Sweet Potato Onion And Apple Gratin Best Recipes

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SWEET POTATO, APPLE AND ONION GRATIN

2006-02-19



Sweet Potato, Apple And Onion Gratin image

Make and share this Sweet Potato, Apple And Onion Gratin recipe from Food.com.

Provided by Roosie

Categories     Yam/Sweet Potato

Time 1h50m

Yield 12 serving(s)

Number Of Ingredients 9

Ingredients:

  • 1 lb sweet potato, peeled and sliced 1/4 inch thick
  • 2 tablespoons butter
  • 1 lb onion, thinly sliced
  • 3/4 lb granny smith apple, peeled,cored & thinly sliced
  • 3 tablespoons flour
  • 1/2 cup chicken stock
  • 3/4 cup fresh breadcrumb
  • 3/4 cup sharp cheddar cheese, coarsely grated
  • 6 slices bacon, cooked and crumbled

Steps:

  • Preheat oven to 350 degrees.
  • Butter 13X6 inch oval baking dish.
  • Melt butter in heavy large skillet over medium heat.
  • Add onions and saute until tender, about 10 minutes.
  • Toss apples with flour in medium bowl.
  • Arrange half of sweet potatoes in bottom of prepared dish.
  • Top with half of apple slices.
  • Arrange remaining potatoes and then remaining apples.
  • Cover with sauteed onions.
  • Pour stock over all.
  • Bake until sweet potatoes are tender, about 45 minutes.
  • Mix breadcrumbs, cheese and bacon in small bowl, then sprinkle mixture over potatoes.
  • Bake an additional 20 minutes.
  • Broil until topping browns, if needed.
  • Let cool 5 minutes before serving.

SWEET POTATO AND APPLE GRATIN

2009-08-21



Sweet Potato and Apple Gratin image

Make and share this Sweet Potato and Apple Gratin recipe from Food.com.

Provided by Mirj2338

Categories     Apple

Time 1h10m

Yield 8 serving(s)

Number Of Ingredients 11

Ingredients:

  • 3 cups thinly sliced, peeled granny smith apples (, , about 1 1/4 pounds)
  • 1 teaspoon lemon juice
  • 4 small sweet potatoes, peeled and thinly sliced (about 2 pounds)
  • 1/4 cup maple syrup
  • 1 tablespoon butter, melted
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • cooking spray
  • 2 (1 ounce) slices white bread
  • 2 teaspoons olive oil
  • 1/4 teaspoon ground nutmeg

Steps:

  • Preheat oven to 400 degrees.
  • Combine apples and lemon juice in a large bowl.
  • Add the sweet potatoes and the next 4 ingredients (sweet potatoes through pepper).
  • Place the sweet potato mixture in a 13 x 9-inch baking dish coated with cooking spray.
  • Bake at 400 degrees for 40 minutes, stirring after 25 minutes.
  • Place bread in a food processor; pulse 10 times or until coarse crumbs form to measure 1 cup.
  • Combine breadcrumbs, oil, and nutmeg; sprinkle over the sweet potato mixture.
  • Bake for an additional 15 minutes or until golden.
  • Let stand for 10 minutes before serving.

SWEET POTATO, ONION, AND APPLE GRATIN

2007-01-20



Sweet Potato, Onion, and Apple Gratin image

Provided by Norma Shirley

Categories     Milk/Cream     Onion     Side     Bake     Vegetarian     Casserole/Gratin     Apple     Sweet Potato/Yam     Fall     Bon Appétit     Pescatarian     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     Kosher

Yield Makes 6 servings

Number Of Ingredients 7

Ingredients:

  • 4 pounds red-skinned sweet potatoes (yams), peeled, cut into 1/4-inch-thick rounds, divided
  • 1 large onion, halved, thinly sliced, divided
  • 3 large Granny Smith apples (about 1 1/2 pounds), peeled, cored, cut into 1/4-inch-thick slices, divided
  • 2 tablespoons fresh lime juice, divided
  • 2 tablespoons (packed) dark brown sugar, divided
  • 1 cup whipping cream, divided
  • 3 tablespoons butter, divided

Steps:

  • Preheat oven to 400°F. Butter and flour 15x10x2-inch baking dish. Spread 1/3 of potato slices over bottom of dish. Arrange 1/2 of onion slices, then 1/2 of apple slices over. Sprinkle with 1 tablespoon lime juice, 1 tablespoon sugar, and 1/3 cup cream. Dot with 1 tablespoon butter. Sprinkle with salt and pepper. Repeat layering. Arrange remaining potato slices on top. Drizzle with remaining 1/3 cup cream. Dot potatoes with remaining 1 tablespoon butter. Sprinkle with salt and pepper.
  • Cover dish with foil. Bake until potatoes and apples are tender, about 45 minutes. Increase oven temperature to 500°F. Remove foil. Bake until potatoes are golden brown, about 10 minutes.

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