Thai Fling Food

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THAI STYLE CHICKEN STIR FRY



Thai Style Chicken Stir Fry image

This came out of having some vegetables I wanted to use up before they needed throwing out, so feel free to play around with veg. It is super simple and easy to make without having a huge prep time. Although if you don't cook a lot of Asian style food like me, then a lot of people would not always have some of these ingredients on hand all the time. I love Chinese, Japanese, Indonesian, Malaysian etc.. So I have herbs and spices sitting in my cupboard that most people would have never heard of. The ingredients in this though are very common and with Asian becoming more popular to cook at home now days, rather getting a take out. The ingredients listed below are available at just about all regular supermarkets now.

Provided by The Flying Chef

Categories     Chicken Breast

Time 35m

Yield 4 serving(s)

Number Of Ingredients 16

1 kg chicken breast, sliced thinly
2 teaspoons fresh ginger, grated
3 garlic cloves, crushed
2 -3 tablespoons peanut oil
4 green onions, sliced thinly
200 g bean sprouts
500 g baby bok choy, chopped coarsely
1 medium red pepper, sliced thinly (about250g)
3 tablespoons lime juice
100 ml sweet chili sauce
1 tablespoon fish sauce
1 1/2 tablespoons sugar
2 tablespoons soy sauce
1/2 teaspoon sambal oelek (or more)
2 tablespoons fresh coriander, finely chopped
1 1/2 tablespoons of fresh mint, finely chopped

Steps:

  • Note: I served this without noodles if you choose to serve over noodles or rice, lower chicken weight to about 700-800g and bok choy to 250-300g and bean sprout to about 120g.
  • Combine chicken and ginger in a bowl, heat some of the peanut oil in a wok and cook chicken in batches, until browned all over, adding extra oil as needed.
  • Add a little extra oil and stir fry pepper and garlic for about 1-2 Min's, stir constantly so as not to burn garlic.
  • Add soy sauce, fish sauce, lime juice, sambal oelek, sweet chili sauce and sugar, stir to combine.
  • Add bok choy, sprouts, onion, coriander, mint, stir, cover for just a few Min's to just wilt vegetables (you still want a good crunch), stir once more and serve.
  • To serve: Serve as is on individual serving plates. Read note above if serving over rice or noodles.

BEST-EVER THAI 'WEEPING TIGER' BEEF



Best-Ever Thai 'Weeping Tiger' Beef image

Juicy Weeping Tiger Beef (also known as Crying Tiger) is a famous Thai dish that's surprisingly easy to make.

Provided by Darlene Schmidt

Categories     Dinner     Entree

Time 30m

Yield 4

Number Of Ingredients 15

2 to 3 sirloin steaks (good quality)
For the Marinade:
3 tablespoons fish sauce
1 tablespoon soy sauce
2 teaspoons sugar
2 cloves garlic, minced
1/4 teaspoon ground coriander
1/4 teaspoon freshly ground black pepper
For the Sauce:
6 tablespoons fish sauce
5 tablespoons lemon juice
2 teaspoon sugar
1 to 2 chili peppers (bird's eye variety, dried and ground, OR 1 to 2 teaspoon dried chili flakes)
1/4 cup finely chopped tomato
1 handful cilantro, fresh leaves and stems, chopped, plus additional whole cilantro leaves for garnish

Steps:

  • Gather the ingredients.
  • Stir marinade ingredients together in a small bowl.
  • Place steaks in a shallow dish or resealable plastic bag. Pour marinade over the steaks. Turn the steaks several times to ensure they are covered with the marinade. Place in the refrigerator for 15 to 30 minutes.
  • While steak is marinating, make the accompanying sauce. Place all sauce ingredients together in a bowl and stir. Taste-test for a balance of spicy, sour, and sweet. Add more fish sauce if you'd like it saltier, or more sugar if too sour for your taste. Set aside.
  • Preheat oven to "broil" setting ("high" if you have a choice between high and low). Place oven rack on the second-to-highest rung. Take steak out of the refrigerator and place either on a broiling pan, or on a regular baking sheet lined with parchment paper .
  • Broil steak approximately 3 to 5 minutes, then turn and boil another 3 to 5 minutes on the other side, depending on thickness. For this recipe, the steak should still be pink in the middle, medium-rare to medium. The same goes if you are grilling instead of broiling.
  • Remove steak from oven and slice as thinly as you can. Place on a plate together with the accompanying sauce and a little fresh cilantro sprinkled over.

Nutrition Facts : Calories 339 kcal, Carbohydrate 10 g, Cholesterol 103 mg, Fiber 1 g, Protein 30 g, SaturatedFat 7 g, Sodium 3496 mg, Sugar 7 g, Fat 20 g, ServingSize 2 to 4 servings, UnsaturatedFat 0 g

THAI FLING



Thai Fling image

Make and share this Thai Fling recipe from Food.com.

Provided by Pinay0618

Categories     Beverages

Time 5m

Yield 5 serving(s)

Number Of Ingredients 4

4 cups mango juice
3/4 cup coconut rum
3/4 cup lime juice
2 tablespoons superfine sugar

Steps:

  • Place all ingredients in blender and blend until sugar is dissolved.
  • Refrigerate until well chilled.

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  • BeerThai House Restaurant. Key Services. Authentic Golden Mile Thai Food. Website. Address. 5001 Beach Rd, #01-29/30/31, Singapore 199588. Phone. +65 6297 7644. Operating Hours.
  • Y Cube Mookata. Key Services. Golden Mile Thai Food Buffet. Website. Address. 5001 BEACH ROAD GOLDEN MILE COMPLEX #02-45 (1,492.72 mi) Singapore, Singapore, Singapore 199588.
  • Rahn Ah-Hanh Khorb Khun. Address. GOLDEN MILE COMPLEX, 5001 BEACH ROAD, Postal 199588, #01-15. Operating Hours. Monday-Sunday: 12 pm to 9 pm. Along the roadway of Golden Mile Complex, facing the main thoroughfare, you'll find this modest Thai eatery.
  • Na Na Original Thai Food. Key Services. Traditional Golden Mile Thai Food. Website. Address. 5001 Beach Rd, #01-51/52 66A, Singapore 199588. Phone. +65 6297 8498. Operating Hours.
  • Diandin Leluk Thai Restaurant. Key Services. Golden Mile Thai Food. Website. Address. 5001 Beach Rd, #01-67/68/69 Golden Mile Complex, Singapore 199588. Phone. 6293 5101.
  • Nong Khai Beer House. Key Services. Golden Mile Thai Food. Website. Address. 5001 Beach Rd, #01-73 Golden Mile Complex, Singapore 199588. Phone. +65 6299 1172. Operating Hours.
  • New Udon Mookata. Key Services. Golden Mile Thai Food, Mookata A la carte. Address. 5001 Beach Rd, #01-66B Golden Mile Complex, Singapore 199588. Phone. +65 8451 9973.
  • BaanThai Kitchen (House of Thai Kitchen) Key Services. Golden Mile Thai Food. Website. Address. 5001 Beach Rd, #02-45 Golden Mile Complex, Singapore 199588. Operating Hours.
  • Cheese Story Mookata Buffet. Key Services. Golden Mile Thai Food, Mookata Buffet. Website. Address. 5001 Beach Rd, #02-01 Golden Mile Complex, Singapore 199588.
  • NINJA Cheese Mookata Buffet. Key Services. Golden Mile Thai Food, Variety of Finest Seafood. Website. Address. 5001 BEACH ROAD (1,492.73 mi) Singapore, Singapore, Singapore 199588.


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