SAVORY TURKISH PILAF
I love this recipe for company--I've been making it for decades, but can't remember where I originally got it. It cooks on the stove but I like to serve it in a baked bean crock I own. Sauteing the raw rice in the same butter you sauteed the lamb in BEFORE you cook the rice enhances the flavor somehow. A real treat if you like lamb!
Provided by echo echo
Categories One Dish Meal
Time 1h
Yield 6-8 serving(s)
Number Of Ingredients 13
Steps:
- Heat the butter over medium heat and sauté the lamb until brown.
- Remove the meat from pan and keep hot.
- In the same butter, cook the onion until it is soft but not brown.
- Add the nuts and rice and cook for 5 minutes, stirring constantly.
- Add the tomato through the bouillon; the dish will sizzle.
- Stir and cover tightly.
- Reduce heat to the lowest possible heat and cook until the rice is tender and all the liquid absorbed (20-30 minutes).
- Return the lamb to the rice and heat thoroughly.
- Let stand, covered, in a warm place 15 minutes without cooking.
- Sprinkle on parsley or mint.
Nutrition Facts : Calories 495.3, Fat 20, SaturatedFat 9.1, Cholesterol 48.1, Sodium 1762.2, Carbohydrate 65.4, Fiber 2.7, Sugar 7.8, Protein 13.4
SAVORY RICE PILAF
Nice side dish served with Chicken or Pork Chops. Not sure of where I got the recipe. Found it in my notes on my desk.
Provided by Marsha D.
Categories White Rice
Time 15m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- In a large saucepan add butter and onion.
- Saute together until tender.
- Add chicken broth,mushrooms and peas.
- Stir and bring to a boil.
- Stir in Minute made rice, cover pan and remove from heat. Let Stand 5 minutes
- Stir with fork and serve.
TURKISH PILAF
Did you know that authentic Turkish rice pilaf is supposed to be a bit sticky? Well, it is. So, for a nice change of pace, give this one a try. Posted for ZWT 6.
Provided by JackieOhNo
Categories Rice
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- In a medium-sized saucepan, melt the butter over medium-high heat. Add the green pepper and mushrooms and saute for 5 minutes. Add the remaining ingredients, stirring until blended. Bring to a boil, then reduce the heat to low. Simmer, covered, for 30 minutes or until all the liquid has evaporated.
Nutrition Facts : Calories 318.9, Fat 12.9, SaturatedFat 7.7, Cholesterol 31.3, Sodium 1204.6, Carbohydrate 42.4, Fiber 2.1, Sugar 2.8, Protein 8.5
TURKISH PILAF WITH TOMATO
This is a wonderful, mild pilaf made with tomato juice and optional cinnamon. The handkerchief steaming is what makes it authentically Turkish. Because of the steaming, the cook time is 30 minutes longer than just cooking the rice. Cook time also includes cooling time for rinse water.
Provided by sugarpea
Categories Long Grain Rice
Time 1h5m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Place the rice and salt in a small bowl and pour in boiling water to cover; set aside until water cools; drain, wash with cold water and drain again.
- Bring butter, tomato juice, salt to taste and optional cinnamon stick if desired, to boil in a heavy saucepan; add rice, stir, cover and boil for 2 minutes.
- Lower heat and simmer rice until all the liquid is absorbed; turn off the heat, cover the pan with a clean handkerchief or kitchen towel, replace the cover and set aside for 30 minutes before serving.
Nutrition Facts : Calories 214.9, Fat 3.2, SaturatedFat 1.9, Cholesterol 7.6, Sodium 910.9, Carbohydrate 42.1, Fiber 1.1, Sugar 4.4, Protein 4.2
TURKISH SHRIMP PILAF
Make and share this Turkish Shrimp Pilaf recipe from Food.com.
Provided by Derf2440
Categories Lunch/Snacks
Time 40m
Yield 6 serving(s)
Number Of Ingredients 15
Steps:
- Heat the oil in a large nonstick fry pan.
- Fry the onion, peppers and garlic over low heat for 10 minutes until softened but not browned.
- Add the rice, spices and mint or basil.
- Stir over the heat for 2 to 3 minutes, then add enough water to cover the rice.
- Bring to a boil, lower the heat and simmer, uncovered for 10 to 15 minutes, or until rice is just tender, but still has a little bite to it.
- Add the shrimp, currants and a little salt and pepper to taste.
- Cook for about 4 minutes more, until the shrimp are heated through, then add the lemon juice and chopped parsley.
- Serve pilaf warm or cold with salad greens.
More about "savoryturkishpilaf food"
SAVORY TURKISH PILAF - CALIFORNIA WALNUTS
From walnuts.org
BULGUR PILAF - TURKISH PILAF RECIPE | GOURMANDELLE
From gourmandelle.com
HOW TO COOK A DELICIOUS TURKISH STYLE RICE PILAF - QUICK …
From quickandtastyfood.com
Cuisine TurkishTotal Time 1 hr 5 minsCategory DoughsCalories 175 per serving
PILAF – TURKISH FOODIE
From turkishfoodie.com
Cuisine TurkishTotal Time 35 minsCategory Side DishCalories 410 per serving
SAVORY TURKISH PILAF RECIPE - RECIPEZAZZ.COM
From recipezazz.com
A COMPLETE GUIDE TO TRADITIONAL TURKISH FOOD CULTURE
From madeinturkeytours.com
TURKISH RICE PILAF WITH ORZO - SPRINKLES AND SPROUTS
From sprinklesandsprouts.com
AUTHENTIC EASY TURKISH BULGUR PILAF | QUICK AND TASTY FOOD
From quickandtastyfood.com
SAVORY TURKISH PILAF - GLUTEN FREE RECIPES
From fooddiez.com
PILAF WITH ANCHOVIES - HAMSILI PILAV - TURKISH FOOD CHEF
From turkishfoodchef.com
33 DELICIOUS TURKISH RECIPES - THIS HEALTHY TABLE
From thishealthytable.com
THE BEST TURKISH FOODS: 44 LIP-SMACKING DISHES (W/ PHOTOS)
From yummyistanbul.com
THE 49 MOST POPULAR AND AUTHENTIC TURKISH RECIPES - 196 …
From 196flavors.com
31 BEST TURKISH FOODS IN ISTANBUL YOU MUSTN’T MISS!
From livingoutlau.com
TURKISH SAVOURY PASTRY / POğAçA | QUICK AND TASTY FOOD
From quickandtastyfood.com
15 BEST TURKISH APPETIZERS (+ EASY RECIPES) - INSANELY GOOD
From insanelygoodrecipes.com
25 TEMPTING TURKISH RECIPES THAT ARE EASY TO MAKE
From thekitchencommunity.org
POğAçAS - SAVORY TURKISH PASTRIES - ANALIDA'S ETHNIC SPOON
From ethnicspoon.com
RECIPE: TURKISH POğAçAS, STUFFED SAVORY DINNER PASTRIES
From tyrantfarms.com
TURKISH FOOD CULTURE: 9 LOCAL DISHES YOU MUST TRY IN TURKEY
From jtgtravel.com
TURKISH FOOD - 25 TRADITIONAL DISHES FROM TURKEY
From swedishnomad.com
20 POPULAR TURKISH PASTRIES RECIPES THAT MAKE YOU HAPPY
36 TURKISH STREET FOODS ACROSS TURKEY!! GAZIANTEP BAKLAVA, …
From youtube.com
TURKISH RICE PILAF WITH CHICKEN AND CHICK PEAS RECIPE
From thespruceeats.com
TURKISH RICE PILAF (IN UNDER 1 HOUR) - PICNIC ON A BROOM
From picniconabroom.com
FIRIK PILAVI RECIPE | TURKISH STYLE COOKING
From turkishstylecooking.com
10+ HEALTHY TURKISH AND TURKISH-INSPIRED RECIPES | EATINGWELL
From eatingwell.com
TOP 20+ EASY TURKISH RECIPES - GIVE RECIPE
From giverecipe.com
BEST TURKISH FOODS: 23 DELICIOUS DISHES | CNN TRAVEL
From cnn.com
HOME [WWW.FAANGTHAI.COM]
TURKISH APPETIZER RECIPES - THE SPRUCE EATS
From thespruceeats.com
TURKISH RICE PILAF WITH ORZO (SEHRIYELI PILAV) - COOKING GORGEOUS
From cookingorgeous.com
9 MOST POPULAR TURKISH SAVORY PASTRIES - TASTEATLAS
From tasteatlas.com
25 EASY TURKISH RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
BULGUR PILAF – TURKISH FOODIE
From turkishfoodie.com
PILAV | TURKISH PILAV | TURKISH RECIPE | PETER SOMMER TRAVELS
From petersommer.com
BEST 25 TURKISH FOODS YOU MUST KNOW | CUISINE AND RECIPES
From doyouknowturkey.com
TURKISH PILAV (PILAF) WITH ORZO | BEST TURKISH SIDE DISH - YOUTUBE
From youtube.com
MENU - FAANGTHAI.COM
TURKISH STUFFING PILAF / IC PILAV | QUICK AND TASTY FOOD
From quickandtastyfood.com
SEHRIYELI PILAV (TURKISH RICE PILAF WITH ORZO) RECIPE
From thespruceeats.com
PIDE - TRADITIONAL AND AUTHENTIC TURKISH RECIPE | 196 FLAVORS
From 196flavors.com
A LATE SUMMER RECIPE: TURKISH PILAF - MY HUMBLE KITCHEN
From myhumblekitchen.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love