLAZED TURKEY MEATBALLS



Orange-Glazed Turkey Meatballs image

Tender meatballs get bursts of sweetness from orange marmalade and savory note from McCormick® Poultry Seasoning.

Provided by Food Network

Categories     appetizer

Time 1h40m

Yield Makes 15 (2-meatball) servings

Number Of Ingredients 12

1 egg
1/4 cup milk
1/2 cup plain bread crumbs
1 teaspoon salt
1/2 teaspoon McCormick® Poultry Seasoning
1/4 teaspoon McCormick® Black Pepper, Ground
1 pound ground turkey
1 tablespoon olive oil
1/2 cup chicken broth
1 cup orange marmalade
1 tablespoon white wine vinegar
Pinch McCormick® Red Pepper, Ground

Steps:

  • 1. Beat egg and milk in large bowl. Stir in bread crumbs, salt, poultry seasoning and pepper. Add ground turkey; mix well. Cover. Refrigerate 1 hour. Shape into 1-inch meatballs.
  • 2. Heat oil in large skillet on medium heat. Place meatballs in single layer in skillet. Cook until well browned on all sides. Remove meatballs from skillet. Set aside.
  • 3. Mix orange marmalade, broth, vinegar and red pepper in skillet on medium heat. Bring to boil, stirring to release browned bits in bottom of skillet. Return meatballs to skillet. Reduce heat to medium-low; cook 10 minutes or until meatballs are cooked through and sauce has reduced to glaze consistency.

CHICKEN MEATBALLS WITH PINEAPPLE ORANGE GLAZE



Chicken Meatballs With Pineapple Orange Glaze image

Make and share this Chicken Meatballs With Pineapple Orange Glaze recipe from Food.com.

Provided by Carmen B.

Categories     Chicken

Time 1h

Yield 4 serving(s)

Number Of Ingredients 13

12 ounces ground chicken
1/2 cup fresh breadcrumb
1/4 cup onion, finely diced
1 tablespoon fresh parsley, chopped
1 teaspoon ground ginger
1 tablespoon hot sauce (your favorite brand)
salt & freshly ground black pepper
2 tablespoons butter
1/3 cup crushed pineapple in juice
1/4 cup orange juice concentrate
1 teaspoon minced garlic
1 teaspoon cornstarch
salt & freshly ground black pepper

Steps:

  • Preheat oven to 350 F (175 C).
  • In a medium bowl, combine ground chicken, breadcrumbs, onion, parsley, ginger, hot sauce, salt and fresh-ground pepper to taste. Mix well to incorporate. Shape into 16 equal-sized meatballs about 1-1/4 inches round.
  • Place on a lightly greased baking sheet and bake for 20 minutes.
  • While the meatballs are baking, in a small saucepan, warm butter, add the garlic and saute 30 seconds to 1 minute Add the crushed pineapple, and orange juice concentrate. Bring to a boil, soften the cornstarch in a little cold water and stir into boiling liquid. Stir while simmering until the mixture becomes syrupy. Remove from the heat and cool slightly.
  • Toss meatballs in the glaze.

Nutrition Facts : Calories 256.2, Fat 9.2, SaturatedFat 4.5, Cholesterol 74.8, Sodium 300.3, Carbohydrate 22, Fiber 1.2, Sugar 11, Protein 20.8

ORANGE-GLAZED MEATBALLS



Orange-Glazed Meatballs image

Make and share this Orange-Glazed Meatballs recipe from Food.com.

Provided by ratherbeswimmin

Categories     Meat

Time 5h10m

Yield 5 serving(s)

Number Of Ingredients 5

20 frozen meatballs
1 (12 ounce) jar orange marmalade
1/4 cup orange juice
3 green onions, sliced
1 jalapeno pepper

Steps:

  • Use a 4-quart slow cooker.
  • Put the frozen meatballs into the bottom of your slow cooker.
  • Add the marmalade, orange juice, and sliced green onions.
  • Toss the meatballs with a large spoon to cover with the sauce.
  • Throw in a washed whole jalapeno pepper.
  • Cover and cook on LOW for 5 hours or until the meatballs have heated through.
  • Serve with toothpicks as an appetizer.

Nutrition Facts : Calories 176.7, Fat 0.1, Sodium 39.8, Carbohydrate 47.2, Fiber 0.8, Sugar 42.2, Protein 0.5

More about "orange glazed meatballs food"

BAKED ORANGE-GLAZED MEATBALLS | MEL'S KITCHEN CAFE
baked-orange-glazed-meatballs-mels-kitchen-cafe image
For the glaze, whisk together all the ingredients in a small saucepan and bring to a simmer over medium heat, stirring often. Cook until thickened. …
From melskitchencafe.com
4.5/5 (13)
Total Time 45 mins
Category Meatballs
Calories 64 per serving
  • Preheat the oven to 475 degrees and lightly grease a mini muffin tin (see note above if you don't have that kind of pan).
  • For the meatballs, combine all the meatball ingredients together in a large bowl and mix until combined (you might need to just get your hands in there and go to town).
  • Shape the meatball mixture into small balls, a couple tablespoons each, and place into the prepared mini muffin tin. The meatballs will shrink down a bit while baking.


ORANGE-GLAZED MEATBALLS RECIPE | HELLOFRESH
orange-glazed-meatballs-recipe-hellofresh image
1. Cook the rice: Preheat the oven to 400 degrees. Bring 1 cup water and a large pinch of salt to a boil in a small pot. Once boiling, add the …
From hellofresh.com
Cuisine Asian
Calories 581 per serving
Total Time 30 mins


BAKED ORANGE MEATBALLS | WISHES AND DISHES
Meatballs: Preheat the oven to 500ºF. Spray a mini-muffin pan (can use a baking dish) with non-stick cooking spray. In a small bowl, mix together the milk and breadcrumbs; set aside a few minutes. In a large bowl, use your hands to mix the beef, garlic, ginger, scallions, soy sauce, salt, pepper and soaked breadcrumbs.
From wishesndishes.com


ORANGE GLAZED BEEF MEATBALLS OVER FRAGRANT RICE
In the same pan, heat a drizzle of oil on medium-high. Add the meatballs and cook, partially covered, turning occasionally, 5 to 7 minutes, until browned on all sides and almost cooked through.Add the remaining garlic and cook, stirring frequently, 30 seconds to 1 minute, until fragrant. Add the orange sauce, sweet soy sauce and ¼ cup water; cook, occasionally …
From makegoodfood.ca


VEGAN COCKTAIL MEATBALLS WITH ORANGE GLAZE GF
Orange Glaze. Add together all the glaze ingredients in a small pan, stir, and bring to a boil. Turn down the heat and simmer, stirring occasionally for about 8 minutes until thick and sticky. Set aside. Vegan Cocktail meatballs. In a small bowl stir together your flax and aquafaba, and set aside to thicken.
From sunnysidehanne.com


ORANGE GLAZED MEATBALLS AND VEGGIES RECIPE BY TASTY FOOD
Bake at for 15 minutes, or until meatballs are cooked through and vegetables are soft. In a microwave-safe bowl, add all the ingredients for the orange sauce. Stir orange sauce until well combined. Microwave for 1 minute, stirring at 30 seconds. Put veggies and meatballs over a bowl of rice and pour the sauce as desired. Enjoy!
From wikifoodhub.com


ORANGE-GLAZED MEATBALLS RECIPE: HOW TO MAKE IT | TASTE OF HOME
Search terms Search form submit button. Toggle Search. Hi,
From stage.tasteofhome.com


3-INGREDIENT SPICY ORANGE-GLAZED POTLUCK MEATBALLS
1 jar orange marmalade or jelly. Instructions. Put meatballs in your slow cooker. In a microwave-safe bowl, combine the CHILI sauce and orange marmalade, stir. Microwave on medium heat for 3 minutes. Pour the sauce over the meatballs. Cook on high for 3 hours, or low heat for 5 hours, stirring every 1-2 hours. Enjoy!
From tatertotsandjello.com


CRANBERRY ORANGE GLAZE MEATBALLS - HUNGRY PLANET
Shape the mixture into meatballs and place on a lightly oiled baking sheet. Step 5. Bake for 10 minutes. Flip meatballs. Bake for another 10 minutes. Step 6. Remove from the oven and add to the simmering cranberry-orange sauce. Step 7. Simmer the meatballs, covered, in the sauce for at least 10 minutes, agitating the meatballs occasionally ...
From hungryplanetfoods.com


ORANGE-GLAZED MEATBALLS W/ CRISPY BROCCOLINI & RICE
20%. Total Carbohydrate 61g. 14%. Dietary Fiber 4g. Sugars 18g. Protein 35g. *. The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. 57 Net Carbs Per Serving.
From myfooddiary.com


EASY ORANGE GLAZED MEATBALLS - REAL MOM KITCHEN - BEEF
Instructions. Place frozen meatballs in crockpot. In a bowl, stir together the marmalade, ketchup and soy sauce until well combined. Pour marmalade mixture over the meatballs and cook on low for 6 hours or on high for 2 hours.
From realmomkitchen.com


MONGOLIAN MEATBALLS - CAFE DELITES
Mix together all of the meatball ingredients in a large bowl until well-combined. Spoon out 1-inch of meat mixture with a cookie scoop (or tablespoon), shape into balls and place onto 2 large baking sheets or trays lined with baking or parchment paper. Bake for 10-12 minutes, or until golden browned and cooked through.
From cafedelites.com


ORANGE GLAZED GARLIC MEATBALLS | RECIPE | YUMMY APPETIZERS, …
Oct 24, 2014 - When Girl Meets Kitchen
From pinterest.com


ORANGE CHICKEN MEATBALLS - GIRL GONE GOURMET
Recipe Steps. Combine the bread crumbs, garlic powder, onion powder, oregano, ginger, red pepper flakes, and salt in a large mixing bowl. Add the egg and oil and stir to combine. Add the chicken mix it all together until just combined. Scoop a generous two tablespoons of the mixture to form each meatball.
From girlgonegourmet.com


GLAZED MEATBALLS RECIPE RECIPES ALL YOU NEED IS FOOD
Add meatballs; cook, covered, 15-20 minutes or until heated through, stirring occasionally. Nutrition Facts : Calories 69 calories, FatContent 4g fat (2g saturated fat), CholesterolContent 6mg cholesterol, SodiumContent 266mg sodium, CarbohydrateContent 6g carbohydrate (4g sugars, FiberContent 0 fiber), ProteinContent 2g protein.
From stevehacks.com


SPICY ORANGE MEATBALLS - MIGHTY MRS | SUPER EASY RECIPES
Instructions. Add frozen meatballs, orange marmalade, yellow mustard, rice vinegar and Sriracha sauce to your slow cooker. Cook on high for 1 hour or until sauce is bubbling. Stir and then set to warm to serve.
From mightymrs.com


ORANGE-GLAZED MEATBALLS WITH VEGETABLES & WHITE RICE
Cut off and discard the root ends of the bok choy; roughly chop. Halve the orange crosswise; squeeze the juice into a medium bowl. Add the ponzu sauce and sweet chili sauce. Whisk to thoroughly combine. 2 Cook the rice. In a small pot, combine the rice, a big pinch of salt, and 1 cup of water. Heat to boiling on high.
From blueapron.com


MEATBALLS WITH ORANGE CRANBERRY GLAZE
In large bowl, combine ground pork or chicken, bread crumbs, mayonnaise, green onions, garlic, parsley, salt and pepper. Mix well. Form mixture into 1 inch (2.5 cm) balls. 2. In large frying pan, heat canola oil over medium heat. Cook chicken balls until lightly browned and cooked through, and juices run clear. Set aside.
From canolainfo.org


INSTANT POT ORANGE GLAZED MEATBALLS - MESS FOR LESS
Remove meatballs and place them in a bowl. Drain the liquid from Instant Pot and then add the meatballs back to the pot. How to make orange glaze for meatballs. Now it is time to make the orange glaze. Set the Instant Pot to saute mode. In a large bowl or liquid measuring cup, mix together the garlic, ginger, soy sauce, orange juice, corn ...
From messforless.net


INSTANT POT ORANGE GLAZED MEATBALLS RECIPE - THRIFTY JINXY
Pour water into the pot. Insert steamer basket. Pour in meatballs. Make sure the meatballs are all around the steamer. Place lid on the pot. Close valve. Set to pressure cook and set timer to 6 minutes. Once the instant pot stops counting and beeps; release pressure. Remove meatballs to …
From thriftyjinxy.com


HOW TO MAKE ORANGE-FLAVORED PORK MEATBALLS - ASIAN IN AMERICA
Mix together in a bowl the ground pork, ginger, onion, egg, breadcrumbs, soy sauce, salt, black pepper, rice wine and sesame oil. Blend well. Refrigerate for at least 15 minutes for easier handling. Shape the ground pork mixture into 2-inch sized meatballs. In a large skillet, over medium high heat, pour the vegetable oil.
From asianinamericamag.com


ORANGE-GLAZED CHICKEN & CHORIZO MEATBALLS | READER'S DIGEST …
Add 1/2 cup picante sauce and 1 tablespoon orange juice concentrate; let stand 10 minutes. Stir in 2 tablespoons cilantro, egg and salt. Crumble chicken and chorizo into crouton mixture; mix well. With wet hands, shape into 1-in. balls. Place on a greased rack in a 15x10-in. baking pan. Bake until a thermometer reads 165°, 15-20 minutes.
From readersdigest.ca


ORANGE GLAZED MEATBALLS AND VEGGIES RECIPE - RECIPES.NET
Preheat the oven to 475 degrees F. In a bowl, combine the ground turkey, egg, breadcrumbs, garlic, ginger, green onion, soy sauce, salt, and pepper. Mix until incorporated. Using hands or a spoon, roll a bit of the meat mixture in between hands until a meatball is formed. Place on a baking sheet lined with parchment paper.
From recipes.net


ORANGE MARMALADE MEATBALLS RECIPES ALL YOU NEED IS FOOD
Prepare meatballs according to package directions. , In a small saucepan, heat the marmalade, orange juice, half of the green onions and the jalapeno., Place meatballs in a serving dish; pour glaze over the top and gently stir to coat. Garnish with remaining green onions.
From stevehacks.com


RALPHS
Accessibility StatementIf you are using a screen reader and having difficulty with this website, please call 800–576–4377.
From ralphs.com


ORANGE GLAZED CHINESE MEATBALLS - WHITNEYBOND.COM
Bake in the oven at 375°F for 10 minutes. Remove from the oven, cover in orange sauce, then place back in the oven under the broiler on low for 3-4 minutes. Flip the meatballs, cover in more sauce and place back under the broiler for 3-4 minutes. Remove from the oven and top with diced green onion and sesame seeds.
From whitneybond.com


ORANGE GLAZED COCKTAIL MEATBALLS RECIPE FROM ORGANICGIRL
Use Up/Down Arrow keys to increase or decrease volume. 2. measure out mixture in level tablespoonfuls, roll into balls, and place on baking sheet. Use Up/Down Arrow keys to increase or decrease volume. 3. broil until browned and internal temperature reaches 165°F, 8-10 minutes.
From iloveorganicgirl.com


ORANGE-TERIYAKI GLAZED MEATBALLS OVER FRAGRANT RICE
Cook the rice. In a medium pot, heat a drizzle of oil on medium-high. Add ½ the ginger and ⅓ of the garlic; cook, stirring frequently, 30 seconds to 1 minute, until fragrant. Add the rice, 2 ½ cups of water and a big pinch of salt; bring to a boil. Reduce the heat, cover and let simmer, 17 to 20 minutes, until the rice is tender and the ...
From makegoodfood.ca


EASY MEATBALLS IN ORANGE SAUCE RECIPE + VIDEO
Instructions. Make the meatballsPreheat the oven to 350 degrees F. In a large bowl, combine beef, egg, bread crumbs, Worcestershire, salt, pepper and garlic powder just until combined. Shape into 1″ balls (or 24 equal portions) and place on a baking sheet (you can line with parchment for easy clean up). Bake for 20-25 minutes until browned ...
From thereciperebel.com


VEGAN ORANGE GLAZED MEATBALLS – LOTUS FOODS WEBSITE
In a saucepan on medium heat, add avocado oil. Once the oil is hot, add minced jalapeno, orange zest, minced garlic, and ginger. Cook, stirring frequently, until the garlic is fragrant (~5 mins). Add orange juice and cornstarch mix, coconut sugar, …
From lotusfoods.com


SAVOURY MEATBALLS WITH ORANGE AND PRUNE GLAZE - ALL NUTRITION
Preheat oven to 400 degrees Fahrenheit and line a baking sheet with aluminum foil. In a large bowl, combine ground meat, egg, onion, oats, cumin, garlic powder, rosemary, salt and pepper. Using your hands, roll the meat into balls about 2-3 inches in diameter. Spread them out evenly on the baking sheet. Bake the meatballs for 15 minutes.
From allnutritionrd.com


ORANGE-GLAZED MEATBALLS | RECIPE | GLAZED MEATBALLS, GLAZED …
Nov 5, 2019 - I love the sweet orange marmalade paired with the zip of a jalapeno in this sweet-sour glaze. —Bonnie Stallings, Martinsburg, West Virginia
From pinterest.ca


CROCKPOT ORANGE GLAZED MEATBALLS - FAMILY FRESH MEALS
Instructions. In the crockpot, mix together marmalade, orange juice, jalapeno, onion, broth, salt and pepper. Stir until well combined. Add meatballs and mix to coat. Set crockpot on LOW for 4.5 …
From familyfreshmeals.com


BAKED ORANGE CHICKEN MEATBALLS - JUST A TASTE
Preheat the oven to 500ºF. Spray a mini-muffin pan or baking dish with cooking spray. In a small bowl, stir together the milk and Panko breadcrumbs and let sit for 5 minutes. In a large bowl, combine the ground chicken, garlic, ginger, scallions, soy sauce, salt, pepper and soaked breadcrumbs. Use your hands to thoroughly combine the meat ...
From justataste.com


ORANGE-GLAZED MEATBALLS - FLORIDA COUNTRY MAGAZINE
Orange-Glazed Meatballs. Serves: 20. Level: Easy. Print Recipe. Ingredients. 1 package frozen fully-cooked beef meatballs; 1 12-ounce jar orange marmalade ; ¼ cup orange juice; 2 green onions, chopped; 1 jalapeno pepper, seeded and chopped; Instructions. Prepare meatballs according to package directions. In small saucepan, heat marmalade, orange juice, …
From floridacountrymagazine.com


ORANGE GLAZED TURKEY MEATBALLS | MCCORMICK
Shape into 1-inch meatballs. 2 Heat oil in large skillet on medium heat. Place meatballs in single layer in skillet. Cook until well browned on all sides. Remove meatballs from skillet. Set aside. 3 Mix orange marmalade, broth, vinegar and red pepper in skillet on medium heat. Bring to boil, stirring to release browned bits in bottom of skillet.
From mccormick.com


MEATBALLS RECIPE WITH MARIONBERRY ORANGE GLAZE - OREGON GROWERS
In a large bowl, combine the ground pork and turkey with the onions and garlic, 2 tablespoons of parsley, breadcrumbs and eggs. Season with salt and pepper. Create 1-inch meatballs and place on a baking sheet. Bake for 15 minutes. 2. To make the marionberry glaze. Combine all ingredients in a large saucepan and cook over medium heat for 15 ...
From oregongrowers.com


ORANGE-GLAZED MEATBALLS AND VEGGIES - BUZZFEED
In a microwave-safe bowl, add all the ingredients for the orange sauce. Microwave for 1 minute, stirring at 30 seconds. Put veggies and meatballs over a bowl of rice and pour the sauce as desired.
From buzzfeed.com


ORANGE-GLAZED MEATBALLS WITH VEGETABLES & BROWN RICE
2 Cook the rice: Add the rice to the pot of boiling water and cook, uncovered, 17 to 19 minutes, or until tender. Turn off the heat. Drain thoroughly. 3 Form the meatballs: Meanwhile, in a large bowl, combine the beef, breadcrumbs, chopped ginger, and chopped garlic; season with salt and pepper. Gently mix to combine.
From blueapron.com


VEGAN ORANGE GLAZED MEATBALLS WITH CRISPY GARLIC FRIED RICE
Say hello to your new favorite weeknight dinner : Vegan Orange Glazed Meatballs with Crispy Garlic Fried Rice. Herby, ginger-y 'meatballs' baked to perfection, smothered in sweet, savory & slightly spicy orange glaze, and served over pan-fried, garlicky fried rice is an explosion of flavors that make for a super satisfying (and surprisingly easy) weeknight meal.
From eatfigsnotpigs.com


Related Search