Really Really Really Too Easy Kids Pasta Food
REALLY REALLY REALLY, TOO EASY KIDS PASTA
Heavily pregnant, kids hungry and at my wits end I slapped this together and suprisingly they ate it without complaining. I hope this gives you some ideas when you don't want to do ANYTHING!
Provided by djmastermum
Categories Penne
Time 15m
Yield 6-8 serving(s)
Number Of Ingredients 2
Steps:
- Boil pasta according to packet directions.
- Heat condensed soup (any flavour) til hot, pour over drained pasta. Give it to your kids and RELAX, you deserve it!
Nutrition Facts : Calories 309.2, Fat 1.3, SaturatedFat 0.2, Sodium 4.2, Carbohydrate 62.2, Fiber 2.7, Sugar 1.5, Protein 10.9
YUMMY TUNA NOODLE CASSEROLE
Normally I am not a fan of tuna casserole, but I really like this recipe and my picky kids do too. Easy to make and used ingredients I usually have in my cupboard.
Provided by JennRott
Categories < 60 Mins
Time 1h
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- Boil pasta in lightly salted water for 10 minutes, or until al dente; drain well. Return the pasta to the pot it was cooked inches.
- Preheat oven to 350 degrees F (175 degrees C). Spray a 2 1/2 quart casserole dish with cooking spray.
- Mix tuna with cream of mushroom soup, cream of celery soup, milk, salt, black pepper, and garlic in a medium saucepan. Place pan over medium low heat, and heat through. Alternatively, place these ingredients in a microwave safe dish, and warm in the microwave.
- Mix tuna mixture with pasta. Spread 1/2 of the noodles into the prepared dish. Arrange the cheese slices over the noodles, then spread the remaining noodle mixture over the cheese. Top with crushed potato chips.
- Bake, uncovered, for 20 to 30 minutes; cook until the casserole is hot, and the chips begin to brown. Let cool for 10 minutes before serving.
Nutrition Facts : Calories 523.7, Fat 14.5, SaturatedFat 5.5, Cholesterol 43.3, Sodium 1287.9, Carbohydrate 67.5, Fiber 2.8, Sugar 2.8, Protein 29.1
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