Tastefully Simple Copycat Beer Bread Food

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4-INGREDIENT BEER BREAD



4-Ingredient Beer Bread image

This is the easiest tasty bread you will ever make. It is amazing with chili or a dipping sauce such as a creamy garlic or spinach dip.

Provided by mojoloh

Categories     Breads

Time 1h10m

Yield 1 loaf, 7 serving(s)

Number Of Ingredients 4

3 cups self-rising flour
1/2 cup granulated sugar
12 ounces beer
2 tablespoons melted butter

Steps:

  • Preheat oven to 350°F.
  • Mix all ingredients except melted butter together-stirring just until blended.
  • Pour into greased bread loaf pan.
  • Spread melted butter over the top of the bread during the last 10 minutes of baking.
  • Bake at 350°F for 1 hour.
  • Perhaps those who have complained that the bread is not the right consistancy have not been spooning the flour into their measuring cups or have been over stirring the batter?

TASTEFULLY SIMPLE " COPYCAT" BEER BREAD



Tastefully Simple

Make and share this Tastefully Simple " Copycat" Beer Bread recipe from Food.com.

Provided by doviann

Categories     Breads

Time 55m

Yield 1 loaf, 8 serving(s)

Number Of Ingredients 4

12 ounces beer (not light or Corona)
3 cups self rising flour (per cup of flour called for by your recipe, add 1 1/2 tsp baking powder, and 1/2 tsp salt to make se)
1/3 cup sugar
3 tablespoons butter, melted

Steps:

  • Preheat oven to 350°F Spray a 9 x 5-inch loaf pan with Baker's cooking spray.
  • Combine flour and sugar; stir in beer (you might have to use your hands to get it mixed thoroughly). Dough will be sticky.
  • Pour into prepared loaf pan; brush top with melted butter.
  • Bake for 50-60 minutes or until top is golden brown.
  • Cool slightly; remove from pan and finish cooling.

Nutrition Facts : Calories 255.5, Fat 4.8, SaturatedFat 2.8, Cholesterol 11.4, Sodium 635.2, Carbohydrate 44.7, Fiber 1.3, Sugar 8.4, Protein 4.9

HOMEMADE BEER BREAD (TASTEFULLY SIMPLE COPYCAT) RECIPE - (3.8/5)



Homemade Beer Bread (Tastefully Simple copycat) Recipe - (3.8/5) image

Provided by á-37109

Number Of Ingredients 6

3 cups flour
1/3 cup sugar
1 tablespoon baking powder
1/2 teaspoon salt
1 (12-ounce) bottle beer
3 tablespoons butter, melted

Steps:

  • Preheat oven to 350 degrees. Spray a 5" x 9" loaf pan with cooking spray. Set aside. Sift flour, sugar, baking powder and salt together in a large bowl. Add beer and mix until combined (Dough will be sticky). Place dough into loaf pan. Pour melted butter over top of loaf. Bake at 350 degrees, uncovered, for 50-60 minutes, or until top is golden brown and toothpick comes out clean from center. Serve warm or cold. *If desired, you can substitute a 12-ounce can of soda for the beer in this recipe.

TASTEFULLY SIMPLE BEER BREAD



Tastefully Simple Beer Bread image

Exact replica.

Provided by Cassie

Categories     Bread     Quick Bread Recipes

Time 55m

Yield 8

Number Of Ingredients 4

3 cups self-rising flour
½ cup white sugar
1 (12 fluid ounce) can or bottle beer
3 tablespoons butter, melted

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a loaf pan.
  • Mix flour and sugar together in a bowl. Pour beer into a separate large bowl; add flour mixture and stir until moistened. Pour batter into the prepared loaf pan.
  • Bake in preheated oven until nearly set, 40 to 50 minutes. Pour melted butter over the top of the bread and continue baking until a toothpick inserted into the center comes out clean, about 10 minutes more.

Nutrition Facts : Calories 271.6 calories, Carbohydrate 48.9 g, Cholesterol 11.4 mg, Fat 4.8 g, Fiber 1.3 g, Protein 4.9 g, SaturatedFat 2.8 g, Sodium 627.8 mg, Sugar 12.6 g

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