Vegetarian Taco Pizza Food

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VEGETARIAN TACO PIZZA



Vegetarian Taco Pizza image

Make and share this Vegetarian Taco Pizza recipe from Food.com.

Provided by linsy12

Categories     Beans

Time 17m

Yield 1 pizza, 6 serving(s)

Number Of Ingredients 7

1 (16 ounce) can kidney beans, rinsed and drained
3/4 cup salsa
1 -12 inch Boboli Thin Pizza Shell
1 1/2 cups KRAFT 2% Milk Shredded Cheddar Cheese
1 yellow bell pepper, sliced into thin rings
1 red onion, sliced into thin rings
2 tablespoons chopped cilantro

Steps:

  • Preheat to 425 degrees.
  • Partially mash 3/4 cup beans in small bowl. Add salsa & mix well.
  • Spread mixture evenly over pizza crust. Top with cheese, remaining beans, peppers and onions.
  • Place on baking sheet & bake for 12 minutes or until cheese is melted and crust is golden brown.
  • Top with cilantro & slice into 12 pieces.

TACO PIZZA RECIPE BY TASTY



Taco Pizza Recipe by Tasty image

Here's what you need: ground beef, salt, pepper, taco seasoning, pizza dough, mexican blend cheese, lettuce, tomato, avocado, sour cream

Provided by Hannah Williams

Categories     Dinner

Time 30m

Yield 4 servings

Number Of Ingredients 10

1 lb ground beef
salt, to taste
pepper, to taste
2 tablespoons taco seasoning
1 tube pizza dough
2 cups mexican blend cheese
2 cups lettuce, shredded
1 cup tomato, diced
1 avocado, diced
½ cup sour cream

Steps:

  • Preheat oven to 400°F (200°C).
  • In a skillet over high heat, cook ground beef with salt, pepper, and taco seasoning until fully cooked. Remove from heat and set aside.
  • Place pizza dough on a parchment paper-lined baking sheet. Bake for 10 minutes.
  • Top pizza dough with beef mixture and cheese. Bake for an additional 5 minutes.
  • Top pizza with lettuce, tomatoes, avocado, and sour cream.
  • Enjoy!

Nutrition Facts : Calories 990 calories, Carbohydrate 66 grams, Fat 54 grams, Fiber 6 grams, Protein 53 grams, Sugar 5 grams

VEGAN, GLUTEN-FREE MEXICAN PIZZA (INSPIRED BY TACO BELL)



Vegan, Gluten-Free Mexican Pizza (Inspired by Taco Bell) image

It doesn't taste exactly like Taco Bell, but I'm sure it's better for you, and no animals were harmed.

Provided by Prose

Categories     Beans

Time 17m

Yield 5 serving(s)

Number Of Ingredients 10

1 teaspoon olive oil
1 onion, chopped
1 (15 ounce) can refried beans
10 (6 inch) corn tortillas
1 tablespoon taco seasoning
1 cup enchilada sauce
1 roma tomato, chopped
1 cup vegan cheese, shredded
1 (2 1/4 ounce) can black olives, sliced
2 green onions, sliced

Steps:

  • Sautee onion in oil. Add beans and taco seasoning. Heat through.
  • Spread mixture evenly on 5 tortillas. Top with other 5 tortillas.
  • Spread with enchilada sauce. Sprinkle tomatoes, then cheese, then olives, then green onions on top, dividing evenly between all five "pizzas.".
  • Broil in oven for 1-2 minutes or until "cheese" is melted.
  • Cut each "pizza" into four sections with pizza cutter.

Nutrition Facts : Calories 224.6, Fat 4.9, SaturatedFat 0.9, Cholesterol 6.8, Sodium 468.4, Carbohydrate 39.1, Fiber 8.6, Sugar 2.1, Protein 8

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